Pizza Nova - Point Loma

Appetizers

• Teriyaki Lettuce Cups

  Grilled chicken, sugar snap peas, pickled carrots, water chestnuts wrapped in butter leaf lettuce. served with hoisin dipping sauce.

• Meatballs and Marinara

  Three meatballs in our house made marinara sauce with fresh parmesan cheese.

• Calamari Frito Misto

  Seasoned, fried calamari, Fennel, Artichoke Hearts and Sliced Lemon with Parmesan. Served with your choice of spicy marinara or creamy chipotle sauce.

• Caprese

  Fresh mozzarella cheese, Roma tomatoes, yellow tomatoes, extra virgin olive oil, sweet basil, balsamic vinegar and capers.

• Salmon Crostini

  Norwegian salmon lox on grilled sourdough with pesto, goat cheese, onions and capers.

• Baked Garlic

  Oven-baked garlic with pesto, goat cheese and grilled sourdough.

• Bruschetta Pomodori

  Grilled garlic bread topped with fresh Roma tomatoes, basil and garlic.

• Hot Artichoke Dip

  Artichoke hearts mixed with dill, sautéed onions and Parmesan and baked in our wood-burning oven. Served with grilled sourdough.

• Hot Wings

  hot and spicy chicken wings and drumettes served with your choice of blue cheese or ranch dressing.

Soups

• White Bean Minestrone

  Fresh vegetables, onions, risotto, cannelini beans, pesto and fresh Parmesan.

• Southwest Corn Chowder

  Yellow and red peppers, carrots, onions, sweet corn, cream and potatoes.

• Maine Lobster Bisque

  Lobster meat with a puree of tomatoes, onions, carrots, sherry and cream.

Salads

Add natural chicken: $3, Add shrimp: $5.

• BBQ Chopped Chicken Salad

  Applewood bacon, cucumbers, grilled chicken in bbq sauce, scallions, cherry tomatoes, gorgonzola cheese with ranch dressing.

• Best Salad

  Mixed greens, caramelized walnuts, dried cranberries, apples and gorgonzola cheese tossed in apple cider vinaigrette.

• Classic Caesar Salad

  Chilled hearts of romaine with garlic croutons tossed in a creamy Caesar dressing and topped with romano cheese.

• Chipotle Lime Chicken

  Grilled chipotle chicken breast, chilled romaine and iceberg, tomatoes, yellow corn, scallions, roasted peppers, mozzarella and red cabbage tossed with a sweet and spicy chipotle chili dressing.

• Mary Lou's Chicken Salad

  Grilled chicken breast, chilled hearts of romaine and garlic croutons tossed in our original aged balsamic, olive oil, garlic and lemon dressing with roasted peppers and Romano cheese.

• Chopped Salad

  House-roasted turkey breast, sopressata, scallions, basil, mozzarella cheese and Roma tomatoes with a Dijon herb-mustard vinaigrette dressing.

• Oriental Chicken Salad

  Grilled chicken breast, iceberg and romaine lettuce, crisp wontons, carrots, peanuts, scallions and cilantro with a spicy peanut-ginger dressing.

• Greek Salad

  Mixed greens, red onions, feta, cucumbers, Roma tomatoes, olives, and pepperoncinis with a garlic-lemon olive oil dressing.

Woodfired Pizzas

Our pizzas are hand-stretched then baked in our woodburning ovens. We encourage you to share our pizzas, pastas and salads family style. 10 gluten-free pizza crust. add $3 (Baked in a non-gluten-free woodburning oven). 10" Pizza, 14" Pizza.

• Thin Crust Sausage & Onion Pizza

  Spicy tomato sauce, onions, sausage, mozzarella, fontina and Parmesan with fresh oregano.

• Gorgonzola Pear Pizza

  Alfredo sauce and gorgonzola cheese pizza with fontina and mozzarella, baked with fresh pears and topped with spinach salad tossed with balsamic vinaigrette, caramelized walnuts, onions and pears.

• Portobello & Pancetta Pizza with Black Truffle Oil

  Portobello mushrooms and black truffle oil with crispy pancetta, caramelized onions, fontina and Parmesan.

• Thai Chicken or Shrimp

  Scallions, bean sprouts, carrots, cilantro and roasted peanuts with a spicy Thai peanut-ginger sauce, fontina and mozzarella cheese.

• Pepperoni White Pizza

  Fresh garlic, Alfredo sauce, pepperoni, mozzarella, fontina, ricotta and Parmesan.

• Mediterranean Vegetarian Pizza

  Fire-roasted portobello mushrooms, onions, zucchini, kalamata olives and tomatoes with mozzarella, fontina and feta cheese.

• Pizza Nova

  Smoked Norwegian salmon, red onions and capers with mozzarella, fontina and goat cheese.

• The Works (with Bait)

  Pepperoni, sausage, mushrooms, black olives, onions, bell peppers, house-made tomato sauce, mozzarella, fontina and anchovies (on request).

• Our Famous BBQ Chicken

  Chicken marinated in our secret BBQ sauce, red onions, cilantro, smoked gouda, mozzarella and fontina cheese.

• Margherita

  Sliced Roma tomatoes, mozzarella and fontina cheese, garlic and fresh basil.

• Goat Cheese

  Fresh spinach, pancetta, red onions, and mozzarella, fontina and goat cheese.

