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RockCreek Seafood & Spirits - Seattle, Seattle, WA

RockCreek Seafood & Spirits - Seattle

4.7
4.7
2724 Reviews
$31 to $50
Seafood

Make a reservation

2 people
7:00 p.m.
Booked 28 times today
  • Good for special occasions
  • Neighbourhood gem
  • Great for creative cocktails
RockCreek Seafood & Spirits is a full service restaurant and bar located in the Fremont neighborhood of Seattle, WA. We’re open daily; serving dinner from 4pm to 10pm daily with a last seating 9pm. Happy hour daily from 4pm to 5:30pm.

Our menu centers around globally sourced seafood from well managed fisheries; with offerings of local Northwest familiars like crab, oysters and mussels, to more tropical fish like Kona Kampachi or Hawaiian Ono, and East Coast staples like Striped Bass. Our preparations emphasize fresh ingredients that arrive daily, and pronounced flavors from around the world.

Our urban-industrial two-story ‘fishing lodge’ was built with local and reclaimed resources by Dovetail Construction and Marian Built. Our tables were crafted from bark-beetle pine, and we even found a home for our favorite re-purposed farm equipment! Our space includes the main dining area, a large modern patio and an upstairs loft and pri

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Seafood, Contemporary American, Regional American (Northwest)
  • Hours of Operation
    Sat, Sun 9:00 am–2:00 pm Dinner Daily 4:00 pm–10:00 pm Happy Hour Daily 4:00 pm–5:30 pm
  • Phone number
    (206) 557-7532
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Eric Donnelly
  • Private party facilities
    We have a completely private, closed door dining room, tastefully decorated with closed windows to the main dining room below and skylights above to provide natural light. The table seats up to 14 people comfortably and can be reserved for either half or full evening increments with very reasonable food and beverage minimums. See photo on website.
  • Neighbourhood
    Fremont
  • Cross Street
    43rd Ave
  • Parking details
    We are located in a dense neighborhood with free street parking available. Please allow yourselves extra time for parking.
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

What 2,724 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.5Ambience
  • 4.2Value

NoiseModerate

Loved For

  • Seattle / Eastern Washington

    Seafood

  • Seattle

    Seafood

Review summary

AI-generated from verified diner reviews
RockCreek Seafood & Spirits in Seattle offers "outstanding food and service" with a creative menu that impresses diners. The atmosphere is lively, and while portions can be small, dishes like the Chilean sea bass and hamachi crudo are highly recommended. Service is "attentive and friendly," ensuring a memorable dining experience. Parking can be challenging.

2,724 Reviews
  1. Steve

    San Francisco

    16 reviews

    5.0

    16 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Our server was great, she checked with the chef about some questions we had with the menu and helped us with our choices. We had the Trout Salad and the Beet Salad as apps., and the Rock Fish and Mussels for dinner. My only qualification was that the Key Lime pie we had for dessert was served in a custard bowl with a thin layer of Graham crust on the bottom, and a dusting of crust on the top. While it was still delicious, “Pie”, should be “Pie”! Part of the experience of eating… any Pie, is working your fork through that crust and the feel in the mouth…, So, the flavor was ‘on’, but the mouth-feel was not. Great spot, I would recommend it and hope to go again

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  2. Carolyn

    Seattle

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great place and delicious food! Will be back soon!

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  3. theodora

    VIP

    Seattle

    63 reviews

    5.0

    63 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I had a lovely evening with a friend. The service was great. No rushing. Just attentive. Great food. Try the hamachi crudo it’s always been my favorite.

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  4. David

    VIP

    San Francisco

    9 reviews

    5.0

    9 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding food and service from the small plate to the entree.

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  5. Brittany

    VIP

    Seattle

    62 reviews

    5.0

    62 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    My dad said he wanted really good seafood to celebrate his 80th birthday. As a foodie myself, I wanted to give him a new experience and not just take him to Palisade or Ray's Boat House. As I skimmed Open Table, I came across this place and took a chance based on reviews. The food was amazing and seasoned to perfection. The pairing of fish with sauces and garnish was divine. All five dishes we had were great. From the starters of Hawaiim crudo and St. Helens prawns with cheddar grits to the New Zealand Growler and their staple Provencal Sea Bass we dined sufficiently. The cherry on top was the Apple beignets. The service staff was great. The only downside was parking. If you are not walking from your neighborhood residence, then finding parking can be challenging. I ended up giving my dad valet service as I had to park four blocks away.

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  6. OpenTable Diner

    Los Angeles

    3 reviews

    5.0

    3 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food and service was excellent

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  7. Bill

    Charlotte

    6 reviews

    5.0

    6 reviews

    Dined on February 16, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was excellent and service top notch! Parking is tough around neighborhood, but worth the hassle.

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  8. Stacy

    Washington DC

    9 reviews

    4.0

    9 reviews

    Dined on February 15, 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    Great food and drinks! We went there for V-Day dinner and really enjoyed our food and had great service. The only reason I wouldn’t give it five stars is because the noise level in the restaurant is quite high. They have music playing over head that’s pretty loud. The music plus all the conversations going on around us made it challenging to visit without speaking more loudly. Otherwise I recommend this restaurant.

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  9. Chris

    Seattle

    1 review

    5.0

    1 review

    Dined on February 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful greeting on entering, fabulous service, delicious food and impeccably prepared drinks. All around great experience. We will be back sooner than later!

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  10. Scott

    Seattle

    6 reviews

    4.0

    6 reviews

    Dined on February 12, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Good/excellent seafood. Excellent service. Fast/friendly/knowledgeable. Good value. We got there early on a Tuesday so restaurant was quiet.

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FAQs

RockCreek Seafood & Spirits - Seattle is rated 4.7 stars by 2724 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 28 times today
Google Map for RockCreek Seafood & Spirits - Seattle

4300 Fremont Avenue North, Seattle, WA 98103

Additional information

  • Cross Street
    43rd Ave
  • Neighbourhood
    Fremont
  • Hours of Operation
    Sat, Sun 9:00 am–2:00 pm Dinner Daily 4:00 pm–10:00 pm Happy Hour Daily 4:00 pm–5:30 pm
  • Price
    $31 to $50
  • Cuisines
    Seafood, Contemporary American, Regional American (Northwest)
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    We are located in a dense neighborhood with free street parking available. Please allow yourselves extra time for parking.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Eric Donnelly
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (206) 557-7532
  • Private party facilities
    We have a completely private, closed door dining room, tastefully decorated with closed windows to the main dining room below and skylights above to provide natural light. The table seats up to 14 people comfortably and can be reserved for either half or full evening increments with very reasonable food and beverage minimums. See photo on website.
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