Restaurant O

4.8

253 Reviews

$30 and under

Global, International

Make a reservation

2 people

Mar 10, 2025

10:30 p.m.

Booked 1 time today

Experiences are available.

Good for special occasions
Good for business meals
Charming

Masterchef Eoghain ONeill delivers a fresh take on comfort food and transports the astute diner to a worldly culinary journey.

We have three dining sections to cater to various appetites. Our lounge offers both tapas and brasserie food with a wide selection of cocktails, beers and wines. Our main dining has brasserie food with French classics and Italian favorites. Our upstairs Tasting Room has a bay view and is open to all guests by reservation and first come, first serve basis and is a great space for special functions and business dinners.

Four our tasting menus, we invite the entire table to choose between a six-course tasting menu or a surprise nine-course tasting menu specially curated by Chef O’Neill for a sui generis culinary experience. Wine-pairing optional.

Reservations are highly recommended.

Additional information

Location
260 S. Broadway St, Coos Bay, OR 97420
Phone number
(541) 808-9300
Price
$30 and under
Cuisines
Global, International, French, Italian
Hours of Operation
Dinner Tue–Sun 4:00 pm–10:00 pm Happy Hour Tue–Sun 4:00 pm–6:00 pm Bar Tue–Sun 4:00 pm–10:00 pm
Dress code
Casual Dress
Parking details
Street Parking
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Masterchef Eoghain O'Neill

Experiences

Tasting Menu By MasterChef Eoghain O'Neill
US$125.00 per person
Multiple dates available
Tasting Menu by MasterChef Eoghain O'Neill Wake your senses with the best seasonal produce curated with an element of surprise! We take dietary restrictions and preferences into consideration for a sui generis culinary experience. Our cuisine is designed with essence and beauty. 6 course tasting menu $ 95 Wine pairing $ 40 PLUS 20% GRATUITY 9 course tasting menu $ 125 Wine pairing $55 PLUS 20% GRATUITY Choice of courses recommended for the entire table.
Local Halibut Menu
US$35.00 per person
Multiple dates available
It’s official we have launched our halibut menu by MasterChef Eoghain ONeill at Restaurant O! Fresh Charleston Caught Halibut Menu Halibut Tartare, shallots, chives, lemon, capers, gherkins & wasabi caviar $16 Asian Style Halibut Tartare, cilantro, shallots, Thai chili , sesame seeds, ponzu & wasabi caviar lemon air $16 Halibut IPA beer battered “Fish & Chips” with tartare sauce $21 Seared Halibut with beetroot risotto and burrata cream $31 Cajun Halibut pasta with heirloom cherry tomatoes $ 31 Halibut Normandy, asparagus, local wild mushrooms, tomato concasse, truffle pureed potatoes, broccolini $35 Wine pairing 2019 Nero d'Avola Lamuri, Tasca d'Almerita Sicilian 91pts W.S 2021 Nozze D'Oro, Tasca d'Almerita, Sicilian 92pts W.E.
King Estate 6 course Interactive Wine Dinner
US$95.00 - US$125.00 per person
Mar 28, 2025 only
6 Course Interactive Wine Dinner With King Estate’s Very Own Justin King & MasterChef Eoghain O’Neill. A Special Musical Interlude With Justin King On His Kalavinka Guitars. March 28, 2025, Friday at 6 pm. Restaurant O will be privatized for wine dinner guests uniquely. Amuse Bouche Clausen oysters moon rock with Vietnamese marinade Zucchini & curry gazpacho with tomato air Sichuan seared salmon lox with lemon gel 2019 King Estate Willamette Valley Brut Cuvée Sparkling W.E.91 Bottle $35/Glass $15 From the Ocean Maine lobster medallions, beetroot risotto, burrata cream. King Estate Sauvignon Blanc 2022 W.E.88 Bottle $20/ Glass $7 From the Terrain Foie gras mi cuit with apple and passion fruit, cotton candy, toasted brioche King Estate Artisan Pinot Gris 2022 W.E.92 Bottle $20/ Glass $7 From the Land Roasted duck breast, feuilletée of Yukon potato’s, mint & pea mousse, local forage mushrooms , sauce Bordelaise King Estate Domaine Pinot Noir 2022 W.E 92 Bottle Bottle $65/Glass $21 Pre Dessert Raspberry & soldier mist King Estate Soldier Cabinet 2019 W.E. 91 Bottle $25/ Glass $10 Dessert Chocolate mousse Pyramid with Bordeaux cherry and green tea dust. King Estate Artisan Pinot Noir 2022 92 W.E Bottle$29/ Glass $13 $125/person +20% staff gratuity 6-course and 6 glasses 3oz wine paring $95/person +20% staff gratuity 6-course dinner only ($) Special pricing for wine bottle orders for wine dinner guests only / ($) additional glass wine Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness

Offers

Happy Hour at O
Multiple dates available
Tue - Sat - 4:00 p.m. - 9:45 p.m.
Happy Hour Restaurant O Bar - Tuesday to Sunday - 4pm Till 6pm-$7 Selected House Wine, Cocktails And Tapas

What 253 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

5Food
4.7Service
4.5Ambience
4.9Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Restaurant O in Coos Bay is a culinary delight, offering "absolutely amazing" meals with exceptional service. Diners rave about the "incredible value" of the tasting menus, which showcase Chef O'Neill's artistry. The restaurant's ambiance and extensive wine selection enhance the experience, making it a "fantastic find" on the Oregon coast.

253 Reviews

c
carl
Houston2 reviews
5.0
Dined on March 1, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We enjoy eating at nice restaurants and try to compare the best ones to each other. This was an absolutely fantastic find in Coos Bay, Oregon. While not cheap the nine course surprise tasting menu, with wine pairing, of course, was extraordinary. The Chef even walked around to discuss some of his courses. Strongly recommend this place.
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J
James VIP
Salt Lake City95 reviews
5.0
Dined on January 24, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
I’m in Coos Bay almost monthly and make a point to eat at Restaurant O. The food is fresh and extremely tasty and beautifully presented on the plate. This place could compete in any city. The residents of this relatively small town are very fortunate to have a restaurant of this quality. The full bar and extensive wine list are an added bonus!
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M
Michael
Tampa24 reviews
5.0
Dined on January 1, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was delicious! The service was excellent! Shayla was attentive, not obtrusive, and always ready to answer our questions even though she had multiple other patrons to also care for. We were left to move at our own pace, and never felt rushed. This is fine dining and we will return!
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J
James VIP
Salt Lake City95 reviews
5.0
Dined on November 10, 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
This place is amazing and the quality of the food and its presentation is perfect. They also have a lengthy wine list that is reasonably priced and you can get wine by the glass. If you are a foodie you need to try this place
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D
Daniel
Portland2 reviews
5.0
Dined on October 10, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This place is the gem of the Oregon coast! Food is amazing and the staff is awesome. Do not miss an opportunity to stop by if you’re in Coos Bay.
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MB
MariaB VIP
Miami10 reviews
5.0
Dined on August 22, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This is a beautifully decorated reataurant with amazing food ( great flavor and presentation) and wonderful service
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s
steve
Portland19 reviews
5.0
Dined on August 11, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely the most amazing halibut dish we’ve ever had & one of the best meals! Service was exemplary and the wine pairing was excellent. Loved it 😍 can’t wait to go back!!
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OT
OpenTable Diner
Portland1 review
5.0
Dined on August 4, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always an incredible experience. Highly recommended.
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JR
JenniferR
Sacramento2 reviews
5.0
Dined on August 3, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Perfection on every level. The staff and chef were extremely welcoming.
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Y
Youri VIP
Portland4 reviews
3.0
Dined on July 10, 2024
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
Great menu with sophisticated options. We wanted the degustation menu but because of a group that came in before, they could not accommodate us in a timely manner, so we opted for a la carte. We came once before and were incredibly surprised by the whole experience. This time I have to say we were disappointed both by the food and the service. Hopefully things get better from here.
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FAQs

Restaurant O does offer delivery in partnership with Chow Now and Postmates. Restaurant O also offers takeout which you can order by calling the restaurant at (541) 808-9300.

Restaurant O is rated 4.8 stars by 253 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Mar 10, 2025

10:30 p.m.

Booked 1 time today

Experiences are available.

260 S. Broadway St, Coos Bay, OR 97420

Additional information

Phone number
(541) 808-9300
Price
$30 and under
Cuisines
Global, International, French, Italian
Hours of Operation
Dinner Tue–Sun 4:00 pm–10:00 pm Happy Hour Tue–Sun 4:00 pm–6:00 pm Bar Tue–Sun 4:00 pm–10:00 pm
Dress code
Casual Dress
Parking details
Street Parking
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Masterchef Eoghain O'Neill

Restaurant O

Make a reservation

Additional information

Experiences

Tasting Menu By MasterChef Eoghain O'Neill

Local Halibut Menu

King Estate 6 course Interactive Wine Dinner

Offers

Happy Hour at O

Menu

Happy Hour

Well Drinks & MixerUS$6.00

Domestic Beer PintUS$6.00

House Red or White WineUS$6.00

Imported Beer PintUS$6.00

Chef's BruschettaUS$6.00

Italian AntipastiUS$6.00

Lemon DropUS$7.00

CaipirinhaUS$7.00

Dori the ExplorerUS$7.00

Old FashionedUS$7.00

2 OystersUS$7.00

Prawn TempuraUS$7.00

Crispy Pork BellyUS$7.00

FalafelUS$7.00

Wednesdays

House Specialty Burger Slider & Fries

What 253 people are saying

Overall ratings and reviews

Review summary

FAQs

Does Restaurant O offer delivery through OpenTable or takeout?

How is Restaurant O restaurant rated?

Is Restaurant O currently accepting reservations?

Make a reservation

Additional information