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Garden Seating at Poppy and Seed - Poppy & Seed, Anaheim, CA

Poppy & Seed

4.5
4,5
891 commentaires
De 31 $ à 50 $
Américaine

Effectuer une réservation

2 personnes
23 h 30
Réservée 17 fois aujourd'hui
Des expériences sont disponibles.
  • Belle terrasse
  • Charmant
  • Idéal pour les cocktails créatifs
Inspired by Chef Michael Reed and his garden 🌱, we are thrilled to announce that Poppy & Seed is open soon at the Anaheim Packing District. Our new greenhouse restaurant features chef-driven American small plates with a unique, elevated twist, seasonal menu and farm-fresh ingredients. 🌽🥕


Commande en livraison ou à emporter

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine
  • Heures d'ouverture
    Brunch sam, dim 10H00–15H00 Souper mer–sam 17H30–22H00
  • Numéro de téléphone
    (714) 603-7130
  • Site Internet
    http://www.poppyandseedoc.com/
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Michael Reed
  • Service traiteur
    Experience top-notch off-site catering with Root of All Food, a part of A Table for Two Hospitality. Led by Chef Michael Reed, we share the same commitment to culinary excellence and the freshest seasonal ingredients as Poppy &amp; Seed.<br />Contact Root of All Food to bring the flavors of Poppy &amp; Seed to your next gathering.<br /><br />www.rootofallfood.com
  • Installations pour groupes privés
    Host your next gathering at Poppy & Seed, where our enchanting garden and cozy indoor spaces are ideal for private events, large parties, and full buyouts. Visit our website for all inquiries.
  • Lieux
    350 S Anaheim Blvd, Anaheim, CA 92805
  • Quartier
    Anaheim
  • Rue transversale
    Anaheim Blvd/Broadway - Located in Farmers Park
  • Parking details
    There is valet at the packing house and street parking.
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, Foyer intérieur, Non-fumeur, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Vin
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Expériences

  • Farm-to-Table Brunch in a Greenhouse Garden

    Plusieurs dates disponibles
    Experience brunch like never before at Poppy & Seed, where farm-to-table dining meets a serene greenhouse garden setting. Enjoy fresh, seasonal dishes inspired by local ingredients, all while relaxing to the nostalgic sounds of '90s music. Our unique brunch combines nature, sustainability, and flavor for an unforgettable experience in the heart of Anaheim.
    Farm-to-Table Brunch in a Greenhouse Garden photo

  • Seasonal Chef Tasting Experience

    166,08 $ US par personne

    Prépayé

    Plusieurs dates disponibles
    Join us for our exclusive Seasonal Chef Tasting Menu, a culinary journey curated by our talented and passionate Owner and Executive Chef Michael Reed. Embark on a gastronomic adventure that celebrates the finest ingredients of the season, expertly crafted into an extraordinary multi-course dining experience. Prepare your taste buds for an unforgettable symphony of flavors, textures, and artistic presentations.
    Seasonal Chef Tasting Experience photo

Menu

Consulter le menu sur le site Web du restaurant

L'opinion de 891 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5
4,5 selon des cotes récentes
  • 4,5Nourriture
  • 4,4Service
  • 4,7Ambiance
  • 4,1Valeur

Bruit • Moyen

Aimé pour

  • Comté d’Orange Nord

    Innovant

  • Comté d’Orange Nord

    Belle terrasse

891 commentaires

  1. Karen

    Comté d’Orange

    9 commentaires

    5.0

    9 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The food, service and ambiance were exceptional. This was our first experience dining at Poppy and Seed. I strongly recommend trying everything on the menu. My favorite starters were the Squash Blossom and ceviche. The mushroom side included asparagus spears and snap peas, very tasty. The garganelle pasta was cooked al dente and had the right ratio of sauce and protein. We ordered five main dishes and I enjoyed the half chicken, the duck and the braised beef the most! The ingredients were fresh and the taste of each entree were unique. Our meal would not be complete without the gelato and brown butter waffle. The four different flavored scoops of gelato sandwiched between two crispy and airy waffles made for a delicious treat to end the evening. I can’t wait to go back again.

    Ce commentaire est-il utile?

  2. tammy

    Comté d’Orange

    5 commentaires

    4.0

    5 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 4
    2. Nourriture 3
    3. Service 4
    4. Ambiance 4
    Cute restaurant. I felt it was overpriced. The octopus was over cooked and chewy. But it was a cute place and the cocktails were good

    Ce commentaire est-il utile?

