Bites
Olives£5.00
Pitted Giovanna olives
The Pink Houmous£10.00
Cumin & ginger spiced beetroot, crispy chilli oil, toasted bloomer
Smoked Duck Breast£14.00
Orange smoked duck breast, pickled black raddish & blackberries, blackberry gel, lemon blam
PKFC£12.50
Patch karaage fried chicken, spiced aioli
Patch Piggies£11.00
Honey & mustard glazed pigs in blankets, whipped horseradish cream
"1000 Layer" Confit Potato£10.00
Smoked herring caviar, crème fraîche, dill - 2 pieces
Beef Carpaccio£18.00
Beef fillet, horseradish creme fraiche, pea shoots, grated horseradish, flowers
Plates
Chicken Supreme£21.00
Chicken Supreme, pancetta, mushroom, silver skin onions, leeks, garlic & mushroom sauce
Panzanella£15.00
Heritage tomato, pickled pinks, black olives, sourdough, tomato vinaigrette, micro basil add anchovies +£4
King Prawns Fondue£19.00
Fresh whole king prawns a la plancha, chilli flakes, garlic butter, toasted bloomer
The Turkey£23.00
12 Hour brined turkey breast, apricot & sage stuffing, brandy & tarragon sauce, cranberry jel, red currants
Cured 'Hot Smoked' Salmon