Our house signature. A multi-course chef’s selection offered in increasing indulgence. All Chef’s menus feature our artisan basket, a seafood tower with a lavish assortment of shellfish, sashimi, nigiri, and maki, one of our signature starters for the table, chefs selection of prime cuts (wagyu in top 2 tiers) and signature sides, and decadent desserts for a perfect ending. Must be ordered for entire table. Minimum 2 people. No substitutions. 110 / 175 / 250
Shellfish
Oysters
Market Price
Black Tiger Shrimp$8.00
King Crab Leg$65.00
Caviar (30g)
New Brunswick Acadian Sturgeon$225.00
blini, hard-boiled egg, minced shallots, capers, lemon, mascarpone crème
Caviar Spoon (1.5g)$18.00
just a taste, blini, mascarpone crème
Signature Sampler
Chef's Selection )Per Person)$78.00
8pc maki + 4pc nigiri + 4pc sashimi
Nigiri + Sashimi (2pc)
Mebachi Maguro (Bug Eye Tuna)$7.00
Bincho Maguro (Albacore Tuna)$8.00
Ōtoro (Bluefin Tuna)$24.00
Ōra King Sake (Salmon)$12.00
Madai (Sea Bream)$19.00
Shima-aji (Striped Jack)$23.00
Hotate Gai (Hokkaidō Scallops)$13.00
A5 Miyazaki Wagyu$16.00
Prime Maki (8pc)
Spicy Tuna Maki$20.00
bigeye tuna, red chili aioli, micro arugula, amaranth
Bluefin Maki$38.00
otoro, black sesame, avocado, cucumber, japanese mayo, wasabi aioli, passion fruit pearls
Surf + Turf Maki$55.00
a5 miyazaki striploin, lobster tartare, japanese mayo, green sturgeon caviar, red chili aioli, 24k gold flakes
Chef's Selections
Seafood Tower for 2$125.00
fresh oysters, black tiger shrimp, caviar spoons, tuna tartare
- Add King Crab$65.00
Sushi Assortment
Chef's Selection (Per Person)$29.00
4pc nigiri or sashimi
Start + Share
#23 Singapore Slaw$32.00
wasabi sweet + sour dressing, wonton crisps, fried chow mein, cashews
#39 Yakisoba Noodles$36.00
japanese fried noodles, sous vide duck egg, unagi bbq sauce, micro greens
Classic Caesar$19.00
house made dressing, pancetta, focaccia crostini, roasted garlic, parmigiano reggiano
Heirloom Burrata$32.00
tomatoes, black garlic oil, balsamic soy glaze, toasted pine nuts, baby basil, focaccia crostinis
Artisan Basket$10.00
truffle butter, spicy hummus, fresh baked artisan breads
Beef Carpaccio$28.00
creekstone farms tenderloin, black garlic oil, capers, arugula, parmigiano reggiano, mascarpone aioli
Tuna Duo Tartare$26.00
bigeye + albacore tuna, wasabi sweet + sour dressing, red beet oil, mango chili coulis, cucumber, avocado crème, taro chip
Edamame$13.00
sesame oil
Signature Plates
Black Cod$54.00
miso + balsamic honey glaze, garlic fried rice, sesame edamame, nori tuile
Wild Mushroom Risotto$28.00
shiitake, oyster + cremini mushrooms, enoki, torn basil leaves, parmigiano reggiano, black truffle salt
Beef Wellington$78.00
creekstone farms usda prime beef tenderloin, mushroom duxelles, puff pastry, merlot demi, bleu whipped yukons, heirloom carrots
Surf N’ Turf$110.00
california cut 6oz canadian prime striploin, king crab leg, bleu whipped yukons, broiled asparagus, drawn butter
Alberta Lamb Chops$58.00
pistachio panko crust, merlot demi, bleu whipped yukons, rosemary roasted heirloom carrots + pearl onions
Iberico Pork Loin$44.00
coriander + pepper crust, fennel dill oil, yam florette, roasted pearl onions
Chicken Supreme$34.00
free range chicken, pancetta + mascarpone stuffing, balsamic pan jus, heirloom carrots, red skin smashed potatoes
King Crab Dinner$150.00
jumbo alaskan crab, white wine + garlic drawn butter, garlic parm smashed potatoes, broiled asparagus
Prime Cuts
6oz California Cut New York Striploin$39.00
martin’s family farms, ontario
12oz New York Striploin$78.00
martin’s family farms, ontario
6oz/8oz Tenderloin
creekstone farms, usa
- 6oz$68.00
- 8oz$88.00
8oz California Cut Ribeye$54.00
brooks farms, alberta
16oz Ribeye$108.00
brooks farms, alberta
16oz Dry Aged Bone-in Rib Steak$96.00
brooks farms, alberta
32oz Porterhouse$165.00
brooks farms, alberta
Grass Fed
12oz New York Striploin$84.00
little joe’s, australia
Wagyu
Wagyu
tenderloin, oakleigh ranch, australia
- Per oz$35.00
A5 Striploin
miyazaki, japan
- Per oz$35.00
Chef’s Feature Wagyu
- MP$0.00
6oz Wagyu Sampler$180.00
tenderloin, striploin, & feature wagyu
Sauces
Merlot Demi$8.00
Béarnaise$6.00
Oyster Mushroom Pink Peppercorn$4.00
Blue Cheese Chive Butter$4.00
Additions
White Wine Tiger Shrimp$26.00
Broiled Lobster Tail$32.00
Butter & White Wine King Crab Leg$68.00
Seared Scallops$24.00
Sides
Bleu Whipped Yukon’s$14.00
Charbroiled Asparagus$14.00
Lobster Mac n’ Cheese$28.00
Garlic Parm Smashed Potatoes$14.00
Parmesan Truffle Frites$14.00
Roasted Heirloom Carrots$14.00
Sesame Sauteed Broccolini$14.00
Sauteed Wild Field Mushrooms$14.00