  3. Andy

    Los Angeles

    3 commentaires

    2.0

    3 commentaires

    Y est allé il y a 6 jours

    1. Cote globale 2
    2. Nourriture 3
    3. Service 1
    4. Ambiance 3
    Terrible and slow service, drinks came out after our food…even after a couple of check ins with the waitress. She didn’t seem to care we were waiting for our coffee and mock cocktails. It was not even that busy we sat there for over 30mins without drinks or food.

    Ce commentaire est-il utile?

  4. Evelin

    Los Angeles

    15 commentaires

    VIP
    4.0

    15 commentaires

    Y est allé il y a 6 jours

    1. Cote globale 4
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4
    Loved the food and drinks. Will definitely be back!

    Ce commentaire est-il utile?

  5. Melody

    Seattle

    4 commentaires

    VIP
    5.0

    4 commentaires

    Y est allé il y a 6 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    I had an incredible dining experience at this farm-to-table restaurant! The ingredients were so fresh, and you could truly taste the difference in every dish. The seasonal menu featured locally-sourced produce and high-quality produce, all beautifully presented and bursting with flavor. The atmosphere was cozy yet modern, and the staff was friendly and knowledgeable about the food -it’s a must-visit for anyone who appreciates sustainable, delicious dining 🫶

    Ce commentaire est-il utile?

  6. Michael

    Pittsburgh

    72 commentaires

    VIP
    5.0

    72 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    This is hands down the best brunch place in Anaheim! Chef Michael Reed and company perform magic in the kitchen. He’s the nicest guy too! Best dishes and drinks. Consistent as it is delicious. Been here 3 times in 3 months. Love!! PS: Get the biscuits!

    Ce commentaire est-il utile?

  7. Client d'OpenTable

    Comté d’Orange

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 17 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Poppy and Seed was a luxurious experience with quality food and beverages. If you are looking for a tasting experience, this is the place. It is definitely not a place to go to if you’re extremely hungry, but it perfect as a sensory journey. I had the cheddar cheese dip and the butternut squash ravioli, and let me tell you my taste buds were taken to heaven. Service is nice and the ambience is calming and beautiful. Great for a romantic dinner or special occasion.

    Ce commentaire est-il utile?

  8. Bo

    Las Vegas

    2 commentaires

    VIP
    5.0

    2 commentaires

    Y est allé le 17 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Spectacular culinary experience from beginning to end. Our party tried 10+ items and absolutely loved 9 of them, and the last was delicious, but not our favorite. Fun atmosphere, although very cold. Service was attentive and kind. Not cheap, but you are paying for high quality, thoughtfully curated food. We will be back!

    Ce commentaire est-il utile?

  9. Gaylen

    Los Angeles

    6 commentaires

    VIP
    5.0

    6 commentaires

    Y est allé le 16 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Poppy and Seed never disappoints. The food quality is consistent and the atmosphere is consistently pleasant!

    Ce commentaire est-il utile?

  10. RITA

    Comté d’Orange

    5 commentaires

    5.0

    5 commentaires

    Y est allé le 16 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great food, great service! Very nice experience! Had Short Rib Hash. So flavorful, short rib was so tender. Shared pancakes also and they were light and fluffy. A great farm to table restaurant!

    Ce commentaire est-il utile?

FAQ

Poppy & Seed propose des plats à emporter que vous pouvez commander en appelant le restaurant au (714) 603-7130.

Le restaurant Poppy & Seed a été coté 4,5 étoiles par 891 clients d'OpenTable.

Poppy & Seed propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
23 h 30
Réservée 17 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Carte Google pour le restaurant Poppy & Seed

350 S Anaheim Blvd, Anaheim, CA 92805

Informations supplémentaires

  • Rue transversale
    Anaheim Blvd/Broadway - Located in Farmers Park
  • Quartier
    Anaheim
  • Heures d'ouverture
    Brunch sam, dim 10H00–15H00 Souper mer–sam 17H30–22H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    There is valet at the packing house and street parking.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Michael Reed
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, Foyer intérieur, Non-fumeur, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Vin
  • Site Internet
    http://www.poppyandseedoc.com/
  • Numéro de téléphone
    (714) 603-7130
  • Service traiteur
    Experience top-notch off-site catering with Root of All Food, a part of A Table for Two Hospitality. Led by Chef Michael Reed, we share the same commitment to culinary excellence and the freshest seasonal ingredients as Poppy &amp; Seed.<br />Contact Root of All Food to bring the flavors of Poppy &amp; Seed to your next gathering.<br /><br />www.rootofallfood.com
  • Installations pour groupes privés
    Host your next gathering at Poppy & Seed, where our enchanting garden and cozy indoor spaces are ideal for private events, large parties, and full buyouts. Visit our website for all inquiries.
Carte-cadeau

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