Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.8Service
- 4.9Ambience
- 4.5Value
Noise • Moderate
Executive chef: Matt Peters
From the OpenTable editors: Cocktails and canapés are the name of the game at Prélude, a sophisticated bar located in a historic Austin home. The only American to win the prestigious Bocuse d’Or, chef Mathew Peters applies that fine dining precision to playful dishes like corn hushpuppies with Iberico ham and black truffle sauce paired with clever cocktails like a tequila-forward highball topped with cornflakes and toasted rice.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Austin
Best Ambience
Austin
Lively
Austin
Best Ambience
Austin
Lively
Dave
Los Angeles1 review
Dined on February 28, 2025
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Matt VIP
Austin2 reviews
Dined on February 16, 2025
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Rasalin
Austin19 reviews
Dined on February 16, 2025
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Emmanuel
Austin1 review
Dined on February 15, 2025
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Natta
Austin1 review
Dined on February 14, 2025
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Soumya VIP
Austin5 reviews
Dined on February 14, 2025
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Joanna
Houston5 reviews
Dined on February 11, 2025
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Sammy VIP
Austin4 reviews
Dined on February 9, 2025
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Sushant
Austin2 reviews
Dined on February 9, 2025
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Brian VIP
Austin4 reviews
Dined on February 2, 2025
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Prélude is rated 4.8 stars by 163 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
707 W 10th St, Austin, TX 78701-2033