Pizza e Pazzi

Antipasti

• Olive Miste Calde$10.00

  Warm assorted olives with Italian herbs

• Bruschetta Pomodoro$16.00

  Diced tomatoes, garlic, and basil on wood oven baked pizza bread, topped with parmigiano

• Polpette Della Nonna$15.00

  Traditional meatballs in San Marzano tomato sauce, topped with parmigiano

• Crostini con Pesto Rosso$16.00

  Crostini with sundried tomato pesto, whipped ricotta, balsamic reduction

• Zucchini Fritti$15.00

  Semolina coated fried zucchini, served with spicy aioli

• Calamari Fritti$22.00

  Semolina coated fried calamari, served with garlic aioli

• Zuppa di Cozze$22.00

  Mussels in a light garlic tomato sauce

• Mezzo-Mezzo$28.00

  A selection of Italian artisanal cheeses and cured meats

• Burrata e Parma$25.00

  Whole Italian burrata served with Prosciutto di Parma, arugula, balsamic drizzle

• Carpaccio di Manzo$24.00

  Thinly sliced beef tenderloin served on a bed of arugula, topped with parmigiano and lemon dressing

Le Insalate

• Finocchietto$15.00

  Mixed greens, fennel, orange, walnuts, homemade lemon dressing

• Caesar$14.00

  Romaine lettuce, guanciale, croutons, parmigiano, homemade caesar dressing

• Cavolo$15.00

  Kale, fried chickpeas, apples, pomegranate seeds, pecorino, homemade honey mustard dressing

• Caprese$22.00

  Roma tomatoes, buffalo mozzarella, basil, arugula, oregano, homemade balsamic dressing

• Barbabietole$15.00

  Arugula, beets, goat cheese, homemade lemon dressing

• Arugola e Pere$14.00

  Arugula, pears, parmigiano, homemade balsamic dressing

Pasta

• Rigatoni alla Bolognese$22.00

  Homemade rigatoni in traditional beef, vegetable, and red wine San Marzano tomato sauce, topped with parmigiano

• Pappardelle Lamb Ragu$29.00

  Homemade pappardelle in slowly braised lamb and San Marzano tomato sauce, topped with ricotta and parmigiano

• Tagliatelle All’Amatriciana$23.00

  Homemade tagliatelle with guanciale, in chilli oil and San Marzano tomato sauce, topped with pecorino

• Gnocchi alla Sorrentina$24.00

  Homemade gnocchi in fior di latte and San Marzano tomato sauce, topped with parmigiano

• Rigatoni alla Caprese$25.00

  Homemade rigatoni in cherry tomato and San Marzano tomato sauce, topped with buffalo mozzarella, parmigiano, and basil pesto

• Tagliatelle alla Pescatora$28.00

  Homemade tagliatelle with mussels, clams, squid, and shrimp in San Marzano tomato sauce

• Pappardelle Mare e Monti$27.00

  Homemade pappardelle with tiger shrimp and porcini mushrooms in rosé sauce

• Rigatoni Primavera$21.00

  Homemade rigatoni with onion, garlic, spinach, and oregano in rosé sauce

• Gnocchi di Spinachi$24.00

  Homemade spinach gnocchi in gorgonzola cream sauce, topped with crushed walnuts and parmigiano

• Ravioli Funghi$30.00

  Homemade mushroom filled ravioli with porcini mushrooms and truffle oil cream sauce, topped with parmigiano

• Gnocchi Della Casa$26.00

  Homemade spinach gnocchi, Italian sausage, rapini, red peppers, aglio e olio sauce

• Tagliatelle con Gamberi$28.00

  Homemade tagliatelle with tiger shrimp and cherry tomatoes in a white wine sauce, topped with lemon-dressed arugula

• Spaghetti Cacio e Pepe$28.00

  Homemade spaghetti in black pepper pecorino romano sauce, topped with whole burrata

• Spaghetti All’Aragosta$32.00

  Homemade spaghetti with snow peas, scallops, and lobster tail in white wine garlic sauce

Risotti

• Risotto al Funghi di Bosco$30.00

  Arborio rice with wild mushrooms in white truffle oil sauce, topped with parmigiano

• Risotto alla Zucca$30.00

  Arborio rice with butternut squash, spinach, and gorgonzola in garlic sauce, topped with parmigiano

Secondi piatti

• Chicken Parmigiana$38.00

  Breaded organic chicken breast topped with San Marzano tomato sauce and buffalo mozzarella, served with spaghetti pomodoro

• Creamy Tuscan Chicken$36.00

  Organic chicken breast in spinach and sundried tomato cream sauce, served with homemade spinach gnocchi

• Short Ribs$45.00

  Beef short ribs braised in red wine, served with assorted vegetables

• Polpo alla Griglia$45.00

  Grilled octopus served with fried polenta and mashed red beans

• Branzino alla Griglia$45.00

  Grilled branzino fillet, served with roasted rapini

Le pizze napoletane

San Marzano tomato sauce base

• Margherita Verace$19.00

  Fior di latte, basil

• Bufala Margherita$24.00

  Buffalo mozzarella, basil

• Capricciosa$22.00

  Fior di latte, ham, mushrooms, artichokes

• Diavola$22.00

  Fior di latte, spicy salami, hot peppers

• Porchetta$28.00

  Fior di latte, Italian-style roasted pork, red peppers, gorgonzola, green garlic aioli

• Di Parma$25.00

  Fior di latte, Prosciutto di Parma, arugula

• Al Tonno$21.00

  Fior di latte, tuna, capers, olives, red onions

• Napoletana$21.00

  Marinara, anchovies, olives, capers, basil

• Regina$25.00

  Marinara, buffalo mozzarella, cherry tomatoes, olives

• Piccante Miele$24.00

  Arrabbiata base, fior di latte, Italian sausage, honey

Pizze Bianche

Fior di latte base

• Genovese$21.00

  Basil pesto base, fior di latte, sun dried tomatoes, goat cheese

• Caprese$19.00

  Fior di latte, garlic, tomatoes, basil, oregano, arugula

• Pere$21.00

  Fior di latte, pears, gorgonzola, walnuts, honey

• Carciofo$24.00

  Fior di latte, artichokes, spinach, gorgonzola

• Florentina$25.00

  Spinach-ricotta base, light fior di latte, cooked Prosciutto di Parma, parmigiano

• Salsiccia$25.00

  Fior di latte, Italian sausage, rapini, red peppers

• Zucca$24.00

  Fior di latte, kale, butternut squash, pancetta

• Mortadella$28.00

  Fior di latte, mortadella, pistachios, whole Italian burrata

• Tartufata$27.00

  Fior di latte, sautéed mushrooms, Prosciutto di Parma, white truffle oil