Prelude

Name: Prelude
Address: 333 Battery St, San Francisco, CA, United States, 94111-3234
Telephone: (415) 375-8041
Price range: De 31 $ à 50 $
Rating: 4.6

4.6

4,6

28 commentaires

De 31 $ à 50 $

Californienne

Effectuer une réservation

2 personnes

23 nov. 2024

19 h 00

Réservée 8 fois aujourd'hui

Des expériences sont disponibles.

Bien pour les occasions spéciales
Bien pour les repas d'affaires
Charmant

Prelude is a restaurant that is reimagining Southern cuisine. As a team, we will produce and serve nostalgic Americana food and drink, inspired by the Bay Area. We will be using some of the best produce in the world, combining modern high-level cooking techniques and recipes passed down through the generations of our Chef Celtin Hendrickson-Jones maternal family. Our offerings will be available in two menu formats: a multi course pre-fixe menu with options for guests to handpick their dining experience, and “salon menu” featuring quick bites to larger plates, all ordered at the guest's discretion.

Informations supplémentaires

Style de restauration
Raffiné
Prix
De 31 $ à 50 $
Cuisines
Californienne, du Sud des États-Unis
Heures d'ouverture
mar.–sam. 17H00–21H00 Bar mar.–sam. 16H00–17H30
Numéro de téléphone
(415) 375-8041
Site Internet
http://www.preludesf.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Celtin Hendrickson-Jones

Lieux
333 Battery St, San Francisco, CA 94111-3234
Quartier
Quartier financier / Embarcadero
Rue transversale
The conner of Clay and Battery on the ground floor of The Jay Hotel
Parking details
Stationnement municipal
Renseignements supplémentaires:
Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Salle à manger privée, Vin

Expériences

Tasting Menu
140,00 $ US par personne
Plusieurs dates disponibles
Join Chef Celtin for an unforgettable experience that evokes the warmth of Sunday suppers through an ever-evolving menu, celebrating seasonal produce and nostalgic dishes. Please note that due to our culinary process, we are unable to accommodate vegan or vegetarian options.
NYE 5 Course Tasting
155,00 $ US par personne
Plusieurs dates disponibles
Ring in the New Year with a Luxurious Culinary Journey This New Year’s Eve, indulge in an unforgettable dining experience with our exclusive five-course tasting menu, thoughtfully curated by our Executive Chef. Featuring the finest seasonal ingredients and elevated touches, each dish is crafted to delight the senses and elevate your celebration. Join us for a night of extraordinary food, exquisite wine pairings, and unforgettable memories—an unforgettable way to welcome 2025 in style.
NYE 8 Course Tasting
195,00 $ US par personne
Plusieurs dates disponibles
Ring in the New Year with a Luxurious Culinary Journey This New Year’s Eve, indulge in an unforgettable dining experience with our exclusive eight-course tasting menu, thoughtfully curated by our Executive Chef. Featuring the finest seasonal ingredients and elevated touches, each dish is crafted to delight the senses and elevate your celebration. Join us for a night of extraordinary food, exquisite wine pairings, and unforgettable memories—an unforgettable way to welcome 2025 in style.