• Pepperoni

  Pepperoni, mozzarella and fontina cheese and house-made tomato sauce.

• Mozzarella Cheese

  Mozzarella and fontina cheese and house-made tomato sauce.

• Roasted Garlic Chicken

  Grilled chicken or shrimp, roasted garlic,sweet onions,garlic shallot wine butter, mozzarella and fontina cheese.

Specialties

• Seared Salmon & Risotto

  Fresh seasonal salmon, risotto with fresh tomato, basil, spinach, and home-made pesto sauce.

• Slow-Roasted Lamb Shank

  Lamb shank and roasted vegetables in a tomato balsamic reduction served with garlic mashed potatoes.

• Parmesan Panko Crusted Alaskan Halibut

  Glazed with a white wine lemon butter sauce on a bed of sautéed spinach served with your choice of garlic mashed potatoes or risotto with tomato, spinach, basil and Parmesan.

• Our Famous Five-Cheese Meat Lasagna

  Fresh egg lasagna layered with meat, ricotta, Parmesan, mozzarella, fontina and goat cheese then baked in our woodburning oven. Served with garlic toast.

• Chicken Marsala with Mushrooms

  Chicken breast sautéed with portobello and button mushrooms in a light marsala wine cream sauce. Served with sautéed vegetables and garlic mashed potatoes.

• Chicken Piccata

  Chicken breast sautéed in a white wine, lemon and caper cream sauce, served with sautéed vegetables and garlic mashed potatoes.

Sandwiches & Wraps

Sandwiches and wraps include kettle cooked potato chips or chilled pasta salad.

• Nova Chicken Club

  Applewood bacon, grilled chicken breast, gorgonzola cheese, roma tomatoes, garlic lemon aioli, iceberg lettuce, and sliced avocado on a freshly baked bun.

• Roasted Veggie Sandwich

  Fire-roasted portobello mushrooms, caramelized onions, olives, Roma tomatoes, grilled zucchini, goat cheese and mozzarella cheese, lettuce tossed with balsamic vinaigrette and pesto mayonnaise aioli on a freshly baked bun.

• Meatball Sandwich

  Meatballs covered with marinara sauce and melted mozzarella cheese. Served on a freshly baked bun. (with onions or roasted peppers, add $1)

• Roasted Turkey Sandwich

  House-roasted turkey breast, iceberg lettuce, Roma tomatoes and red onions on a freshly baked bun with cranberry-walnut pesto and garlic-lemon aioli. (with avocado, add $1).

• Spicy Chicken or Shrimp Wrap

  Grilled chicken breast or Sauteed Shrimp wrapped with avocado, lettuce, sautéed red onions, chili aioli and cheese. (Substitute iceberg lettuce for the wrap and make it a lettuce wrap!)

Pastas

Substitute whole wheat penne for any pasta $1.

• Chicken Tequila Fettuccine

  Fresh spinach fettuccine, chicken breast, peppers, caramelized onions and cilantro in a jalapeño cream sauce. (substitute shrimp for $2).

• Fettuccine, Prawns & Prosciutto

  Fresh egg fettuccine, large tiger shrimp and prosciutto in a garlic cream sauce with crushed red peppers and fresh Parmesan.

• Sun-Dried Tomato & Pesto Linguine with Goat Cheese

  Fresh egg linguine with house-made pesto, toasted pine nuts, goat cheese and sun-dried tomatoes. Topped with fresh Parmesan. (with shrimp, add $4).

• Sun-Dried Tomato & Pesto Linguine with Goat Cheese

  Fresh tomatoes, basil, garlic and olive oil. (with goat cheese, add $1.50, with shrimp, add $4).

• Thai Chicken Linguine

  Chicken breast, carrots, peanuts, bean sprouts, scallions, cilantro and fresh linguine in a spicy peanut-ginger sauce. (substitute shrimp for $2).

• Broccoli with Penne

  Broccoli, fresh herbs, garlic, sun-dried tomatoes, olive oil and Parmesan.

• Fettuccine Alfredo

  Fresh egg fettuccine tossed with our creamy homemade Alfredo sauce, and topped with Parmesan. (with grilled chicken add $3 or shrimp, add $4).

• Pasta Nova

  Smoked Norwegian salmon, tomatoes, scallions and capers tossed with egg fettuccine and cream and topped with fresh Parmesan.

• Italian Sausage & Fire-Roasted Peppers with Rosemary over Penne

  Fire-roasted peppers, Italian sausage and fresh rosemary tossed with penne pasta in a light cream sauce, topped with fresh Parmesan.

• Chicken & Mushroom Fettuccine

  Fresh Italian herb fettuccine, chicken breast, prosciutto, crushed red peppers and button mushrooms in a garlic cream sauce with fresh Parmesan.

• Pasta Marinara with Meatballs

  Meatballs and tomato sauce with herbs, garlic and Parmesan.

Kid's Meals

For Kids Under 12. Kid's Meals include soft drink.

• Pizza

  Choice of: Hawaiian, Cheese, Pepperoni, Create-Your-Own ($0.50 per extra topping, limit two toppings).

• Pasta

  Choose one: Macaroni & Cheese, Penne with Alfredo Sauce, Marinara Sauce or Butter & Parmesan.

• Ice Cream with Kid's Meal ($1)