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Large - Primrose - Steamboat, Steamboat Springs, CO

Primrose - Steamboat

4.7
4,7
1121 commentaires
De 31 $ à 50 $
Américain Contemporaine
Une photo du restaurant Primrose - Steamboat

Primrose - Steamboat

4,7
De 31 $ à 50 $
Américain Contemporaine
Steamboat Springs

Effectuer une réservation

2 personnes
19 h 00
Réservée 31 fois aujourd'hui
Des expériences sont disponibles.
  • Idéal pour les cocktails créatifs
  • Bien pour les occasions spéciales
  • Parfait pour le 5 à 7
Chef-driven cuisine, featuring hand-cut steaks, jet-fresh seafood, curated wines and crafted cocktails - Primrose is Steamboat's newest upscale, "mountain casual" hot-spot with something inspired for everyone in your group...or just the two of you, for the perfect date night! Soul satisfying, Mountain certified.

Commande en livraison ou à emporter

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américain Contemporaine, Fruits de mer, Steak
  • Heures d'ouverture
    Souper Quotidien 16H00–21H00
  • Numéro de téléphone
    (970) 761-2860
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Collin Kelley
  • Service traiteur
    Not available at this time. Please inquire for specific events... you never know!
  • Installations pour groupes privés
    Please contact us to book your event over 20 guests. We love to create custom menus and beverage options for your corporate dining needs, along with rehearsal dinners, pharmaceutical dinners, and total buy-outs.
  • Quartier
    Steamboat Springs
  • Rue transversale
    11th and Yampa
  • Parking details
    Ample public parking is available, on-street surrounding the block, at Little Toots Park and the public lots at 9th Street and Yampa.
  • Public transit
    11th & Yampa; Lincoln Avenue
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Bienvenue aux chiens, Brunch la fin de semaine, Commande à emporter, La table du chef, Livraison, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin, Vue

Expériences

  • An evening with Adrian Manspeaker of Jewell wines

    195,00 $ US par personne

    Prépayé

    Seulement 12 févr. 2025
    Don't miss this rare opportunity to taste the magnificent wines of up-and-coming winemaker, Adrian Manspeaker, of Joseph Jewell wines. Easily our most exciting new wine discovery, these wines are gorgeous and concentrated - showcasing the stunning terroir and unique microclimates of the off-the-beaten path vineyards Adrian sources his magnificent fruit from - Bootlegger's Hill, Alderpoint and Phelps Vineyards, to name a few - we simply couldn't wait to get these wines to Colorado to share with you. A truly special evening you won't want to miss, five wines with five courses, paired by Chef Collin and his culinary A-Team - You'll leave being on the ground floor of something special, able to stock your cellar and say "I met Adrian before..."
    An evening with Adrian Manspeaker of Jewell wines photo
  • PINOT POSSE 2025

    250,00 $ US par personne

    Prépayé

    Seulement 21 janv. 2025
    Join us on a gastronomic adventure, as Chef Collin Kelley hosts seven iconic winemakers from California and Oregon for a five course tasting dinner featuring six paired wines, that will surely be a night to remember! Pinot legends Dan Kosta, Ed Kurtzman, Adam Lee, David O'Rielly, Jim Prosser, and Jay Boberg will share stories, tell tales and give you a "behind the scenes" look into their unique winemaking styles in this annual extravaganza of food and wine. The Pinot Posse is the marquis event of the winter and is guaranteed to sell out. Seating is limited to 60 guests. Please inform us of all allergies, dietary restrictions and requested substitutions in advance as we cannot accommodate menu substitutions the night-of.
    PINOT POSSE 2025 photo

L'opinion de 1 121 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7
4,7 selon des cotes récentes
  • 4,7Nourriture
  • 4,7Service
  • 4,6Ambiance
  • 4,3Valeur

BruitMoyen

Aimé pour

  • Montagnes

    Américain Contemporaine

1 121 commentaires
  1. JENNIFER

    Denver

    3 commentaires

    VIP
    2.0

    3 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 2
    2. Nourriture 2
    3. Service 3
    4. Ambiance 3
    Overall a disappointing experience. We were seated for 30 min before our wine came and the waitress went over the menu. We specifically came for the table side steak to learn they had none, we then tried ordering appetizers since we were starving but were told they prefer to take full order. We got the clams which were pretty bad, it was chopped up clam with dry bread crumbs and it was chewy and salty. We got soup and salad, the salad was pretty sad for 14. We both got steak, I ordered filet medium and it came out much closer to rare so I sent it back and it came back barely changed so I gave up. My husband got the strip which was ok but not worthy of $60 price tag. Overall not even close to worth the 300 dollar we spent

    Ce commentaire est-il utile?

