Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. États-Unis
  3. Montana
  4. Bozeman
  5. Big Sky
Peaks Chophouse & Wine Lounge, Big Sky, MT

Peaks Chophouse & Wine Lounge

4.3
4,3
352 commentaires
51 $ et plus
Grillade

Effectuer une réservation

2 personnes
19 h 00
Réservée 14 fois aujourd'hui
  • Bien pour les occasions spéciales
  • Romantique
  • Parfait pour les vins fins


Peaks is closed for the summer and will reopen next winter.

Visit Bigskyresort.com to view our menu, including our Wine Spectator Award Winning Wine List!

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    51 $ et plus
  • Cuisines
    Grillade, Américaine, Bar à Vin
  • Heures d'ouverture
    Souper Quotidien 17H00–22H00
  • Numéro de téléphone
    (406) 995-8076
  • Options de paiement
    American Express, Argent comptant non accepté, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Eric Holup
  • Installations pour groupes privés
    Please call the restaurant directly for large groups. 406-995-8076. Any reservation of 20 or more guests is required to provide a valid credit card to secure the reservation. No shows, or cancellations inside of 48 hours are subject to a $25 per guest charge. A Service Charge of 20% will be included on all tables of 20 or more.
  • Quartier
    Big Sky
  • Rue transversale
    Summit Hotel
  • Parking details
    Parking can be found in our free skier lot, and valet is available for hotel guests.
  • Public transit
    Skyline Bus
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Non-fumeur, Options sans gluten, Vin, Vue

L'opinion de 352 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.3
4,3 selon l'ensemble des cotes
  • 4,3Nourriture
  • 4,4Service
  • 4,3Ambiance
  • 3,8Valeur

BruitMoyen

352 commentaires
  1. Nanjoc

    Chicago

    17 commentaires

    VIP
    5.0

    17 commentaires

    Y est allé le 3 avril 2024

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Great steaks, mushroom strudel, Mac and cheese, ravioli, and wedge salad. House salad was so-so. Great wine list.

    Ce commentaire est-il utile?

  2. Rabbit

    Naples

    7 commentaires

    4.0

    7 commentaires

    Y est allé le 23 mars 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    We sat at the bar, our server was nice but not overly chatty. The prices are inflated due to the location We split a wedge salad, it was underwhelming. Tiny and $$$$ for 1/8 of a head of iceberg lettuce and dressing with the consistency of milk…. My date didn’t even eat it, I did because I was so hungry…. The main dish was good, I had a steak and the side of mashed potato’s were the best part of the dinner. We live in town and with many other options in Big Sky, We wouldn’t return but if you are staying there it will be a decent option.

    Ce commentaire est-il utile?

  3. KellyM

    Richmond

    4 commentaires

    5.0

    4 commentaires

    Y est allé le 21 mars 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Robert was terrific! Plenty of creative options for everyone- especially the vegetarians in the group!!!

    Ce commentaire est-il utile?

  4. Client d'OpenTable

    Metro d'Atlanta

    2 commentaires

    VIP
    5.0

    2 commentaires

    Y est allé le 18 mars 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Cannot recommend more! Everything was delicious, but Graham, our waiter was truly what made it stand out! Over the top from start to finish.

    Ce commentaire est-il utile?

  5. Client d'OpenTable

    Denver

    1 commentaire

    2.0

    1 commentaire

    Y est allé le 17 mars 2024

    1. Cote globale 2
    2. Nourriture 1
    3. Service 5
    4. Ambiance 4
    Service was very good, although the food was way too salty. We had the flank steak, which was tough as leather and the calamari was extremely salty, same as the broccolini. This is the second time I have eaten here and most likely my last. Stacy

    Ce commentaire est-il utile?

  6. Client d'OpenTable

    San Francisco

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 17 mars 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Fantastic all around. Ravioli was great, as were fish and steak. Service was 10/10.

    Ce commentaire est-il utile?

  7. Client d'OpenTable

    Chicago

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 16 mars 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Fantastic food! Calamari was delicious. Steaks fantastic. My wife had the chicken it was excellent & my youngest had the tuna & loved it. Would love to have seen a what the chef could have done w/ a cheesecake on the dessert menu. Only flaw dessert menu was limited.

    Ce commentaire est-il utile?

  8. BrittanyM

    Orlando

    1 commentaire

    2.0

    1 commentaire

    Y est allé le 10 mars 2024

    1. Cote globale 2
    2. Nourriture 3
    3. Service 3
    4. Ambiance 2
    1) We ordered the kids cut steak and was told it was a great waygu for the evening. The waitress even excelled and describing to my son how a steak is graded, which he thought was awesome. His steak came out very chewy and gritty. That happens. The waitress stated she would talk to the chef and come back. If she talked to the chef, we never heard back. We carried on and shared one of the adult steaks. When we asked for the bill, the steak order was not removed, and we never heard about the concern. 2) We ordered a coke, sprite and Arnold Palmer. When asked if we wanted refills, we said sure. When the bill arrived we saw that refills were charged. Who does that? A nice steak house? Applebees doesn’t even charge for refills. So, that was about $24…. 3) Noise level for the music was pretty high. And…it was smooth jazz. Enough said there. I’d recommend the restaurant for breakfast but would shy away from dinner

    Ce commentaire est-il utile?

  9. Cilantrogal76

    Seattle

    12 commentaires

    VIP
    5.0

    12 commentaires

    Y est allé le 10 mars 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Friend in town

    Ce commentaire est-il utile?

  10. Client d'OpenTable

    San Francisco

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 9 mars 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Food was delicious & staff was friendly and knowledgeable! Definitely a great option if you’re staying in the area!

    Ce commentaire est-il utile?

FAQ

Le restaurant Peaks Chophouse & Wine Lounge a été coté 4,3 étoiles par 352 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 14 fois aujourd'hui
Carte Google pour le restaurant Peaks Chophouse & Wine Lounge

50 Big Sky Resort Road, Big Sky, MT 59716

Informations supplémentaires

  • Rue transversale
    Summit Hotel
  • Quartier
    Big Sky
  • Heures d'ouverture
    Souper Quotidien 17H00–22H00
  • Prix
    51 $ et plus
  • Cuisines
    Grillade, Américaine, Bar à Vin
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Parking can be found in our free skier lot, and valet is available for hotel guests.
  • Public transit
    Skyline Bus
  • Options de paiement
    American Express, Argent comptant non accepté, Discover, Mastercard, Visa
  • Chef de cuisine
    Eric Holup
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Non-fumeur, Options sans gluten, Vin, Vue
  • Numéro de téléphone
    (406) 995-8076
  • Installations pour groupes privés
    Please call the restaurant directly for large groups. 406-995-8076. Any reservation of 20 or more guests is required to provide a valid credit card to secure the reservation. No shows, or cancellations inside of 48 hours are subject to a $25 per guest charge. A Service Charge of 20% will be included on all tables of 20 or more.
Découvrez
OpenTable
  • À propos
  • Blogue
  • Carrières
  • Presse
Plus
Entreprises
  • Nous rejoindre
  • Blogue Open for Business
Retrouvez-nous sur
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable