Red Salt Room by David Burke

Review summary

1. D

   Dr. Deborah

   VIP

   New York City

   26 reviews

   4.0

   26 reviews

   Dined 2 days ago

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   Delicious food, excellent service by our server. Felt rushed, unfortunately, as several people took plates before we were finished and others were closing down the tables and shutting down lighting.
   

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2. r

   rose

   VIP

   New York City

   67 reviews

   5.0

   67 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Service very attentive Manager checked in to see how evening was Faro salmon delicious
   

   Red Salt Room by David BurkeResponded 1 day ago

   Thank you for your feedback, Rose! We are glad you enjoyed the Faroe Island Salmon. We look forward to welcoming you back.
   

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3. j

   jaime

   VIP

   New York City

   13 reviews

   4.0

   13 reviews

   Dined 4 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Food was very delicious. Portions are big. Expensive.
   

   Red Salt Room by David BurkeResponded 1 day ago

   Thank you for your feedback, Jaime. We look forward to welcoming you back.
   

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4. M

   Melissa

   VIP

   New York City

   10 reviews

   2.0

   10 reviews

   Dined on February 16, 2025

   1. Overall 2
   2. Food 1
   3. Service 5
   4. Ambience 5

   Garden City is a beautiful hotel and the restaurant itself was lovely. The waiters and waitresses staff along with the hostess were exceedingly pleasant and friendly. However, the food was really terrible. Not only was the selection minimal at best, but the food was cold, soggy undercooked, and all around not worth going. I’m only angry at myself that I didn’t get up after my first taste and tell them that I was leaving because we paid a big price for this food experience. It’s very upsetting because it really did have decent reviews so I was taken back by how this brunch went.
   

   Red Salt Room by David BurkeResponded 7 days ago

   Melissa, thank you for sharing your feedback. We are pleased to hear that you enjoyed the ambiance of our hotel and restaurant, as well as the service provided by our staff. Our renowned brunch is a guest favorite, featuring a raw seafood bar station, omelet station, premium carving station, crepe station, sushi, and an extensive selection of hot and cold items. Additionally, we offer freshly baked breads, fruits, charcuterie, and a variety of beloved breakfast classics. Our dessert display, consisting of over 15 selections, is made fresh daily. We regret that our offerings did not meet your expectations and value your feedback as we strive to provide a memorable experience for all of our guests.
   

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5. s

   stan

   New York City

   9 reviews

   4.0

   9 reviews

   Dined on February 15, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   Enjoyable experience, the ambiance was great. The duck appetizer was not the greatest but everything else was really good.
   

   Red Salt Room by David BurkeResponded 1 day ago

   Thank you for your feedback, Stan. We look forward to welcoming you back.
   

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6. J

   Jose

   New York City

   1 review

   3.0

   1 review

   Dined on February 15, 2025

   1. Overall 3
   2. Food 1
   3. Service 5
   4. Ambience 4

   Service was incredible unfortunately we were very disappointed with food.. Valentine’s Day menu looked great on paper but execution was very poorly done.
   

   Red Salt Room by David BurkeResponded 7 days ago

   Jose, thank you for your feedback. We are grateful for the overwhelmingly positive responses we received regarding our Valentine’s Day menu and sincerely regret that your experience did not meet your expectations. We take your comments seriously and will be sharing them with our culinary team for review. If you are able to provide more specific details on what aspects of the execution fell short, it would help us better understand and improve. We truly value your input and hope to have the opportunity to welcome you back in the future.
   

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7. D

   Donna

   VIP

   New York City

   3 reviews

   5.0

   3 reviews

   Dined on February 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The ambiance was perfect for Valentines Day and the special prix fixe menue was perfect We thoroughly enjoyed it
   

   Red Salt Room by David BurkeResponded 7 days ago

   Donna, thank you for celebrating Valentine’s Day with us! We're delighted that the ambiance and prix fixe menu made for a memorable evening. We look forward to welcoming you back for more special occasions!
   

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8. K

   Kenny

   VIP

   New York City

   2 reviews

   3.0

   2 reviews

   Dined on February 14, 2025

   1. Overall 3
   2. Food 2
   3. Service 2
   4. Ambience 4

   Disappointed with my experience. Was the first couple seated (5pm) and over 30 min to have anyone ask for drink order. Actually had to ask staff for a waitress. Food was ok at best, which was a disappointment because of the restaurants’ reputation. Although it may have been due to it being a Valentine’s menu. Also was taken back at the gratuity automatically added to the bill. In my opinion, the service didn’t warrant it.
   

   Red Salt Room by David BurkeResponded 7 days ago

   Kenny, thank you for your feedback. We sincerely apologize for any delays you may have experienced. It’s always our goal to provide exceptional service, and we regret that your experience did not reflect this. We will be addressing your comments with our team. Regarding the Valentine’s Day menu, we regret that it did not meet your expectations although we have received an overwhelming amount of positive feedback on it. As for the automatic gratuity, this is applied on prefixed holiday menus as stated on our platforms. We appreciate your input and hope we have the chance to welcome you back for a more enjoyable experience in the future.
   

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9. OT

   OpenTable Diner

   New York City

   1 review

   5.0

   1 review

   Dined on February 13, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing experience look forward to going back! Service was amazing food unreal !
   

   Red Salt Room by David BurkeResponded 7 days ago

   Thank you for your feedback. We look forward to welcoming you back.
   

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10. s

    stephen

    New York City

    12 reviews

    2.0

    12 reviews

    Dined on February 13, 2025

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 4

    We have been to red salt room before and we’re looking to a nice anniversary dinner. We were disappointed for the first time. Plastic on the tables? Really? I needed a menu to slide my glass of wine. No idea where the rag came from to wipe the table off. Tacky? Absolutely! We asked for a decanter for the wine but none could be found. Seriously? The oysters were excellent as was the lobster and short rib appetizer. The rack of lamb was really disappointing. The chops one of which was tough. The manager took off 20%. Definitely not worth $54. The crab cake was bland and tiny. At least the filet was good. I won’t be going back for awhile. $250 for an ok dinner. David Burke you can’t rely on your name you have to make sure your restaurant is top notch h sadly it isn’t. Maybe that’s why there were only 5 tables occupied. Sad.
    

    Red Salt Room by David BurkeResponded 7 days ago

    Thank you for sharing your feedback. We regret that your anniversary dinner did not meet your expectations. The custom vinyl table covers, which have been part of our decor since the opening although recently updated in color, have been part of the decor since the opening. We apologize for the absence of a decanter during your visit. Regarding the table occupancy, both of our restaurants were sold out that evening. We will share your comments with our culinary team for review. Chef Burke remains highly involved in the continued success of the Red Salt Room and takes great pride in the overwhelmingly positive feedback we receive. We value your input and hope to have the opportunity to welcome you back in the future.
    

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