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Restaurant Olivia, Denver, CO

Restaurant Olivia

4.8
4,8
14 commentaires
51 $ et plus
Italienne

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2 personnes
19 h 00
Réservée 14 fois aujourd'hui
Des expériences sont disponibles.
  • Parfait pour les vins fins
  • Bien pour les occasions spéciales
  • Charmant
Restaurant Olivia is a pasta-focused restaurant located in Denver’s Wash Park neighborhood. Olivia is the second project from chef Ty Leon, beverage guru Austin Carson, and hospitality maven Heather Morrison.

Each evening we open the doors to our restaurant as if it were our home, welcoming guests with warmth and graciousness. We believe you’ll feel our attention to hospitality the minute you step inside.

We draw inspiration from classic Italian dishes and the traditions that bring them to life, but we also feature flavors and recipes from around the world. Our food is made with care and intention. We source our ingredients from organic and local producers whenever possible. Our beverage program features expertly-crafted but playful cocktails, alongside an Italian-focused wine list.

We look forward to sharing with you our passion for outstanding food and service.

Informations supplémentaires

  • Style de restauration
    Cuisine élégante
  • Prix
    51 $ et plus
  • Cuisines
    Italienne
  • Heures d'ouverture
    mar.–sam. 17H00–21H00
  • Numéro de téléphone
    (303) 999-0395
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Ty Leon

Expériences

  • Annual Truffle Dinner at Restaurant Olivia

    495,00 $ US par personne

    Prépayé

    Seulement 6 déc. 2024
    18 h 00
    Join us for an extraordinary Truffle Week celebration at Restaurant Olivia. Chef Ty Leon presents an intimate six-course dinner featuring hand-harvested white and black truffles from Italy's Piedmont region. Each course showcases our renowned handmade pasta and thoughtfully sourced ingredients, elevated by the intoxicating aromatics of fresh truffles. Wine director Scott Thomas has selected exceptional Italian wines to complement each dish, creating harmonious pairings that enhance these prized truffles. This unique dining experience is priced at $495 per person, inclusive of wine pairings. Join us in our warm Wash Park setting for an unforgettable celebration of tradition, craft, and seasonal excellence.
    Annual Truffle Dinner at Restaurant Olivia photo
  • Annual Truffle Dinner at Restaurant Olivia

    495,00 $ US par personne

    Prépayé

    Seulement 7 déc. 2024
    18 h 00
    Join us for an extraordinary Truffle Week celebration at Restaurant Olivia. Chef Ty Leon presents an intimate six-course dinner featuring hand-harvested white and black truffles from Italy's Piedmont region. Each course showcases our renowned handmade pasta and thoughtfully sourced ingredients, elevated by the intoxicating aromatics of fresh truffles. Wine director Scott Thomas has selected exceptional Italian wines to complement each dish, creating harmonious pairings that enhance these prized truffles. This unique dining experience is priced at $495 per person, inclusive of wine pairings. Join us in our warm Wash Park setting for an unforgettable celebration of tradition, craft, and seasonal excellence.
    Annual Truffle Dinner at Restaurant Olivia photo
  • Pasta Like a Pro

    125,00 $ US par personne

    Prépayé

    Seulement 14 déc. 2024
    12 h 30
    Learn the art of handmade pasta from Olivia's co-owner, head chef and pasta whisperer, Ty Leon. These are hands-on classes, be ready to roll up your sleeves and roll out the dough. Chef Ty will walk you through Olivia's tried-and-true noodle recipes, sharing stories of his favorite ingredients and techniques, as well as instructions for cooking the perfect al dente dish. Never kneaded? No problem. Classes are beginner-friendly and expert-approved.
    Pasta Like a Pro photo

L'opinion de 14 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.8
4,8 selon des cotes récentes
  • 4,7Nourriture
  • 4,8Service
  • 4,6Ambiance
  • 4,4Valeur

BruitMoyen

14 commentaires
  1. Megan

    Denver

    2 commentaires

    4.0

    2 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 3
    We have had the luxury of dining here on three different occasions. Twice before the remodel and again yesterday evening after the remodel. While I am happy for them they have been able to expand. The two areas have a completely different feel. We were seated in the newer area on the outside wall. What is a soft, warm, welcoming feeling in the original area due to lighting, the new area has a very different feel. WAY too bright and almost felt like we were under a spot light. To the point it lead to an exposed and uncomfortable feeling, not intimate at all. Lighting is so key for creating an ambiance, unfortunately this seemed like a miss. Now the service - outstanding. Staff bends over backwards to make you feel welcome and are exceptionally knowledgeable and friendly. The food for the majority of the meal was also excellent. We did the tasting menu with wine pairing. Staff suggested ordering all the pasta options and sharing. Every single pasta was delicious. Unfortunately the bison course at the end was so salty, we couldn’t finish it. But will say the wine pairing topped off the experience and would highly recommend ordering. We would come back and dine again, just would ask to please be in the original space.

