Paya

4.8

100 Reviews

$31 to $50

Farm-to-table

Make a reservation

2 people

Mar 17, 2025

7:00 p.m.

Booked 16 times today

Experiences are available.

Neighbourhood gem
Great for creative cocktails
Charming

Paya is an exuberant, island-inspired restaurant and bar located on Miami’s South Beach founded by Mohamed “Mo” Alkassar and Chef Niven Patel, the duo behind FEAL Hospitality. It is a platform for Chef Niven Patel to pay homage to the insular cuisines of the Caribbean, Southeast Asia, and Spain’s islands, where he and Mo have either worked or visited extensively. Chef Niven’s dishes incorporate ingredients he grows at Rancho Patel, complemented by vibrant wines and tropical, farm to glass cocktails.

The restaurant features 56 dining room seats, 25 bar seats, and 8 raw bar seats, with a gorgeous display of fresh seafood. Expect to jam to some Manu Chao style music while basking in the vibrant island vibes and flavors. South Beach has been home to Mo since he moved to Miami in 2016, and Paya is his thank-you to the community that supported him through his journey.

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Farm-to-table, Contemporary American, American
Hours of Operation
Mon–Thu, Sun 5:30 pm–10:00 pm Fri, Sat 5:30 pm–11:00 pm
Phone number
(305) 397-8080
Website
http://payamiami.com/
Dress code
Business Casual

Location
1209 17th St, Miami Beach, FL 33139
Neighbourhood
South Beach
Parking details
None

Experiences

Monday $50 Taste of Paradise 🌴
US$50.00 per person
Multiple dates available
3 Courses, 10 Dishes, this tasting menu is perfect for anyone who is looking to experience the full flavor profile of Paya. Each course highlights items from our main menu and is served family-style for a shared dining experience. Coconut Wahoo Ceviche, Lemongrass Glazed Daily Catch, and Prime Skirt Steak and many more signature dishes. All for $50 per person on Mondays.
A Taste of Paradise 🌴
US$75.00 per person
Multiple dates available
3 Courses, 10 Dishes, this tasting menu is perfect for anyone who is looking to experience the full flavor profile of Paya. Each course highlights items from our main menu and is served family-style for a shared dining experience. Enjoy Scallop Crudo, Lemongrass Glazed Tilefish, and Prime Skirt Steak and many more signature dishes.

Scallop CrudoUS$23.00
Peaches, Jalapeño, Shallot, Passionfruit, EVOO
Green Papaya SaladUS$19.00
Pink Shrimp, Tomatoes, Thai Basil, Tamarind Vinaigrette
Sebastian Inlet OystersUS$17.00
Jackfruit Mignonette
Coconut Wahoo CevicheUS$24.00
Leche de Tigre, Avocado, Cachucha Peppers, Island Chips
Wagyu Beef TartareUS$21.00
Haitian Pikliz, Dijon Aioli, Chives, Tostones
Heirloom Tomato SaladUS$21.00
Burrata, Tamarind Vinaigrette, Thai Basil
Endive SaladUS$19.00
Farm Romano Beans, Walnuts

Hot

Duck Confit LumpiaUS$21.00
Butter Lettuce, Mint, Jeow Sum
Pei MusselsUS$19.00
Tomato Broth, Lemon, Scallions, Sourdough
Truffle Brie Grilled CheeseUS$18.00
Mango Jam, Sullivan Street Sourdough
Tamarind Lamb ChopsUS$26.00
Roasted Plantains, Jerk Spiced Yogurt
Island Crab CakeUS$22.00
Peekytoe Crab, Mango Salsa, Lime
Thai Fried ChickenUS$21.00
Cucumber Kimchi, Ginger Aioli
Jerk Eggplant CrostiniUS$17.00
Avocado, Goat Cheese, Thyme

Mains

Crispy HogfishUS$68.00
Fennel, Heirloom Tomatoes, Ginger Sesame Sauce
Saffron Roasted CauliflowerUS$28.00
Cranberry Chili Crunch, Lemon Tahini, Chives
Peri Peri ChickenUS$32.00
Boniato Mash, Broccolini, Salsa Verde
Heritage Pork ChopUS$34.00
Redland Guava, Braised Cabbage, Mustard Sauce
Prime Skirt SteakUS$42.00
Crispy Yukons, Roasted Pepper Chimichurri
Lemongrass Glazed Daily CatchUS$42.00
Bok Choy, Heirloom Carrots, Coconut Curry
Prime RibeyeUS$75.00
Vadouvan Curry Butter
Lamb Shank CurryUS$42.00
Crispy Yukons, Roasted Chimichurri

Desserts

Brugal 1888 Rum CakeUS$16.00
Vanilla Bean Ice Cream
Coconut Key Lime TartUS$16.00
Florida Strawberries, Chantilly Cream
Chocolate MousseUS$15.00
Cookie Crumble, Raspberries

What 100 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.7Service
4.8Ambience
4.5Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Paya in Miami Beach offers an enchanting dining experience with "amazing food," "exceptional service," and "beautiful ambiance." The tasting menu is highly recommended for its "creative" and "flavorful" dishes. Guests appreciate the "romantic" outdoor space, "unique cocktails," and "friendly staff." A "hidden gem," Paya is perfect for an unforgettable meal.

