Gluten free pasta available. $4 sharing charge
Zuppe - Soup
Zuppa del Giorno15,00 $ US
Soup of the day
Pappa al Pomodoro16,00 $ US
Tomato and herb soup served in a scooped out loaf of bread
Insalate - Salads
Tuscan House Salad15,00 $ US
With heirloom cherry tomatoes, olives, and red onions in balsamic
Insalata Tricolore16,00 $ US
Radicchio, arugula and endive and shaved Parmesan in a balsamic vinaigrette
Insalata di Cesare15,00 $ US
Caesar salad
Antipasti - Appetizers
Mozzarella Pomodoro Basilico16,00 $ US
Fresh mozzarella with tomato, basil and olive oil
Bruschetta16,00 $ US
Toasted peasant bread rubbed with garlic and topped with fresh tomato, basil and olive oil
Melanzane16,00 $ US
Eggplant roasted with tomato and green olives topped with fontina cheese
Mozzarella e Zucchine Fritte18,00 $ US
Mozzarella and zucchini fried and served over a bed of Pomodoro sauce
Vongole Oreganata18,00 $ US
8 baked clams oreganata
Calamari Fritti21,00 $ US
Fried calamari
Cozze al Pomodoro e Prezzemolo22,00 $ US
Mussels in a parsley, garlic and white wine tomato broth
Gamberoni18,00 $ US
Jumbo shrimp sautéed in olive oil and garlic with dried spicy peppers
Burrata22,00 $ US
Burrata cheese, prosciutto di parma, figs, and baby arugula with aged balsamic
Pizzettas
Napolitana17,00 $ US
Tomato sauce, mozzarella
Salsiccia18,00 $ US
Sausage, onions, mozzarella with tomato sauce
Pepperoni18,00 $ US
with garlic, onions and tomato sauce
Pasta Fresca - Fresh Pasta
Fettuccine Pomodoro e Basilico29,00 $ US
Fettuccine with tomato and fresh basil
Tortelloni Panna e Piselli32,00 $ US
Tri-color cheese tortelloni in a light cream sauce with prosciutto and peas
Gnocchi al Pollo e Pesto33,00 $ US
Gnocchi with chicken in a pesto sauce with ricotta salata
Pappardelle al Crostaceo38,00 $ US
Pappardelle with 6 oz. lobster tail, shrimp, spinach and shiitake mushrooms in a garlic light tomato sauce
Mafaldina al Sugo di Carne32,00 $ US
Wide fettuccine with tomato and meat sauce
Ravioli alla Aragosta36,00 $ US
Ravioli stuffed with lobster meat in a light cream sauce
Fusilli Lunghi Arrabbiata35,00 $ US
Fusilli shape pasta with calamari, broccoli and mushrooms in a spicy red sauce with a touch of cream
Linguine Naturali35,00 $ US
Whole wheat linguine with jumbo shrimp and seasonal vegetables served in garlic truffle sauce with fresh tomatoes
Spaghetti Carbonara29,00 $ US
Spaghetti with pancetta, onions and Parmesan
Spaghetti Polpette32,00 $ US
Spaghetti, meatballs, sausage, and ricotta cheese
Pasta di Grano Duro - Dry Pasta
Capellini Puttanesca30,00 $ US
Thin spaghetti with olives, capers, onions and anchovies in a tomato sauce
Rigatoni alla Grappa30,00 $ US
Rigatoni with peas, proscuitto and vodka in a light pink sauce
Linguine Frutti di Mare36,00 $ US
Linguine with mussels, clams, shrimp, scallops and calamari in a light tomato sauce
Penne con Salciccia32,00 $ US
Penne with Italian sausage, Portobello mushrooms and tomato sauce
Fusilli al Filetto di Bue34,00 $ US
Spiral pasta with strips of filet mignon, wild mushrooms, squash, onions and shaved Parmesan in a light garlic sauce
Farfalle con Salmone34,00 $ US
Bow tie pasta with fresh diced wild salmon and seasonal vegetables in a spicy garlic sauce with a touch of tomato
Linguine alle Vongole36,00 $ US
Linguine sautéed with New Zealand cockles in a garlic, olive oil white wine broth
Pesce - Fish
Zuppa di Pesce40,00 $ US
Fisherman stew: fish, shrimp, clams, mussels and calamari in a light tomato broth
Sogliola alle Noci38,00 $ US
Filet of sole sautéed with cashews and parsley in a white wine sauce
Salmone ai Capperi36,00 $ US
Wild salmon topped with capers and shrimp in a white wine lemon sauce
Gamberoni al Vino Bianco36,00 $ US
Shrimp with white wine, parsley and garlic sauce served with potato and vegetable
Pollo - Chicken
Pollo Rugantino36,00 $ US
Organic chicken breast topped with goat cheese, sautéed with sundried tomatoes, portobello mushrooms and served in a sherry wine sauce
Pollo Contadina37,00 $ US
Organic light and dark chicken pieces with sausage, potato and sweet cherry peppers in a wine sauce
Parmigiano - Parmesans
Topped with mozzarella and tomato sauce, served with spaghetti
Chicken30,00 $ US
Eggplant28,00 $ US
Veal38,00 $ US
Shrimp36,00 $ US
Carni - Meats
Piccatina di Vitello38,00 $ US
Sautéed veal scallopine in a white wine lemon caper sauce
Veal Chop52,00 $ US
Veal chop stuffed with prosciutto and fontina cheese with roasted potatoes topped with portabello mushrooms in a sherry sauce
New York Strip Steak44,00 $ US
10oz Grilled NY Strip Steak with Parmesan truffle fries
Agnello49,00 $ US
New Zealand lamb chops with a light Dijon breading served with wild mushroom risotto
Filet Mignon48,00 $ US
Filet mignon with grilled asparagus au gratin and roasted potatoes
Vitello alla Milanese38,00 $ US
Veal scallopine breaded and topped with tri color salad
Contorni - Sides
Spinach10,00 $ US
Broccoli Rabe12,00 $ US
Parmesan Truffle Fries8,00 $ US
Garlic Mashed Potatoes8,00 $ US
Mixed Vegetables10,00 $ US