    Ce commentaire est-il utile?

  2. Adriana

    Denver

    56 commentaires

    VIP
    5.0

    56 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    This is a cute place on the way to a Michelin but the food could have been better and the martini class could have been cold.

    Ce commentaire est-il utile?

  3. Casey

    Denver

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    The staff and food were great! Highly recommend going

    Ce commentaire est-il utile?

  4. Kerre

    Denver

    1 commentaire

    1.0

    1 commentaire

    Y est allé il y a 3 jours

    1. Cote globale 1
    2. Nourriture 1
    3. Service 4
    4. Ambiance 4
    We ordered a Thanksgiving meal to go from this restaurant, the first time ever eating from this restaurant. We ordered the large lasagna and four salads. The “lasagna“ Was fairly inedible. Online, this restaurant posted about their homemade noodles, When in fact, these were not noodles at all. They were obviously a wheat tortilla, and when this “lasagna” was heated up, It made this tort mess, gummy, and very glutenous. There was barely any meat Bolognese In this whole dish, but there was a lot of cheese. This tasted more like a Mexican dish with very little flavor. It was horrible and a huge disappointment, especially for Thanksgiving meal. The price paid for this “lasagna” was way beyond what it was worth and a huge waste of money. The salads, however, were good, but not near the size they should have been for $15 each. The very small piece of cheesecake was good Overall, this was a huge disappointing meal that we were looking forward to eating. We had to throw out the rest of the “lasagna.”

    Ce commentaire est-il utile?

  5. John

    Denver

    2 commentaires

    4.0

    2 commentaires

    Y est allé il y a 6 jours

    1. Cote globale 4
    2. Nourriture 3
    3. Service 5
    4. Ambiance 4
    The Tagliatelle was boring and bland according to the guests who ordered it. Too loud.

    Ce commentaire est-il utile?

  6. Tony

    Denver

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 21 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Kim was amazing. Shane was amazing. The rest of the staff was amazing. Hats off to Missy and Chef Ty!

    Ce commentaire est-il utile?

  7. Greg

    San Francisco

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 21 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The food was amazing, and Kim (and everyone who came to help us) was very knowledgeable, courteous, and just overall awesome. 

    Ce commentaire est-il utile?

  8. Bennett

    Denver

    66 commentaires

    VIP
    5.0

    66 commentaires

    Y est allé le 17 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    This is my 2nd visit this year. No change in service quality and food selection after being recommended by Michelin. My server, Greg B was attentive and gave me time to decide my choices. I started with a Pear Old Fashioned. Wonderful cocktail. Next was their Chopped salad with Foccacia bread and a globe of burrata. Creamy cheese and freshly baked foccacia. I added a glass of white wine from Sicily. My pasta was the Tagiatelle Bolognese. Lots of pasta. I added a glass of Italian Chianti Classico. I was full and declined dessert, but Greg B gave me a complimentary 2 oz pour of Cinzano Amaro from the 1970's. A wonderful meal.

    Ce commentaire est-il utile?

  9. Jen

    Chicago

    7 commentaires

    5.0

    7 commentaires

    Y est allé le 14 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We had an incredible experience at Olivia! They were so gracious and welcoming on our first date out with our newborn baby! The food was exceptional with great attention to my gluten allergy. I can’t wait to go back!

    Ce commentaire est-il utile?

  10. Angela

    Denver

    4 commentaires

    5.0

    4 commentaires

    Y est allé le 13 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Everything about our experience was excellent! Our server, Greg, was wonderful and provided great recommendations throughout our meal for both food and wine, and all other staff was friendly and attentive. Everything we ate was delicious and creative, we will be back for sure!

    Ce commentaire est-il utile?

FAQ

Le restaurant Restaurant Olivia a été coté 4,8 étoiles par 14 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 14 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Restaurant Olivia

290 S Downing St, Denver, CO 80209-2433

Informations supplémentaires

  • Quartier
    Wasch Park
  • Heures d'ouverture
    mar.–sam. 17H00–21H00
  • Prix
    51 $ et plus
  • Cuisines
    Italienne
  • Style de restauration
    Cuisine élégante
  • Dress code
    Tenue décontractée
  • Parking details
    Aucun
  • Chef de cuisine
    Ty Leon
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bar complet, Bière, Vin
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