Red Horse by David Burke White Plains

Review summary

1. M

   Milena

   New York City

   4 reviews

   4.0

   4 reviews

   Dined 4 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Brunch was beautiful, and what a great atmosphere. Very quiet, which we loved. We had the bacon. I would recommend this highly to start with bread service. Popovers and cornbread were soft and delicious. Very unique. Our server Alex was amazing! Thank you!!!! Main courses. Chicken and waffles. Chicken was cooked perfectly. The waffles were very dry and dense. I'm sorry. The sushi was fresh and lovely. Omelets were good. Pancake was also good. Drinks were also executed well. We will return for dinner or lunch.
   

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2. F

   Fred

   Upstate NY

   5 reviews

   5.0

   5 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My wife and I celebrated our anniversary and had a wonderful time. The food was excellent. We had sushi and fish that was so fresh. The service was excellent. Our hostess Katie made the night very special. Definitely will be going back whenever we want a nice dinner out
   

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3. J

   Jenny

   VIP

   New York City

   4 reviews

   5.0

   4 reviews

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food and service were amazing and well worth the price. We were there for a special evening and we had a blast. It has a nice fun energy there without being loud. I cannot wait for another reason to go. Highly recommend the charred maple bacon. The shared desserts were a lot of fun. Thank you for a great birthday dinner !!!
   

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4. M

   Mariluz

   VIP

   New York City

   10 reviews

   5.0

   10 reviews

   Dined on December 9, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a great time. The ambiance is amazing. The food is always great and the service was top notch. We had a great time. Will definitely be back.
   

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5. A

   Anne

   VIP

   New York City

   7 reviews

   5.0

   7 reviews

   Dined on December 8, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food and service. Beautiful ambience and nice presentation of food.
   

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6. p

   peter

   New York City

   6 reviews

   3.0

   6 reviews

   Dined on December 3, 2024

   1. Overall 3
   2. Food 3
   3. Service 1
   4. Ambience 5

   The bartender was inattentive. The waitress took almost 15 minutes to arrive at our table from the time we sat down and ignored us. Most of the evening the restaurant was half full, and yet it took almost an hour and a half to deliver our entrées a glass of wine That was ordered with the meal took almost 30 minutes to arrive after the food was delivered. For the price of the entrées service needs to be improved significantly very disappointed, complementary dessert does not make up for poor service.
   

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7. D

   Dina

   VIP

   New York City

   13 reviews

   5.0

   13 reviews

   Dined on November 29, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was amazing. The Burrata and prosciutto salad was incredible and melted in your mouth. The staff was attentive and helpful. Water was refilled consistently. We will definitely be back.
   

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8. l

   laila jay

   New York City

   1 review

   1.0

   1 review

   Dined on November 29, 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   Went here for thanksgiving and truly regret it, not as expected while my appetizer was great the rest of it for my friend friend was a total disaster( didn’t say anything then because it was thanksgiving somewhat busy and didn’t want to inconvenience the staff) tuna tartare was great but plenty to wonder from The “butternut squash soup” which consisted of a brown liquified oily broth with clumps of white uncooked polenta. My entree of the beef ribs was not tasty , uncooked polenta and braised meat that was not specified in the menu( I completely Despise braised beef) . My friend’s filet mignon was dried & bland , not butterfly cut as it was ordered. Drinks were pricey but great, cappuccino clearly from the nespresso pods from its sour / bitter after taste. We asked for olive oil / butter for the bread , initially denied / told by busboy “they didn’t have any “ yet table next to me had a bottle of it. AVOID THE BEEF ROBS & POLENTA / BUTTERNUT SOUP IS JUST A WATERED DOWN CHILLY OIL PASTE. Restaurant need deep through cleaning, lots of dad bugs on the lamps.
   

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9. J

   John

   Connecticut

   75 reviews

   5.0

   75 reviews

   Dined on November 28, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Considering that we had dinner on Thanksgiving at 6pm, it would be easy to forgive any inconsistencies due to how difficult it is to have a full staff, BUT if the restaurant was understaffed, you'd never know. Service was impeccable, and the food was amazing. If you made me come up with any "miss" it was that we didn't get bread, while I did see other tables get some delicious looking rolls. Having nitpicked about the bread, I have to admit that the portions were large enough that I probably had no room for even a single roll. So, still 5 stars!!!!! This was our first visit, but we're already planning a return. Great location, great food, great staff.
   

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10. T

    Thomas

    New York City

    6 reviews

    5.0

    6 reviews

    Dined on November 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4

    Thanksgiving dinner at Red Horse was excellent. The options for appetizers and entrees was terrific and a decent value for a holiday. The lobster dumplings were sublime and the filet mignon was tasty albeit a tad undercooked. I asked for medium rare and it was closer to rare. The service was attentive and friendly. Definitely will consider Thanksgiving there next year.
    

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