Regadera

Review summary

1. f

   francisco VIP

   San Diego4 reviews

   5.0

   Dined on February 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   El mejor restaurante de Córdoba! Todos los platillos excelentes el servicio muy bueno y amigable! Súper recomiendo
   

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2. C

   Claude

   Hawaii2 reviews

   5.0

   Dined on November 2, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   This a very nicecrestaurant. Great évolutive food and affordable prices.
   

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3. J

   Joan VIP

   New York City4 reviews

   5.0

   Dined on October 27, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful restaurant, amazing food. Worth going to Cordoba just to eat at Regadera.
   

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4. LF

   LandenbergFoodie

   Philadelphia39 reviews

   5.0

   Dined on October 23, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Outstanding experience. Best food we’ve had in Spain so far. Every dish was creative and elevated. Outstanding service. View of chefs working in the kitchen. Beautiful but casual atmosphere. Great service. The butter fish was to die for. Excellent oxtail, duck confit with mushroom risotto and herb crusted hake. Will definitely return if we go back to the beautiful city of Cordoba.
   

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5. B

   Brenda

   Charleston2 reviews

   4.0

   Dined on October 16, 2024

   1. Overall 4
   2. Food 4
   3. Service 3
   4. Ambience 3

   Food was quite good but service was not very friendly- no interaction with clientele. Maybe a language problem
   

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6. G

   Ginger

   Philadelphia38 reviews

   5.0

   Dined on October 8, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It was an amazing culinary experience from start to finish . Beautiful decor , wonderful and attentive service but mostly delicious and inventive dishes . Highly recommend when in Cordoba
   

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7. J

   Joyce VIP

   Toronto97 reviews

   5.0

   Dined on October 2, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It is hard not to love Regadera restaurant. The restaurant’s interior is modern and intimate creating the perfect backdrop for a fabulous dining experience. The quality of the food and service are superb. The cuisine is creative and delicious and is served by professional and attentive staff. The menu has lots of fabulous choices and is suited for sharing. We started with the Patatas Bravas, then had the Roasted Beetroot with goat cheese foam, pumpkin seeds and basil gel. Both these dishes were delicious and creatively presented. Next we shared the Butterfish with teriyaki, black garlic snd baby gem lettuce with homemade apple kimchi; this dish was a tasty and beautifully prepared dish. For our last dish before dessert, we had had Sautéed Scarlet Prawns noodles - another wonderful dish. For dessert we shared the All About the Lemon dessert and the Violet dessert- both desserts were fabulous. We would like to thank William for helping to make our dining experience an enjoyable one; his attentive service and helpful suggestions were appreciated. From the food to the staff this is one restaurant that does not disappoint. My husband and I would also like to thank the Chef Adrian for his creativity and dedication. Chef Adrian’s inspired and innovative cuisine should not be missed. For those of you who have not tried Regadera, this is one dining experience you do not want to miss.
   

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8. k

   kated VIP

   Alabama6 reviews

   5.0

   Dined on May 30, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Beautiful restaurant. QUIET EVEN when at full capacity
   

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9. OT

   OpenTable Diner

   San Francisco7 reviews

   5.0

   Dined on May 27, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything was delicious!! We enjoyed the warm asparagus salad, the ceviche, the cod, and king crab raviolis
   

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10. OT

    OpenTable Diner

    Devon3 reviews

    5.0

    Dined on April 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5

    Beautiful food. The sea bass ceviche was the most delightful taste experience as was the lemon dessert. If in cordoba again would definitely revisit.
    

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