L'opinion de 28 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6

4,6 selon des cotes récentes

4,6Nourriture
4,8Service
4,8Ambiance
4,2Valeur

Bruit • Moyen

28 commentaires

E
Erin
San Francisco
3 commentaires
5.0
3 commentaires
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Prelude is such a gem that we are lucky to have in the Bay Area. In an era where tasting menus can often leave you underwhelmed and needing a slice of pizza at the end, Prelude did the exact opposite. While I did opt for the caviar supplement and added on the sweetbreads dish from the ala carte menu, even without the extras I still would have left full to the brim. Some can’t miss dishes are the stuffed chicken wing, the catfish dumplings, the aforementioned sweetbreads, and the pork chop. The service was warm, friendly, and attentive, and I found the by the glass wine options superb- I was particularly fond of a pour of a very special 1996 Chenin Blanc with dessert. I look forward to returning to Prelude again and again.
Ce commentaire est-il utile?
B
Brian
San Francisco
2 commentaires
VIP
4.0
2 commentaires
Y est allé il y a 7 jours
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 4
Greta spot with really great people who seem to enjoy doing what they do. Keep it up!
Ce commentaire est-il utile?
D
Denise
San Francisco
6 commentaires
VIP
5.0
6 commentaires
Y est allé le 10 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
What a perfect evening. The chef's menu was so creative, delicious and fun. We enjoyed the cocktails, and unique. Beautiful and cozy restaurant.
Ce commentaire est-il utile?
J
Jim
Phoenix
4 commentaires
2.0
4 commentaires
Y est allé le 3 novembre 2024
1. Cote globale 2
2. Nourriture 3
3. Service 2
4. Ambiance 2
Disappointing experience from the food to the service. Just not my type of restaurant.
Ce commentaire est-il utile?
V
Virginia
San Francisco
1 commentaire
5.0
1 commentaire
Y est allé le 31 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
I thoroughly enjoyed my dinner! It’s a wonderful experience to dine there because the staff was friendly and helpful when choosing from the menu.
Ce commentaire est-il utile?
N
Nefertari
San Francisco
3 commentaires
3.0
3 commentaires
Y est allé le 27 octobre 2024
1. Cote globale 3
2. Nourriture 3
3. Service 5
4. Ambiance 5
Nice ambience, a good after work dinner spot. Food was tasty, not outstanding though. Salad with goat cheese was delicious. Great service.
Ce commentaire est-il utile?
a
andrew
San Francisco
4 commentaires
3.0
4 commentaires
Y est allé le 26 octobre 2024
1. Cote globale 3
2. Nourriture 4
3. Service 5
4. Ambiance 3
come for the dumplings, stay for the other sides, and for the fantastic service and the specials. however: not crazy about the bowl of grits or the ambrosia desert; fun ideas, but.... don't fully transcend or escape.
Ce commentaire est-il utile?
C
Carlos
San Francisco
12 commentaires
VIP
5.0
12 commentaires
Y est allé le 25 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
It is a novel, fun, and expertly executed fine dining experience. The food was delicious and inventive - something about southern fare helped keep the pretense at bay…in the best ways. Can’t wait until my return.
Ce commentaire est-il utile?
M
Michael
San Francisco
2 commentaires
5.0
2 commentaires
Y est allé le 24 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
From the moment we arrived and were greeted by an enchanting hostess to the presentation of the check, there was not one imperfection. It is clear, the carefully honed staff was well choreographed to ensure a memorable dining experience.
Ce commentaire est-il utile?
A
Allison
San Francisco
7 commentaires
2.0
7 commentaires
Y est allé le 19 octobre 2024
1. Cote globale 2
2. Nourriture 2
3. Service 5
4. Ambiance 5
Unfortunately, despite fabulous service it was a miss for me.
Ce commentaire est-il utile?

FAQ

Le restaurant Prelude a été coté 4,6 étoiles par 28 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

23 nov. 2024

19 h 00

Réservée 8 fois aujourd'hui

Des expériences sont disponibles.

333 Battery St, San Francisco, CA 94111-3234

Informations supplémentaires

Rue transversale
The conner of Clay and Battery on the ground floor of The Jay Hotel
Quartier
Quartier financier / Embarcadero
Heures d'ouverture
mar.–sam. 17H00–21H00 Bar mar.–sam. 16H00–17H30
Prix
De 31 $ à 50 $
Cuisines
Californienne, du Sud des États-Unis
Style de restauration
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement municipal
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Celtin Hendrickson-Jones
Renseignements supplémentaires:
Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Salle à manger privée, Vin

Site Internet
http://www.preludesf.com/
Numéro de téléphone
(415) 375-8041

Prelude

Effectuer une réservation

Informations supplémentaires

Expériences

Tasting Menu

NYE 5 Course Tasting

NYE 8 Course Tasting

Menu

L'opinion de 28 personnes

Évaluation globale (notes et commentaires)

FAQ

Comment le restaurant Prelude est-il coté?

Est-ce que le restaurant Prelude accepte les réservations présentement?

Effectuer une réservation

Informations supplémentaires