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Pelican & Pig, Nashville, TN

Pelican & Pig

4.9
4,9
63 commentaires
De 31 $ à 50 $
Américain Contemporaine

Effectuer une réservation

2 personnes
19 h 00
Réservée 13 fois aujourd'hui
  • La perle du quartier
  • Bien pour les occasions spéciales
  • Charmant
Owned and operated by husband and wife team Nick & Audra Guidry, Pelican & Pig operates with playful creativity and service in mind. Drawing inspiration from places they have lived and from their many travels, in name and through the menu, the restaurant is a nod to the inspirations and influences from the past and present. By bringing a fine-casual dining service experience to a comfortable, cozy atmosphere, it is our goal to provide exceptional service through attention to details and knowledge of products and menus.

Upon entering you are greeted with a view of the completely open kitchen and wood-burning hearth. Let our staff welcome and guide you through the night with our list of craft cocktails, exceptional wine and spirit offerings and our hand-selected craft beer menu.

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américain Contemporaine, De la ferme à la table
  • Heures d'ouverture
    Souper mer., jeu., dim. 17H00–21H00 ven., sam. 17H00–22H00
  • Numéro de téléphone
    (615) 730-6887
  • Options de paiement
    American Express, Argent comptant non accepté, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Nick Guidry
  • Quartier
    East Nashville
  • Parking details
    Aucun
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bar complet, Bière, Droit de bouchon, Non-fumeur, Options sans gluten, Vin

L'opinion de 63 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.9
4,9 selon des cotes récentes
  • 4,9Nourriture
  • 4,8Service
  • 4,7Ambiance
  • 4,6Valeur

BruitMoyen

Aimé pour

  • Nashville

    Américain Contemporaine

  • Nashville

    Américain Contemporaine

63 commentaires
  1. Jessica

    Atlanta

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Our Valentine’s Day dining experience was amazing. Every single dish we ordered (and were recommended) was absolutely delicious! Highly recommend the sweet potato appetizer and the ribeye. We sat at the bar and Chef Mike and our server took their time to explain all of the dishes, make recommendations and make our experience extra special! Get a seat at the bar if you enjoy that one on one experience with the chef. We will be coming back- not only for the food, but the top notch service!

    Ce commentaire est-il utile?

  2. Heather

    VIP

    Nashville

    35 commentaires

    5.0

    35 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The restaurant is small and cozy, but not in any way stuffy. Music was upbeat and fun and our server was very friendly and helpful with picking menu items. Now the food, the star of the night.. So good! Every bite from start to finish was delightful. We tried 4 of the 5 shareable plates and all were great. Highly recommend the corn ribs and the sweet potato dish!! We shared the pork chop entree and both my husband and I agree it’s one of the best pork chops we’ve ever eaten! We also had the red velvet Oreo cheesecake and it was also amazing! If I could give this restaurant 6 stars, I would. Can’t wait to go back!

    Ce commentaire est-il utile?

  3. Holly

    Géorgie côtière

    3 commentaires

    5.0

    3 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Everything was fantastic & fresh! Our server was so friendly! Best restaurant for a date night in a long time!

    Ce commentaire est-il utile?

  4. Jordan

    VIP

    Nashville

    25 commentaires

    5.0

    25 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4
    Great little spot. The food was fantastic with great flavors. They are heavy on the spice if that’s what you like. (Me). Drinks were solid but service was a little slow, they did warn at the beginning it takes a while for the quality. Great vibes and atmosphere. The ribeye was mouthwatering, and the sweet potato was the surprise of the night. Will be back!

    Ce commentaire est-il utile?

  5. Nancy

    Nashville

    15 commentaires

    4.0

    15 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 4
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Delicious food but very limited menu. A little hard to see menu because we sat at table in bar area. Table did not have a light like the rest of the tables in the main seating area.

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  6. Client d'OpenTable

    Nashville

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Alex's knowledge of the menu was outstanding. He made us feel like welcomed guests; the evening was magical. The food was exceptional and the food was brought out like we were at someone's home -- not rushed.

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  7. Lauren

    Nashville

    4 commentaires

    5.0

    4 commentaires

    Y est allé il y a 5 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Unbelievable food- the whipped feta in phyllo, sweet potato with burrata, and ribeye are outstanding. Everything we ate was delicious. Service was stellar and pace of the food coming out was perfect.

    Ce commentaire est-il utile?

  8. Daniel

    VIP

    Nashville

    3 commentaires

    5.0

    3 commentaires

    Y est allé le 31 janvier 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Small menu but all of it is delicious. Service is excellent.

    Ce commentaire est-il utile?

  9. Heidi

    VIP

    Grand Boston

    5 commentaires

    5.0

    5 commentaires

    Y est allé le 26 janvier 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Ian was the host with the most. He wears many hats and was also our waiter. We have 2 shareables and 2 dinners - everything was outstanding. A must-try when visiting East Nashville.

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  10. Beth

    Nashville

    1 commentaire

    4.0

    1 commentaire

    Y est allé le 25 janvier 2025

    1. Cote globale 4
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4
    It was our first time dining at Pelican and Pig. The food was excellent, I will give them 5 stars for the taste of the food. However, I was disappointed that our entrees (steak and pork chop) did not get served at the same time as our sides. Our sides came out first and we waited thinking our entrees would be coming out next, but they didn’t, so we ate the sides because they were getting cold. After what seemed like an awkwardly long period of time, I asked the waitress about our entrees. She went to check and immediately brought them out. Again the food was delicious, but I would have enjoyed eating the sides with my entree instead of me before the other. Also, the ambiance was nice around the center of the restaurant where dishes are cooked, but we were sitting by the door and it was cold outside. I would highly recommend requesting a table that is near the center of the restaurant.

    Ce commentaire est-il utile?

FAQ

Le restaurant Pelican & Pig a été coté 4,9 étoiles par 63 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 13 fois aujourd'hui
Carte Google pour le restaurant Pelican & Pig

1010 Gallatin Ave, Nashville, TN 37206-3232

Informations supplémentaires

  • Quartier
    East Nashville
  • Heures d'ouverture
    Souper mer., jeu., dim. 17H00–21H00 ven., sam. 17H00–22H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américain Contemporaine, De la ferme à la table
  • Style de restauration
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Aucun
  • Options de paiement
    American Express, Argent comptant non accepté, Discover, Mastercard, Visa
  • Chef de cuisine
    Nick Guidry
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bar complet, Bière, Droit de bouchon, Non-fumeur, Options sans gluten, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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