ROBATA

Commentaires sur le restaurant ROBATA de personnes qui y ont mangé. Selon des cotes récentes.

1. H

   Heather

   San Francisco13 commentaires

   5.0

   Y est allé il y a 1 jour

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   Delicious delicious-reasonably priced for excellent food!
   

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2. B

   Brian

   Londres1 commentaire

   5.0

   Y est allé il y a 1 jour

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   A lovely little restaurant in central area. Always good and great team.
   

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3. P

   Patricia

   Bath7 commentaires

   4.0

   Y est allé le 7 mars 2025

   1. Cote globale 4
   2. Nourriture 3
   3. Service 4
   4. Ambiance 3

   I booked the 8 course tasting menu for my husbands birthday. He loves authentic Japanese food. The price was expensive but not ridiculous for central London. The restaurant is small and quite plain. There is little ambience, but it is clean and there is enough space between tables to ensure a little privacy of conversation. The food was fairly standard - nothing surprising. But it was well prepared and enjoyable. The one chef who can be seen at the end of the restaurant, working behind a glass screen, works hard and produces good quality Japanese fare. It was not a stunning experience but it was perfectly acceptable. The service was good and the staff friendly.
   

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4. A

   Ady

   Londres1 commentaire

   5.0

   Y est allé le 6 mars 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   To start, the servers were really attentive, kind and responsive with body language. Upon arrival I was seated straight away and given good service. Ambience is lacking slightly for the prices you pay however the food is absolutely outstanding. Best Japanese I’ve had in a while.
   

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5. OT

   Client d'OpenTable

   Londres1 commentaire

   1.0

   Y est allé le 1 mars 2025

   1. Cote globale 1
   2. Nourriture 1
   3. Service 1
   4. Ambiance 1

   I booked the £35 five-course brunch with prosecco through OpenTable. Upon arrival, the restaurant refused to honour the advertised deal, instead offering a three-course brunch with prosecco for £40. They offered an extra 30 minutes of prosecco as compensation which I refused to accept and I left without eating here. This bait-and-switch tactic is unacceptable, and I cannot recommend this restaurant.
   

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6. M

   Mark

   Yorkshire2 commentaires

   4.0

   Y est allé le 28 février 2025

   1. Cote globale 4
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   Service was extremely good with gorgeous small plates delivered quickly.. the soft shell crab bao buns are delicious..
   

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7. J

   Jacqueline

   Londres14 commentaires

   5.0

   Y est allé le 22 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Amazing food, fresh and beautifully presented. Tasted delicious. Great service from attentive staff and the Prosecco was very nice too. Definitly returning.
   

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8. c

   catherine

   Londres15 commentaires

   4.0

   Y est allé le 13 février 2025

   1. Cote globale 4
   2. Nourriture 5
   3. Service 4
   4. Ambiance 4

   Food is as delicious and tasting menu was of sufficient quantity. Service was pleasant but all staff were overwhelmed by numbers of guests. Very noisy
   

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9. M

   Machhour

   Londres4 commentaires

   5.0

   Y est allé le 6 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Good experience as usual we will come later and later
   

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10. J

    Jason VIP

    Londres23 commentaires

    5.0

    Y est allé le 6 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4

    Always love eating here - so central, and the food is always really tasty. I usually, We ate very early 5:30, so the restaurant was very quiet so lacking its usual buzz. Think the staff were more focused on setting up for dinner than paying us attention so did have get their attention a few times (to order, To get drinks, to pay ….) However, this was unusual as we always have good service and great food. But please bring back the wagyu fillet on the bBq and hay.
    

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