Served from 16:30 - 19:00 Tuesday to Saturday
Starter
Roasted Butternut Squash Soup
Parmesan & Garlic Baguette, Roasted Pumpkin Seed Crumb, Chilli Oil and Chopped Chives (V) (1, 3, 7, 9, 11)
Pulled Ham Hock and Mozzarella Arancini
Sun-Dried Tomato Pesto, Wild Garlic Mayo, Pickled Mustard Seeds and Fresh Dill (3, 6, 7, 11)
Burrata and Asparagus Salad
Avocado Puree, Garden Peas, Daikon Radish, Pickled Red Onion, Micro Herbs (V) (6, 7, 8, 9, 12)
Main
Prawn Stuffed Chicken
Pan-fried Scallop, Grilled Leek, Padron Pepper, Potato Quenelle and Smoked Butter Herb Sauce (6, 7, 9, 10, 12)
Pan-Fried Fillet of Cod
Nduja Sausage & Mussels Beurre Blanc, Steamed Pak Choi, Garden Peas and Chargrilled Lemon (1, 2, 4, 6, 8)
10 Oz Chargrilled Rib Eye (€10 SUPPLEMENT)
Hasselback Potatoes, Grilled Vine Tomatoes, Buttered Oyster Mushroom, Asparagus, Pink Peppercorn Sauce (1, 7, 9, 10)
Chef Special Stuffed Tortellini
Caramelised Onion Broth, Dried Egg Yolk, Courgette & Pea Salsa and Grilled Scallion (Ask Server)
Sides
BREAD SELECTION€3.50
Served with Thyme & Garlic Butter or Plain Butter, Fennel Dip (V) (1, 7, 12)
Skinny Chips (6)€7.00
Parmesan Fries (6,7)€8.00
Rocket Salad (7)€8.00
Sautéed Spinach (6)€8.00
Grilled Broccoli with Green Peppercorn Dressing (1,6,7) €8.00
Allergens
1. GLUTEN 2. CRUSTACEANS 3. EGGS 4. FISH 5. PEANUTS 6. SOYBEANS 7. MILK 8. NUTS 9. CELERY 10. MUSTARD 11. SESAME SEEDS 12. SULPHUR DIOXIDE AND SULPHITES 13. LUPIN 14. MOLLUSCS
ALL OUR BEEF IS OF IRISH ORIGIN AND PRODUCE IS LOCALLY SOURCED WHERE POSSIBLE