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Garden Seating at Poppy and Seed - Poppy & Seed, Anaheim, CA

Poppy & Seed

4.5
4,5
911 commentaires
De 31 $ à 50 $
Américaine

Effectuer une réservation

2 personnes
19 h 00
Réservée 24 fois aujourd'hui
Des expériences sont disponibles.
  • Belle terrasse
  • Charmant
  • Idéal pour les cocktails créatifs
Inspired by Chef Michael Reed and his garden 🌱, we are thrilled to announce that Poppy & Seed is open soon at the Anaheim Packing District. Our new greenhouse restaurant features chef-driven American small plates with a unique, elevated twist, seasonal menu and farm-fresh ingredients. 🌽🥕

Commande en livraison ou à emporter

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine
  • Heures d'ouverture
    Brunch sam, dim 10H00–15H00 Souper mer–sam 17H30–22H00
  • Numéro de téléphone
    (714) 603-7130
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Michael Reed
  • Service traiteur
    Experience top-notch off-site catering with Root of All Food, a part of A Table for Two Hospitality. Led by Chef Michael Reed, we share the same commitment to culinary excellence and the freshest seasonal ingredients as Poppy &amp; Seed.<br />Contact Root of All Food to bring the flavors of Poppy &amp; Seed to your next gathering.<br /><br />www.rootofallfood.com
  • Installations pour groupes privés
    Host your next gathering at Poppy & Seed, where our enchanting garden and cozy indoor spaces are ideal for private events, large parties, and full buyouts. Visit our website for all inquiries.
  • Quartier
    Anaheim
  • Rue transversale
    Anaheim Blvd/Broadway - Located in Farmers Park
  • Parking details
    There is valet at the packing house and street parking.
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, Foyer intérieur, Non-fumeur, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Vin
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Expériences

  • Farm-to-Table Brunch in a Greenhouse Garden

    Plusieurs dates disponibles
    Experience brunch like never before at Poppy & Seed, where farm-to-table dining meets a serene greenhouse garden setting. Enjoy fresh, seasonal dishes inspired by local ingredients, all while relaxing to the nostalgic sounds of '90s music. Our unique brunch combines nature, sustainability, and flavor for an unforgettable experience in the heart of Anaheim.
    Farm-to-Table Brunch in a Greenhouse Garden photo
  • Seasonal Chef Tasting Experience

    166,08 $ US par personne

    Prépayé

    Plusieurs dates disponibles
    Join us for our exclusive Seasonal Chef Tasting Menu, a culinary journey curated by our talented and passionate Owner and Executive Chef Michael Reed. Embark on a gastronomic adventure that celebrates the finest ingredients of the season, expertly crafted into an extraordinary multi-course dining experience. Prepare your taste buds for an unforgettable symphony of flavors, textures, and artistic presentations.
    Seasonal Chef Tasting Experience photo

L'opinion de 911 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5
4,5 selon des cotes récentes
  • 4,5Nourriture
  • 4,4Service
  • 4,7Ambiance
  • 4,1Valeur

BruitMoyen

Aimé pour

  • Comté d’Orange Nord

    Belle terrasse

911 commentaires
  1. Samantha

    Comté d’Orange

    1 commentaire

    1.0

    1 commentaire

    Y est allé il y a 5 jours

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 4
    I was honestly let down by our dining experience here. I had booked this reservation about a week in advance for my birthday and I had high hopes. Under the selection of what special occasion we were dining for I put birthday because it was supposed to be for my birthday. When we got to the restaurant, our waitress did not ask us or acknowledge my request that we were there dining for my birthday. Then with a monotone voice she just blurted out 1 million things about the menu without pause which was very awkward overwhelming for us. We ordered the spaghetti carbonara and it was the tiniest portion that didn’t fill us at all. Definitely overpriced food for tiny portions.

    Ce commentaire est-il utile?

  2. Mark

    VIP

    Tucson

    40 commentaires

    5.0

    40 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4
    If you're in Anaheim, I strongly suggest you add Poppy & Seed to your list of places to dine. What's Great - 1/ The craft cocktails were excellent, 2/ The Duck Confit Tacos and Steak Tartar starters were awesome, as was the Garganelli pasta which we shared as a starter. 3/ The Scallops and the Pork Chop were the Main Course standouts, and 4/ The Bread Pudding desert was a big hit. What could have been better - 1/ The Spinach Pappardelle was a bit over-seasoned, and 2/ the wine list is a bit limiting. That being said I would highly recommend dining here, especially if you are a foodie, as the menu has a lot of interesting dishes that you won't find elsewhere.

