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Raccolto, Seattle, WA

Raccolto

4.7
4.7
1276 Reviews
$30 and under
Italian

Make a reservation

2 people
7:00 p.m.
Booked 15 times today
  • Good for special occasions
  • Neighbourhood gem
  • Charming
Chef Brian Clevenger's second restaurant, located in the Junction in West Seattle, on California Ave just north of Genesee. The focus again is on fresh product, served simply. The menu is Italian inspired, and focuses on locally and sustainably-harvested produce and seafood

IMPORTANT NOTICE: Reservations for Raccolto have been put on hold through the week of August 14th. Due to a critical plumbing incident Raccolto will be closed for reservations until 8/14 to address remodeling and repair issues stemming from the incident. If you have any questions or concerns feel free to email David English at David@generalharvestseattle.com. We promise to resolve these issues as quickly as possible to get back to what we do best, taking care of our loyal guests. Thank you for your support and understanding during this unfortunate timed closure. Please visit our website at www.generalharvestseattle.com to browse our other fine restaurants to recieve the same great food and service in the mean time.

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Italian, Regional American (Northwest), Seafood
  • Hours of Operation
    Dinner Daily 5:00 pm–10:00 pm
  • Phone number
    (206) 397-3775
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Brian Clevenger

What 1,276 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.6Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Seattle

    Italian

Review summary

AI-generated from verified diner reviews
Raccolto delights with its "excellent, high quality food," and impeccable service. Known for its homemade pastas and vibrant dishes, this West Seattle gem creates a memorable dining experience. While some mention noise levels and menu discrepancies, the "outstanding" food and "magical" atmosphere make it a must-visit destination.

1,276 Reviews
  1. Jeannine

    Seattle

    2 reviews

    5.0

    2 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Delicious! Our table tried the chef’s tasting. Phenomenal

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  2. gary

    Seattle

    13 reviews

    5.0

    13 reviews

    Dined on December 9, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    food was very good; service was gracious and attentive; just a little bit noisy for me.

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  3. Maria

    San Francisco

    3 reviews

    5.0

    3 reviews

    Dined on December 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We love this neighborhood go to.. great food and service!!

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  4. Charles

    VIP

    Seattle

    15 reviews

    5.0

    15 reviews

    Dined on December 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful atmosphere and the food was incredible. Burrata was the best we’ve had and the pasta dishes were done to perfection!

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  5. Margot

    Seattle

    5 reviews

    5.0

    5 reviews

    Dined on November 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    It’s always a nice place to go when you want delicious comfort food at a place where the noise level is low enough that you can have a good conversation.

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  6. Theresel

    Seattle

    5 reviews

    3.0

    5 reviews

    Dined on November 18, 2024

    1. Overall 3
    2. Food 5
    3. Service 3
    4. Ambience 3
    It took over an hour to get our entrees when it wasn’t crowded. The noise level is distracting. The wait service was excellent as was the food.

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  7. Karina

    VIP

    Raleigh

    11 reviews

    5.0

    11 reviews

    Dined on November 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The pastas are always homemade and delicious! Great service and ambiance. Highly recommend.

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  8. Joey

    Seattle

    12 reviews

    4.0

    12 reviews

    Dined on November 11, 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Our wait staff (sorry we forgot his name!) was so lovely.

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  9. Doug

    VIP

    Seattle

    1 review

    5.0

    1 review

    Dined on November 5, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The entire Restaurant Week menu was terrific, and the Tonnarelli mushroom pasta was extraordinary!

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  10. Holly

    Seattle

    18 reviews

    5.0

    18 reviews

    Dined on November 4, 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    The restaurant week menu was a nice representation of their menu and gave us an opportunity to taste the rainbow. The starters were superb and a great diversity to wet the appetite. Perfectly executed. We upgraded to steak and added scallops to the bouillabaisse like dish. Everything was perfectly prepared, executed and presented yet the scallops were a little off. They graciously put some love on the bill in recompense. Nicely done, we will return.

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FAQs

Raccolto offers takeout which you can order by calling the restaurant at (206) 397-3775.

Raccolto is rated 4.7 stars by 1276 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 15 times today

Order delivery or takeout

Google Map for Raccolto

4147 California Ave SW, Seattle, WA 98116-4191

Additional information

  • Cross Street
    SW Genesee St
  • Neighbourhood
    West Seattle/Alki
  • Hours of Operation
    Dinner Daily 5:00 pm–10:00 pm
  • Price
    $30 and under
  • Cuisines
    Italian, Regional American (Northwest), Seafood
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Brian Clevenger
  • Additional
    Chef's Table, Full Bar, Takeout, Wine
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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