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Raccolto, Seattle, WA

Raccolto

4.7
4,7
1298 commentaires
De 31 $ à 50 $
Italienne

Effectuer une réservation

2 personnes
22 h 30
Réservée 11 fois aujourd'hui
Des expériences sont disponibles.
  • Bien pour les occasions spéciales
  • La perle du quartier
  • Charmant
Chef Brian Clevenger's second restaurant, located in the Junction in West Seattle, on California Ave just north of Genesee. The focus again is on fresh product, served simply. The menu is Italian inspired, and focuses on locally and sustainably-harvested produce and seafood

Informations supplémentaires

  • Numéro de téléphone
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Italienne, Régionale Américaine (Nord-Ouest), Fruits de mer
  • Heures d'ouverture
    Souper Quotidiennement 17H00–22H00
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement municipal
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Brian Clevenger

Expériences

  • Chef's Choice Tasting Menu

    86,00 $ US par personne

    Plusieurs dates disponibles
    4 Course Chef's Choice Tasting Menu *full table participation required, two person minimum* Experience dishes both on and off the menu in our curated and ever changing tasting menu. Wine Paring optional *selected by your server to compliment your chef's choice menu*
    Chef's Choice Tasting Menu photo

L'opinion de 1 298 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7
4,7 selon des cotes récentes
  • 4,9Nourriture
  • 4,7Service
  • 4,7Ambiance
  • 4,4Valeur

BruitMoyen

Aimé pour

  • Seattle / Est de Washington

    Italienne

  • Seattle

    Italienne

1 298 commentaires
  1. Linda VIP

    Seattle 22 commentaires

    3.0

    Y est allé il y a 2 jours

    1. Cote globale 3
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    The food and service were excellent. However, I paid $46 for the scallop dinner and got exactly 4 scallops. The sauce was wonderful, but the plate mainly held a lot of spinach. Not right. Fresh scallops can be bought for $17.99 a pound.

    Ce commentaire est-il utile?

  2. Christine

    Seattle 38 commentaires

    5.0

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Wonderful homemade pasta. Everything was delicious. Wine selection is small, but good.

    Ce commentaire est-il utile?

  3. James VIP

    Seattle 28 commentaires

    5.0

    Y est allé il y a 5 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Jenn is a great server, the bartender is top notch great espresso martini.food is outstanding. Can’t wait to go back. Jamie Julieann

    Ce commentaire est-il utile?

  4. Client d'OpenTable

    Seattle 1 commentaire

    5.0

    Y est allé le 25 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Tasting menu was outstanding, loved every bite. Highly recommend.

    Ce commentaire est-il utile?

  5. Hollye

    Seattle 3 commentaires

    5.0

    Y est allé le 16 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    A great tasting menu still available 2/15. What a treat! Four appetizers were great. I wished the smoked salmon crostini made its way back. Steak seared and cooked perfectly. The pasta was spot on as always!

    Ce commentaire est-il utile?

  6. Mark VIP

    Seattle 44 commentaires

    5.0

    Y est allé le 16 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We went on a pre-Theater, Date nite. Food was great as was the service! Gino is the BEST!

    Ce commentaire est-il utile?

  7. Marco

    Seattle 1 commentaire

    4.0

    Y est allé le 15 février 2025

    1. Cote globale 4
    2. Nourriture 5
    3. Service 3
    4. Ambiance 3
    The food is overall very good. It's expensive, but the ingredients are high quality and the dishes are well thought out. My only negative comment would be the service. The service staff was kind, but not what you'd expect from a 350$ dinner for 2. Felt like I was getting rushed the whole time, granted, they were been very busy on valentines day, but still. They picked up my plate and the shared dish before my partner had even finished his food. Not ideal. Overall, I was satisfied with the meal, the portions were generous and the food well seasoned. I'm not sure if I would go back because in my opinion, its a little bit too expensive for what you get, but I'm glad I tried it, and I'd say its worth trying out.

    Ce commentaire est-il utile?

  8. Pamela

    Seattle 2 commentaires

    5.0

    Y est allé le 11 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The chefs tasting menu was exceptional. Just way beyond our expectations. Having been here for happy hours only and always enjoying our meal, the chefs menu was just more than we had expected. But, to hopefully not hype it up too much and disappoint anyone, just have moderate to no expectations and you won’t be disappointed lol. Cheers! We will for sure be back for the chefs tasting menu, 1 item only was something from the main menu, otherwise you get try try items not on the menu. We had 4 starters (tuna, broccoli, salad and another leafy dish), 1 pasta (lamb), 1 protein (steak and risotto) and tiramisu. Chefs kiss.

    1 personne a trouvé ce commentaire utile

  9. Kyle

    Seattle 26 commentaires

    4.0

    Y est allé le 9 février 2025

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 3
    We wanted to try Raccolto as it is another of the Grand Harvest family of restaurants and we enjoyed dining at others. The dining room has high ceilings and is bright although it was also a little noisy. It was challenging at times to hear my dinner companion across a two-seater, and the fairly close spacing of the seats added to the ambient noise. We really loved the Burrata appetizer - a generous portion with agrodolce to add some sweet-tart notes. We both had pasta for our main, a orichette with a pistachio pesto, and agnoloti with a spicy cream sauce. The texture of the pasta was very nice, toothsome and fresh. For dessert we tried the panna cotta, which was just right. We also enjoyed their cocktails and wine selection.

    Ce commentaire est-il utile?

  10. Ling

    San Francisco21 commentaires

    5.0

    Y est allé le 8 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    This is an excellent restaurant in the "high-end" category. Food quality is great and very attentive service. They do dinner only, with a small menu, also with a good selection of wine. It's a bit pricey but with the high quality to match it. We had 2 appetizers, 2 entree, a bottle of wine, plus a bottle of sparkling water, total in the high-$200 range, in which also included a 22% tip (they added into the bill for you). Overall, it's an excellent choice in the West Seattle area if you have a fancy dinner. We'll most likely return for another celebratory dinner.

    Ce commentaire est-il utile?

FAQ

Raccolto propose des plats à emporter que vous pouvez commander en appelant le restaurant au (206) 397-3775.

Le restaurant Raccolto a été coté 4,7 étoiles par 1298 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
22 h 30
Réservée 11 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Raccolto

4147 California Ave SW, Seattle, WA 98116-4191

Informations supplémentaires

  • Numéro de téléphone
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Italienne, Régionale Américaine (Nord-Ouest), Fruits de mer
  • Heures d'ouverture
    Souper Quotidiennement 17H00–22H00
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement municipal
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Brian Clevenger
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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