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Piglet & Co, San Francisco, CA

Piglet & Co

4.6
4,6
16 commentaires
De 31 $ à 50 $
Asiatique

Effectuer une réservation

2 personnes
19 h 00
Réservée 7 fois aujourd'hui
Des expériences sont disponibles.
  • Tendance
  • Innovant
  • Idéal pour les groupes
Piglet & Co presents nostalgic flavors in the form of modern Asian comfort food. Located in Mission District of San Francisco. Our non-traditional menus are inspired by childhood memories, meals shared with us by elders, and our favorite dishes from night markets and Taiwan. Our menu changes often to reflect the current seasons.

SF Eater's Best New Restaurants in America 2023,
Sf Eater's Essential 38,
Infatuation SF Best Brunches in San Francisco

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Asiatique
  • Heures d'ouverture
    Brunch dim. 11H00–14H00 Dîner mer.–ven. 11H00–14H00 Souper mer., jeu. 17H00–21H00 ven., sam. 17H00–21H30
  • Numéro de téléphone
    (916) 281-9284
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Service traiteur
    We offer a comprehensive range of event and catering services for weddings, festivals, corporate pop ups, and intimate family celebrations. We also offer our space out for full rental. Whether something simple like a lunch drop off for 30 or a fully staffed on site catering for 300, we specialize in creating unforgettable culinary experiences.
  • Installations pour groupes privés
    For private events we offer premium on and off menu offerings including whole steamed fish, Bone in Beef Short-Rib, Racks of our popular Mala BBQ Ribs, Roasted Pig Head, and a variety of other items. We can accommodate groups of 40 and under for seated dinner or standing reception. Use of our two 58"inch TVs and Sound & PA system available.
  • Quartier
    Mission
  • Rue transversale
    18th & Mission St
  • Parking details
    Stationnement municipal
  • Public transit
    16th St Bart Station<br />18th and Mission St Bus Stop <br />Buses # 49 and 13
  • Renseignements supplémentaires:
    Accès chaise roulante, Assis au comptoir, Brunch la fin de semaine, La table du chef, Livraison, Non-fumeur, Toilettes universelles
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Expériences

  • Thanksgiving Brunch

    Seulement 28 nov. 2024
    Join us for our Annual Thanksgiving Day Brunch. Starting at 10 am come down with the family and enjoy our classic Pineapple Bun Pork Cutlet Sando , Loco moco, Lou Rou Fan, and more. Finish with everyone's favorite brunch dessert the Milk Tea French Toast. We fully booked last year, so reserve early to secure your spot! No set menu required. Brunch Menu only available. High chairs & boosters available
  • El Chino Grande's Snack Night (Holiday Edition)

    Seulement 16 déc. 2024
    Join us for our last Pop Up of the Year featuring discounted bites and NA, Cocktails, Beer, and bevs. Quantities are limited so come early! As always, this night is not just for industry folk. All our welcome!
  • Sunday Supper with Chef Chris

    119,49 $ US par personne

    Seulement 22 déc. 2024
    Fall marks the return of our Sunday Suppers. Enjoy an intimate experience with Chef’s Counter Experience with Chef Chris. Learn more about the origin of our ingredients, experiences with food, and tea tastings for that evening. We will be serving an 8 course tasting menu paired with imported Taiwanese teas. +optional NA beverage pairing $45. The credit card request is for booking hold/cancellation only. Payment for this experience is not charged in advance.
    Sunday Supper with Chef Chris photo

L'opinion de 16 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6
4,6 selon des cotes récentes
  • 4,5Nourriture
  • 4,5Service
  • 4,4Ambiance
  • 4,3Valeur

BruitMoyen

Aimé pour

  • Région de la baie de San Francisco

    Asiatique

  • San Francisco

    Innovant

16 commentaires
  1. JJ

    San Francisco

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Well, they don’t have a liquor license yet so be aware of that… when they do, the place will go crazy and you won’t be able to get a table barely… the food is that good

    Ce commentaire est-il utile?

  2. Wendy

    San Francisco

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 5 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Our pallets were pleasantly surprised and aroused by the very unique combinations of ingredients. Every dish was different and so delicious!

    Ce commentaire est-il utile?

  3. blandine

    Londres

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 17 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The Restaurant Week Menu was a great mix of various dishes that were all tasty. Special mentions to the shrimp and pork toast and the pork belly.

    Ce commentaire est-il utile?