100 Reviews

S
Silvia VIP
Miami28 reviews
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Love the food the fried chicken and grill cheese was amazing also the scallop credo was delicious
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L
Liza VIP
New York City36 reviews
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food - cool atmosphere- welcoming service
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MZ
MichaelZ VIP
New York City17 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our first time, and won’t be last. Food was delicious. Everyone was welcome and friendly. We really enjoyed our dinner.
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B
Brett VIP
Toronto14 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Peri Peri chicken was outstanding. And service was very attentive!
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P
Pamela VIP
Greater Boston64 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We dined at Paya last night for the first time, and I must say that this was one of the best meals I have ever had in Miami Beach (I am a local and I eat out a lot). First we made a reservation at the outdoor terrace, which has a level tropical garden atmosphere and soft (not LOUD) music in the background. Such a pleasure to not have to shout for the four of us to hear each other. But the food was what really knocked us out. We began with each of us sharing the incredible brie and truffle grilled cheese with mango sauce. If you like grilled cheese (who doesn't?) please try this, you will never forget the crispness of the bread (from Sullivan's Bakery in Miami), the creaminess of the cheese, the sweetness of the mango. Just exquisite. Then we shared salad, the endive and the papaya, both delicious, and the papaya salad had a generous amount of shrimp. For entrees, my catch of the day, tilefish, was a huge piece of perfectly cooked white fish with lemongrass and coconut curry, and I can't remember the last time I had an entree this tasty. I took half of it home. My husband loved his big heritage pork chop with Redland guava, as well as Brussels sprouts, and as did our friend who ordered the peri peri chicken. Our other friend had two hot appetizers in place of an entree enjoyed the generous portion on mussels and the FIVE lamb chops. We are so pleased the Chef Patel, whose other restaurants including Ghee we have admired, has come to South Beach. On Mondays a $50 tasting menu is available and we will try it soon. Bravo!
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D
Dominique
New York City3 reviews
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was inventive, tasty, and well-prepared. The service was outstanding and unmatched. The space was very comfortable and chic. I highly reccomend this restaurant to everyone who visits the area.
Is this helpful?
V
Valerie VIP
New York City204 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was on pointe and delicious. Outdoor seating was lovely.
Is this helpful?
R
Ryan
Raleigh3 reviews
5.0
Dined on March 9, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Phenomenal tasting menu and cocktails - an ideal place for a group business dinner
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S
Saul VIP
Greater Boston76 reviews
5.0
Dined on March 9, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Paya is a South Beach neighborhood gem. The lamb shank curry was incredible: the meat fell off the bone, the curry did not overwhelm the taste of the lamb but instead complimented it. The polenta, Brussel sprouts and spinach were all well prepared and were nice compliments to the lamb. I was so impressed with the food on my first visit that I had to go back two days later to sample another entree. I tried the Lemongrass glazed daily catch which was Snapper, and it was also very tasty. The coconut curry was barely noticeable so as not to overwhelm the fish flavor. The bok choy was excellent. I thoroughly enjoyed both experiences
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B
Beth
Minneapolis4 reviews
5.0
Dined on March 8, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a spectacular meal at Paya. The service was attentive and warm, and the food was fabulous in both technique and flavor. I only wish we lived in town; we'd return again and again.
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FAQs

Paya is rated 4.8 stars by 100 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Mar 17, 2025

7:00 p.m.

Booked 16 times today

Experiences are available.

1209 17th St, Miami Beach, FL 33139

Additional information

Neighbourhood
South Beach
Hours of Operation
Mon–Thu, Sun 5:30 pm–10:00 pm Fri, Sat 5:30 pm–11:00 pm
Price
$31 to $50
Cuisines
Farm-to-table, Contemporary American, American
Dining style
Casual Dining
Dress code
Business Casual
Parking details
None

Website
http://payamiami.com/
Phone number
(305) 397-8080

Paya

Make a reservation

Additional information

Monday $50 Taste of Paradise 🌴

A Taste of Paradise 🌴

Cold

Scallop CrudoUS$23.00

Green Papaya SaladUS$19.00

Sebastian Inlet OystersUS$17.00

Coconut Wahoo CevicheUS$24.00

Wagyu Beef TartareUS$21.00

Heirloom Tomato SaladUS$21.00

Endive SaladUS$19.00

Hot

Duck Confit LumpiaUS$21.00

Pei MusselsUS$19.00

Truffle Brie Grilled CheeseUS$18.00

Tamarind Lamb ChopsUS$26.00

Island Crab CakeUS$22.00

Thai Fried ChickenUS$21.00

Jerk Eggplant CrostiniUS$17.00

Mains

Crispy HogfishUS$68.00

Saffron Roasted CauliflowerUS$28.00

Peri Peri ChickenUS$32.00

Heritage Pork ChopUS$34.00

Prime Skirt SteakUS$42.00

Lemongrass Glazed Daily CatchUS$42.00

Prime RibeyeUS$75.00

Lamb Shank CurryUS$42.00

Desserts

Brugal 1888 Rum CakeUS$16.00

Coconut Key Lime TartUS$16.00

Chocolate MousseUS$15.00

Overall ratings and reviews

Review summary

FAQs

How is Paya restaurant rated?

Is Paya currently accepting reservations?

Make a reservation

Additional information