Root & Branch bistro + bar

4.1

4,1

243 commentaires

30 $ ou moins

Américaine

Effectuer une réservation

2 personnes

8 mars 2025

23 h 00

Réservée 8 fois aujourd'hui

Bien pour les occasions spéciales
La perle du quartier
Idéal pour les groupes

Root & Branch Bistro + Bar offers a casual yet upscale dining experience that has become a local favorite in Clermont and beyond. With multiple awards, including two "Taste of South Lake" wins for our Fried Green Tomatoes and Fashion Nut, and four "Best of South Lake for Dinner" titles in the past six years, we’re committed to delivering excellence.

Led by Executive Chef & GM David Henry, our menu features mouthwatering Small Plates, Entrees, and Specials designed to surprise and delight. Chef Henry also creates personalized Chef's Table experiences upon request. Bar Manager Matthew Danchik crafts innovative cocktails that perfectly complement our dishes.

Open seven days a week for dinner, plus brunch and lunch on weekends, Root & Branch is where Clermont celebrates life with great food, drinks, and unforgettable moments.

Sections du restaurant

Informations supplémentaires

Lieux
1200 Oakley Seaver Dr Ste 102, Clermont, FL 34711-1959
Numéro de téléphone
(352) 708-4529
Prix
30 $ ou moins
Cuisines
Américaine, Bistro, De la ferme à la table
Heures d'ouverture
dim. 11H00–21H00 Souper lun.–jeu. 16H00–21H00 ven., sam. 16H00–22H00 dim. 11H00–21H00 Brunch dim. 11H00–14H00 Dîner ven., sam. 11H00–15H00
Dress code
Tenue décontractée
Parking details
Stationnement public
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
David Henry

Plats populaires

L'opinion de 243 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.1

4,1 selon des cotes récentes

4,1Nourriture
4,3Service
3,8Ambiance
3,8Valeur

Bruit • Moyen

243 commentaires

OT
Client d'OpenTable
Orlando
1 commentaire
1.0
1 commentaire
Y est allé le 1 mars 2025
1. Cote globale 1
2. Nourriture 1
3. Service 1
4. Ambiance 1
I had a terrible experience; half of the items on the menu were not available.
Ce commentaire est-il utile?
K
Kathy
VIP
Grand Boston
27 commentaires
5.0
27 commentaires
Y est allé le 26 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Our server was fantastic and the food was amazing as were our cocktails.
Ce commentaire est-il utile?
A
Audrey
Los Angeles
12 commentaires
4.0
12 commentaires
Y est allé le 25 février 2025
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 3
Do not and I mean do not miss the fried green tomatoes!
Ce commentaire est-il utile?
L
Leonard
Philadelphie
4 commentaires
5.0
4 commentaires
Y est allé le 23 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Enjoyed a wonderful evening with friends, our waiter allowed us to take our time and talk, food was excellent. We will return.
Ce commentaire est-il utile?
C
Chris
Charleston
4 commentaires
4.0
4 commentaires
Y est allé le 23 février 2025
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 3
I guess they are changing menu soon...wish they would change it up more often.
Ce commentaire est-il utile?
J
Jan
Orlando
13 commentaires
1.0
13 commentaires
Y est allé le 22 février 2025
1. Cote globale 1
2. Nourriture 1
3. Service 1
4. Ambiance 2
I would not recommend eating here. The service was slow. The food was average. Someone had the Drunknen sailor as a main meal - 3 small scallops floating in a cream sauce with no side or salad - robbery at $26! One guest had her meal burnt and had to be redone. The server/ chef left the second attempt on the counter delaying the dish being presented further. This resulted in her eating alone when everyone else had finished. It spoilt the birthday evening completely. When we complained the manager was rude arrogant and needs lessons in customer care. He offered us a measly $3 discount and stormed off saying that’s all you are getting. Avoid this place until they have a manager who cares for the customer!
Ce commentaire est-il utile?
OT
Client d'OpenTable
Unspecified
1 commentaire
5.0
1 commentaire
Y est allé le 16 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Our favorite date night restaurant! We brought friends from out of town for a late dinner and we were beyond thrilled. We never felt rushed to leave and enjoyed how knowledgeable our server was on all the menu items. The fried green tomatoes are always amazing and the pork chop was literal perfection!
Ce commentaire est-il utile?
K
Karolyn
Orlando
1 commentaire
1.0
1 commentaire
Y est allé le 15 février 2025
1. Cote globale 1
2. Nourriture 1
3. Service 3
4. Ambiance 3
We went on Valentine’s Day. They had a special menu with only 4 meals. We went at 7pm and at that time they already ran out of two of the 4 entrees they had. My daughter asked for grilled cheese and they told us a while after ordering that they weren’t able to make that since they also ran out of that. I don’t think they prepared for one of the biggest ‘going out to dinner’ nights. We have always loved Root and Branch and now don’t care to ever go back. My husband said his $55 steak dinner was the worst steak he’s ever had. My dinner said one thing on the menu then I got totally different sides than it said on the menu. The waitress said they didn’t even carry what was on the menu so she said that was weird it said that. Overall not a good experience or dinner that we paid almost $200 for.
Ce commentaire est-il utile?
C
Cody
Washington DC
7 commentaires
2.0
7 commentaires
Y est allé le 14 février 2025
1. Cote globale 2
2. Nourriture 3
3. Service 3
4. Ambiance 5
The staff seemed overwhelmed by the crowd, even with a limited menu. The food had good taste, but was dry as if it had been prepared well in advance. The desserts did not taste freshly prepared and were not properly reheated. All in all it seemed like a very off night for the establishment. The staff was cordial and pleasant though, you could tell they were trying.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Orlando
1 commentaire
1.0
1 commentaire
Y est allé le 14 février 2025
1. Cote globale 1
2. Nourriture 1
3. Service 4
4. Ambiance 1
Dined 2/14/25, main course of pork tenderloin and other was chicken breast. Pork was dry and ove rcooked and needed seasonings. No salt or pepper on table. Chicken had no flavor , stuffed with peppers. Check was $100. Dine else where!
Ce commentaire est-il utile?

FAQ

Root & Branch bistro + bar propose des plats à emporter que vous pouvez commander en appelant le restaurant au (352) 708-4529.

Le restaurant Root & Branch bistro + bar a été coté 4,1 étoiles par 243 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

8 mars 2025

23 h 00

Réservée 8 fois aujourd'hui

Carte Google pour le restaurant Root & Branch bistro + bar

1200 Oakley Seaver Dr Ste 102, Clermont, FL 34711-1959

Sections du restaurant

Informations supplémentaires

Numéro de téléphone
(352) 708-4529
Prix
30 $ ou moins
Cuisines
Américaine, Bistro, De la ferme à la table
Heures d'ouverture
dim. 11H00–21H00 Souper lun.–jeu. 16H00–21H00 ven., sam. 16H00–22H00 dim. 11H00–21H00 Brunch dim. 11H00–14H00 Dîner ven., sam. 11H00–15H00
Dress code
Tenue décontractée
Parking details
Stationnement public
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
David Henry

Root & Branch bistro + bar

Effectuer une réservation

Sections du restaurant

Informations supplémentaires

Plats populaires

Pork Chop

Shrimp & Grits

Steak Tartare

Menu

L'opinion de 243 personnes

Évaluation globale (notes et commentaires)

FAQ

Root & Branch bistro + bar offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Root & Branch bistro + bar est-il coté?

Est-ce que le restaurant Root & Branch bistro + bar accepte les réservations présentement?

Effectuer une réservation

Sections du restaurant

Informations supplémentaires