  2. Toby

    Denver

    8 commentaires

    5.0

    8 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Food and wine were excellent we ate things from all courses, many recommended by our server and everything was delicious

    Ce commentaire est-il utile?

  3. Ryan

    San Diego

    4 commentaires

    4.0

    4 commentaires

    Y est allé il y a 4 jours

    1. Cote globale 4
    2. Nourriture 3
    3. Service 4
    4. Ambiance 5
    This place had a great atmosphere. Wait staff was good. The featured drinks from the menu were great. Presentation on the food was chef quality for sure, however the flavors were not amazing at all. I had the lamb, because I love lamb and the cut was not the best and overall the flavor was dull. That is the best I could describe. It was cooked well though. My wife and father in law had the sea bass. The cut and presentation was great but they both said it was “okay.” For the prices, and the photos we saw we hoped for a bit more flavor. A little overpriced. This place has potential and I like to see restaurants thrive. I hope this place takes off and does well but we may not come back though.

    Ce commentaire est-il utile?

  4. Daniel

    Austin

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 8 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    A fabulous experience from start to finish. Details, presentation, service, and the food was just incredible.

    Ce commentaire est-il utile?

  5. Jeff

    New York City

    14 commentaires

    5.0

    14 commentaires

    Y est allé le 8 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Crazy good wine list 🍷 Get the monster steak it’s incredible

    Ce commentaire est-il utile?

  6. Liam

    New York City

    1 commentaire

    VIP
    5.0

    1 commentaire

    Y est allé le 7 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Colin and the Team crush it every night. We are here 2-3x per month and always have a great time. Great food, drinks, and ambience.

    Ce commentaire est-il utile?

  7. Sean

    Comté d’Orange

    2 commentaires

    1.0

    2 commentaires

    Y est allé le 4 décembre 2024

    1. Cote globale 1
    2. Nourriture 1
    3. Service 3
    4. Ambiance 3
    Food was far below expectations and certainly not worthy of the prices

    Ce commentaire est-il utile?

  8. Don

    Denver

    4 commentaires

    VIP
    5.0

    4 commentaires

    Y est allé le 4 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Best atmosphere, best staff , best food , best drinks, enough said.

    Ce commentaire est-il utile?

  9. Barbara

    West Palm Beach

    9 commentaires

    VIP
    3.0

    9 commentaires

    Y est allé le 2 décembre 2024

    1. Cote globale 3
    2. Nourriture 2
    3. Service 3
    4. Ambiance 4
    I was disappointed that the quality of our food was not as good as it was on my last visit. The oysters were good but bits of shells in each. I ordered the lamb chops which are usually very tasty but the ones I had were bland, tough and had a lot of fat. My son thought I was over exaggerating but agreed when he tasted them. In hindsight I should have said something, but I’m not a complainer and didn’t want to wait for another entree. The parsnip risotto was very good but not worth the price of my meal. Maybe it was an off night……

    Ce commentaire est-il utile?

  10. Alaina

    Denver

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 2 décembre 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 3
    Reviews from steamboat dining guide felt a bit skewed or we were just there on a VERY off day.

    Ce commentaire est-il utile?

FAQ

Primrose - Steamboat propose des plats à emporter que vous pouvez commander en appelant le restaurant au (970) 761-2860.

Le restaurant Primrose - Steamboat a été coté 4,7 étoiles par 1121 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Une photo du restaurant Primrose - Steamboat

Primrose - Steamboat

4,7
De 31 $ à 50 $
Américain Contemporaine
Steamboat Springs

Effectuer une réservation

2 personnes
19 h 00
Réservée 31 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Carte Google pour le restaurant Primrose - Steamboat

1110 Yampa St, Steamboat Springs, CO 80487-5106

Informations supplémentaires

  • Rue transversale
    11th and Yampa
  • Quartier
    Steamboat Springs
  • Heures d'ouverture
    Souper Quotidien 16H00–21H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américain Contemporaine, Fruits de mer, Steak
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Ample public parking is available, on-street surrounding the block, at Little Toots Park and the public lots at 9th Street and Yampa.
  • Public transit
    11th & Yampa; Lincoln Avenue
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Collin Kelley
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Bienvenue aux chiens, Brunch la fin de semaine, Commande à emporter, La table du chef, Livraison, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin, Vue
  • Numéro de téléphone
    (970) 761-2860
  • Service traiteur
    Not available at this time. Please inquire for specific events... you never know!
  • Installations pour groupes privés
    Please contact us to book your event over 20 guests. We love to create custom menus and beverage options for your corporate dining needs, along with rehearsal dinners, pharmaceutical dinners, and total buy-outs.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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