    Ce commentaire est-il utile?

  3. Erica

    Vancouver

    2 commentaires

    3.0

    2 commentaires

    Y est allé le 29 décembre 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 1
    4. Ambiance 4
    The customer service was non existent and our food came out far and in between.

    Ce commentaire est-il utile?

  4. David

    Vancouver

    2 commentaires

    4.0

    2 commentaires

    Y est allé le 29 décembre 2024

    1. Cote globale 4
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4
    Food tasted great. Very small portions on our pasta orders though.

    Ce commentaire est-il utile?

  5. Jillene

    VIP

    Vancouver

    2 commentaires

    4.0

    2 commentaires

    Y est allé le 28 décembre 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 3
    4. Ambiance 5
    Normally, I always submit five star however, I submitted a reservation with the add-on of a champagne bottle for mimosas and no one recognized the add on and they were not ready for our reservation of five people. It was part of the reservation and the service was slow. However, the food was worth the trip, if this restaurant fix their service It would definitely be five star.

    Ce commentaire est-il utile?

  6. Elva

    Comté d’Orange

    1 commentaire

    1.0

    1 commentaire

    Y est allé le 28 décembre 2024

    1. Cote globale 1
    2. Nourriture 5
    3. Service 1
    4. Ambiance 3
    The food was excellent. The sommelier/server was rude and condescending.

    Ce commentaire est-il utile?

  7. Alejandro

    Miami

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 25 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    My wife & I loves the tasting experience! 8 different dishes all wonderful!

    Ce commentaire est-il utile?

  8. Client d'OpenTable

    New York City

    1 commentaire

    4.0

    1 commentaire

    Y est allé le 21 décembre 2024

    1. Cote globale 4
    2. Nourriture 3
    3. Service 5
    4. Ambiance 5
    Very cute spot and service was great. I ordered a biscuit and the chicken and waffles. Biscuit was over baked and a bit crunchy, and the chicken and waffles felt a bit undercooked like they both could have been crispier.

    Ce commentaire est-il utile?

  9. Deanna

    Comté d’Orange

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 21 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Brunch was amazing! The food came out hot, fresh and did NOT disappoint!! So delicious!! Love that there were drink options as well for those who didn’t drink alcohol. Love the atmosphere and ambience of the restaurant. We will definitely be returning. 10/10 would recommend!!

    Ce commentaire est-il utile?

  10. Marilou

    Minneapolis

    1 commentaire

    4.0

    1 commentaire

    Y est allé le 15 décembre 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Service was very warm and friendly. The food is tasty and the cocktails are good. The only problem, which is beyond the restaurant’s control: Parking. Valet doesn’t open till 11 am and we had a 10:30 brunch reservations. The packing district has blocked parking spots with caution tapes to ‘reserve’ for market vendors to the detriment of customers. They tow anyone parking at the cordoned spots. Stand priorities. Plan accordingly if you’re coming for brunch. Uber or Lyft.

    Ce commentaire est-il utile?

FAQ

Poppy & Seed propose des plats à emporter que vous pouvez commander en appelant le restaurant au (714) 603-7130.

Le restaurant Poppy & Seed a été coté 4,5 étoiles par 911 clients d'OpenTable.

Poppy & Seed propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 24 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Carte Google pour le restaurant Poppy & Seed

350 S Anaheim Blvd, Anaheim, CA 92805

Informations supplémentaires

  • Rue transversale
    Anaheim Blvd/Broadway - Located in Farmers Park
  • Quartier
    Anaheim
  • Heures d'ouverture
    Brunch sam, dim 10H00–15H00 Souper mer–sam 17H30–22H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    There is valet at the packing house and street parking.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Michael Reed
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, Foyer intérieur, Non-fumeur, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Vin
  • Numéro de téléphone
    (714) 603-7130
  • Service traiteur
    Experience top-notch off-site catering with Root of All Food, a part of A Table for Two Hospitality. Led by Chef Michael Reed, we share the same commitment to culinary excellence and the freshest seasonal ingredients as Poppy &amp; Seed.<br />Contact Root of All Food to bring the flavors of Poppy &amp; Seed to your next gathering.<br /><br />www.rootofallfood.com
  • Installations pour groupes privés
    Host your next gathering at Poppy & Seed, where our enchanting garden and cozy indoor spaces are ideal for private events, large parties, and full buyouts. Visit our website for all inquiries.
Carte-cadeau

Carte-cadeau

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