FOR THE TABLE
frites$9.00
chili oil / herb aioli
Le Coprin mushrooms$12.00
shishito
chips & dip$12.00
taro / salmon pimento
warm marinated olives$11.00
crispy Brussels sprouts$11.00
scallop xo / aioli
fried mushroom dumplings$10.00
ponzu
grilled sourdough$5.00
caramelized butter
CHEESE & CHARCUTERIE
featured charcuterie$21.00
house-made pickles / mustard / crostinis
artisanal cheese$23.00
3 cheeses / house compote / Gees Bees honey / crostini
mixed cheese & charcuterie$42.00
house compote & pickles / mustard / Gees Bees honey / crostini
RAW
veal carpaccio$23.00
smoked bone marrow / chow chow relish / horseradish / sunchoke / cedar crumble
rainbow trout crudo$21.00
smoked yogurt / cucumber kimchi / nori / black sesame
SMALL PLATES
roasted sweet potato soup$12.00
apple gastrique / allium ash / shishito oil
gem caesar$19.00
black tahini caesar / bonito breadcrumb / cured egg yolk / goat cheese / duck prosciutto
seared scallops$35.00
espresso parsnip / smoked salsify / cauliflower yogurt / leek vinaigrette
burrata$27.00
roasted beet / cherry agrodolce / pistachio / red watercress
falafel$21.00
smoked date / babaganoush / za’atar / zhoug / pickled sunchoke
LARGER PLATES
fennel ash gnocchi$26.00
pork bolognese / rapini / ricotta / ramp crumble
cedar pappardelle$25.00
lamb merguez / green garlic / peas / radicchio / fried lemon / Iron Horse cheddar / grainy mustard
crispy pork belly$27.00
polenta / mushrooms / carrots / pickled scape / sundried tomato & olive vinaigrette
grilled beef striploin$36.00
red eye jus / frites / herb aioli / chili oil
baked mackerel$29.00
bulgar / chermoula / walnut muhammara / pickled cauliflower
Sparkling
Blanc de Beckta, Cave Spring, NV$14.00
White
Vernaccia di San Gimignano, Palagetto, Tuscany, IT ‘23$13.00
Verdejo, Bodegas Comenge, Rueda, ES ‘23$13.00
Riesling Kabinett, "R" August Kesseler, Rheingau, DE ‘22$15.00
White Blend, "Irréverence" Pearl Morissette, Niagara, CA ‘20$17.00
Gewurztraminer, "Raw" Weingut Malat, Kremstal, AU ‘21$19.00
Red
Cabernet Franc, "King Street Vyd" 2027 Cellars, Niagara, CA ‘21$13.00
Pinot Noir, “Signature” Domaine Queylus, Niagara, CA ‘19$15.00
Gamay, "Glou Glou" Jean-Baptiste Duperray, Beaujolais, FR ‘23$15.00
Barbera, Vigneti Repetto, Equilatero, IT ‘21$16.00
Chianti Classico, Villa Calcinaia, Tuscany, IT ‘20$20.00
Cocktails
CANADIAN FASHION$14.00
Our house old-fashioned using Canadian ingredients: Popcorn Maple Syrup & Wild Muskoka Spiced Maple Bitters Pike Creek Rum Barrel Finished 10 Year
Alberta Premium Legacy Reserve$15.00
J.P Wiser’s 18 Year$24.00
CRIMSON FIELDS$18.00
Hibiscus Mezcal | Cacao Tequila | Campari | Lillet Blanc | Grenadine | Lime | Grains of Selim | Angostura | Egg White
DOS COCOA$19.00
Tequila | Mezcal | Coffee Campari | Cocchi di Torino | Cacao Nib | Cinnamon | Chocolate Bitters
PLAY PISCO SOUR$18.00
Pisco | Campari | Tio Pepe | Licor 43 | Lime | Egg White
MISTRAL WINDS$18.00
Olive & Fennel Liqueur | St. Germain | Dry Curacao | Crystal Lime | Citrus Olive Oil Washed Peychauds
VEIL OF ETNA$19.00
Vodka | Amaretto | Pistachio | Cinnamon | Ginger | Honey | Whey
Beer
Broadhead Light Lager$10.00
Beyond The Pale Clean Cut$10.00
Beyond The Pale California Common$10.00
Collective Arts Beyond Reason Micro Pale Ale$10.00
Collective Arts Local Press Apple Cider$10.00
Broadhead Amber Ale$10.00
Dominion City Sunsplit IPA$12.00
Spirit Free
Flora Fizz$13.00
Citron Calm Tea | Hibiscus | Raspberry Vinegar | Crystal Lime | Egg White | Soda
N/A Bellini$15.00
Cipriani White Peach | Silver Swallow
Silver Swallow Sparkling Wine (5oz)$8.00
Collective Arts N/A IPA (355ml)$7.00
Collective Arts N/A Guava Gose (355ml)$8.00
Perth Pay N/A Lager (473ml)$9.00
Sparkling Water (750ml)$8.00
Juice (Orange / Apple / Cranberry)$4.00
Pop$3.00
Fever-Tree Tonic / Fever-Tree Soda$5.00