  4. Philip

    San Francisco

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 17 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great quality food. You can taste the passion that went into each dish.

    Ce commentaire est-il utile?

  5. Veronica

    San Francisco

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 16 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    sublime sublime sublime sublime sublime sublime sublime

    Ce commentaire est-il utile?

  6. John

    San Francisco

    3 commentaires

    4.0

    3 commentaires

    Y est allé le 16 novembre 2024

    1. Cote globale 4
    2. Nourriture 5
    3. Service 3
    4. Ambiance 5
    Excellent food but service was not great as they forgot one of our dishes and had to remind them that we ordered it and we did not get our drinks until almost 45 min into service

    Ce commentaire est-il utile?

  7. Client d'OpenTable

    San Francisco

    4 commentaires

    3.0

    4 commentaires

    Y est allé le 16 novembre 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 2
    4. Ambiance 4
    I was hoping for delicious Taiwanese fusion food, but what I got was western food with an Taiwanese take, and for the price of $105/person for restaurant it seemed underwhelming for the portion size of 2-3 slices of pork belly for the main entree. It felt like one more entree/appetizer was needed

    Ce commentaire est-il utile?

  8. Carlos

    San Francisco

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 12 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Food was amazing! All the dishes were hitting! Food plated great, generous portions, vibe was right. Ready to go back soon!

    Ce commentaire est-il utile?

  9. Seabring

    Jackson Hole

    3 commentaires

    3.0

    3 commentaires

    Y est allé le 9 novembre 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 2
    The menu is interesting, but with so many powerful flavors in each one the impact is lost. All the flavors blend into each other. Zero proof cocktail beer list was a factor— they don’t serve alcohol. Service was acceptable, but they forgot a dish and brought it to the table soggy/lukewarm after it had clearly been sitting for a while— not good! Glad I tried, but wouldn’t go back.

    Ce commentaire est-il utile?

  10. Jess

    San Francisco

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 7 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Hands down my favorite restaurant in SF. Chef Chris and his team create the most incredible dishes, simply stunning plates with sometimes familiar, often new, flavors that will always keep you craving more. The level of care and attention to detail is beyond evident, as it translates through every dish. From the ingredients sourced, to the plated presentation, to the way that all of those compelling dishes somehow taste amazing and complimentary from bite to bite. They refine their menu seasonally, honoring & paying homage to local produce at its peak, and with that, there's always something new and exciting to try! You will leave Piglet and Co feeling happy, nostalgic, full, and checking your calendar to see when you can return next. VISIT PIGLET AND CO ASAP & DO NOT MISS OUT ON THESE STUNNING DISHES: Shrimp Toast, Pork Belly Ssam, Turnip Cake, Taro Puffs, Bintochan Pork Chop, Chicken Wings, AND the seasonal vegetable.

    Ce commentaire est-il utile?

FAQ

Vous pouvez commander directement une livraison à domicile chez Piglet & Co en utilisant le bouton « Commander en ligne ».

Le restaurant Piglet & Co a été coté 4,6 étoiles par 16 clients d'OpenTable.

Piglet & Co propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 7 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Carte Google pour le restaurant Piglet & Co

2170 Mission St, San Francisco, CA 94110-1247

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    18th &amp; Mission St
  • Quartier
    Mission
  • Heures d'ouverture
    Brunch dim. 11H00–14H00 Dîner mer.–ven. 11H00–14H00 Souper mer., jeu. 17H00–21H00 ven., sam. 17H00–21H30
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Asiatique
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement municipal
  • Public transit
    16th St Bart Station18th and Mission St Bus Stop Buses # 49 and 13
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires:
    Accès chaise roulante, Assis au comptoir, Brunch la fin de semaine, La table du chef, Livraison, Non-fumeur, Toilettes universelles
  • Numéro de téléphone
    (916) 281-9284
  • Service traiteur
    We offer a comprehensive range of event and catering services for weddings, festivals, corporate pop ups, and intimate family celebrations. We also offer our space out for full rental. Whether something simple like a lunch drop off for 30 or a fully staffed on site catering for 300, we specialize in creating unforgettable culinary experiences.
  • Installations pour groupes privés
    For private events we offer premium on and off menu offerings including whole steamed fish, Bone in Beef Short-Rib, Racks of our popular Mala BBQ Ribs, Roasted Pig Head, and a variety of other items. We can accommodate groups of 40 and under for seated dinner or standing reception. Use of our two 58"inch TVs and Sound & PA system available.
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