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  5. Greenville Avenue
Quarter Acre, Dallas, TX
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Quarter Acre

$50 and over
Global, International

Make a reservation

2 people
7:00 p.m.
Booked 12 times today
Experiences are available.
  • Good for special occasions
  • Innovative
  • Charming
Quarter Acre, a welcoming neighbourhood restaurant combined with an upscale dining experience, is inspired by Chef Toby Archibald’s world travels and New Zealand roots. When you enter Quarter Acre, you will be transported to a place of warmth and character. A journey from the earthy green musk of the New Zealand rainforest to the cool blue of the Pacific Ocean.

The Culinary Experience:
Enjoy food prepared using both classic and modern techniques with a strong influence placed on local and national, seasonal produce. At the same time, global ingredients will also have their place at the table, in particular items from Toby’s home country of New Zealand, such as fresh seafood and unique meats and flavours.

When dining with us, Quarter Acre accepts cash, debit, and credit card. A 3.4% convenience fee will be added to all payments made by credit card.

Why they're an Icon

From the OpenTable editors: One of Texas Monthly's best new restaurants Quarter Acre stands out for its intimate vibe and modern, globally leaning menu inspired by chef Toby Archibald’s New Zealand roots. Start with charred sourdough bread made with a starter from Archibald’s home country, then dig into standout dishes like an Aussie sea bass en papillote topped with mango salsa. With cool tones and statement lamps made from oyster shells, the dining room is cozy and bright—just as a neighborhood destination should be.

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Global, International, Contemporary European, Contemporary American
  • Hours of Operation
    Tue–Thu 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:30 pm
  • Phone number
    (214) 647-1616
  • Dress code
    Business Casual
  • Private party facilities
    Please email us at contact@quarteracrerestaurant.com for inquiries on semi-private dining and restaurant buyout opportunities.

Experiences

  • NYE Experience

    US$340.00 per party

    Dec 31, 2024 only
    Nothing says "Happy New Year!" better than a bottle of bubbly and a Beef Wellington. Quarter Acre is offering a special menu in addition to our standard selections. Enjoy a bottle of Jean Laurant Champagne alongside a four course dinner featuring Chef Toby's oh-so famous Beef Wellington. Each ticket package is for 2 guests. Maximum of 3 packages per party (6 people). Full Menu: Course 1: Truffle Gougère & Lamb Meat Stick Course 2: Crab Farci champagne beurre blanc + caviar + swiss charred Course 3: Beef Wellington mushroom + prosciutto + herbed green salad & vinaigrette + sauce au poivre Course 4: Espresso Chocolate Souffle
    NYE Experience photo

What 297 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.8Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Dallas - Fort Worth

    Innovative

  • Dallas

    Innovative

Review summary

AI-generated from verified diner reviews
Quarter Acre offers a "wonderful and special" dining experience with "impeccable service" and "creative cuisine." Guests rave about the "innovative" menu, highlighting dishes like the Parmesan Agnolotti and Southern New Zealand Salmon. The restaurant's "warm, welcoming atmosphere" and attentive staff make it a "neighborhood favorite" in Dallas.

297 Reviews
  1. Amit

    San Francisco

    3 reviews

    5.0

    3 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Probably one of the best restaurants in Dallas I’ve had as far as their lack of pretension and their quality of food. Everything my vegetarian wife and I ate (I am not vegetarian) was fantastic. Standouts for us were the mushroom and egg appetizer, the crab eclair, and my striploin entree. Their house made bread is also fantastic (I even asked for extra but didn’t get any unfortunately!). Yes, it’s pricey, but for a nice dinner out you could pay the same or way more in this town and get food that’s not even half as good. Kudos to this chef and team.

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  2. Dan

    Phoenix

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food and atmosphere. My favorite restaurant in Dallas.

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  3. Robert

    Central Coast

    2 reviews

    4.0

    2 reviews

    Dined 7 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Food, service, cocktails were all excellent. My only complaint was there was no escape from the blasts of cold air rushing in every time the entrance door was opened. Many diners kept coats and scarves on, but we weren’t prepared for that. Definitely not a deal breaker as we keep coming back though.

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  4. Dylan

    VIP

    Dallas

    4 reviews

    5.0

    4 reviews

    Dined on December 18, 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    The Quarter acre team made or evening so special. We had Sergio and he made our night with his excellent service. We will definitely return!

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  5. John

    VIP

    Dallas

    9 reviews

    4.0

    9 reviews

    Dined on December 15, 2024

    1. Overall 4
    2. Food 4
    3. Service 1
    4. Ambience 4
    Service was bottom 10% but despite my wife saying "please don't!" I said something. The MGR was awesome and things got much better from there. We'd have had a 5 star night if not for the poor (and I mean poor...the couple next to us said the same) service. The good thing is they were busy and did not know and made it right and comped some drinks and aps. They strived to make it right and they did...but we were not alone in our experience so I don't feel like an ogre for saying something here. Kudos to their caring and adjusting. We will go back.

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  6. Scott

    VIP

    San Francisco

    17 reviews

    5.0

    17 reviews

    Dined on December 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The staff was excellent. The dishes were imaginative, fresh, and well proportioned. We will be back when the menu changes.

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  7. Abby

    Dallas

    3 reviews

    4.0

    3 reviews

    Dined on December 12, 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best meal Ive had in Dallas in a very long time. Keep doing what youre doing. Will be back for sure. Happy Holidays!

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  8. Alex

    Dallas

    1 review

    5.0

    1 review

    Dined on December 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful, unique, great service. The size of the place allows an individually catered to feel.

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  9. Trey

    VIP

    Dallas

    6 reviews

    5.0

    6 reviews

    Dined on December 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Elite service, calming ambiance and chef driven cuisine with creativity and unique presentation. Call in early and reserve a dry aged tomahawk that is worldly!

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  10. Jade

    VIP

    Dallas

    2 reviews

    5.0

    2 reviews

    Dined on December 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Such a fantastic experience! We went for dinner with good friends and from the moment we walked in, the environment was so warm and inviting. Our waitress was fabulous and knowledgeable. The food was amazing. Very unique twist on classic dishes. Loved the going west cocktail and wild mushroom and ceviche. Can’t wait until our next visit!

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FAQs

Quarter Acre is rated 4.8 stars by 297 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 12 times today
Experiences are available.
Google Map for Quarter Acre

2023 Greenville Ave ste 110, Dallas, TX 75206-7123

Additional information

  • Cross Street
    Bell Street
  • Neighbourhood
    Greenville Avenue
  • Hours of Operation
    Tue–Thu 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:30 pm
  • Price
    $50 and over
  • Cuisines
    Global, International, Contemporary European, Contemporary American
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Valet
  • Phone number
    (214) 647-1616
  • Private party facilities
    Please email us at contact@quarteracrerestaurant.com for inquiries on semi-private dining and restaurant buyout opportunities.
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