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Root & Branch bistro + bar, Clermont, FL

Root & Branch bistro + bar

4.2
4.2
228 Reviews
$30 and under
American

Make a reservation

2 people
7:00 p.m.
Booked 8 times today
  • Neighbourhood gem
  • Good for special occasions
  • Good for business meals
Root & Branch Bistro + Bar is a trend setting casual fine dining restaurant serving the local community of Clermont and surrounding areas. Our Executive Chef, David Henry loves to wow our guests with amazing Small Plates, Entrees, and Specials to enthrall your taste buds. Our Managing Partner, Jeff Wilkowski, ensures you receive only the very best service. Offering a full bar, Bar Manager, Jaime Rosario, creates specially crafted cocktails that are exceptional and unique. The owner's favorite is the Fashion Nut and it is an absolute must if you love a great Old Fashioned.

Dinner Service is Monday - Saturday has won the South Lake Chamber of Commerce best place for dinner multiple years. We offer an amazing Brunch every Sunday morning. Our Fried Green Tomatoes and Shrimp & Grits have won awards and our Pork Chop is a must try.

We look forward to the opportunity to serve you and your friends and family.

We are where Clermont comes to celebrate life!

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    American, Bistro, Farm-to-table
  • Hours of Operation
    Sun 11:00 am–7:00 pm Dinner Mon–Sat 4:00 pm–9:00 pm Sun 11:00 am–7:00 pm Brunch Sun 11:00 am–2:00 pm Lunch Fri, Sat 11:00 am–3:00 pm
  • Phone number
    (352) 708-4529
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    David Henry
  • Neighbourhood
    Clermont
  • Cross Street
    Highway 50 and Oakley Seaver Drive
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

What 228 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2
4.2 based on recent ratings
  • 4.4Food
  • 4.5Service
  • 4Ambience
  • 3.9Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Root & Branch bistro + bar delights with "excellent service" and a diverse menu. Guests praise the "delicious" Brussels sprouts and "fantastic" seafood specials. The atmosphere is cozy, and the bar offers a "very good" selection of drinks. While some dishes may vary, the restaurant consistently delivers memorable dining experiences.

228 Reviews
  1. Susan

    Orlando

    2 reviews

    5.0

    2 reviews

    Dined on January 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Serving staff was delightful. Food was great. Would recommend skipping the mashed potatoes - workshop itself was amazing. Crème brûlée was awesome. Sad they were out of bread pudding and flan.

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  2. Robert

    Orlando

    12 reviews

    5.0

    12 reviews

    Dined on January 10, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The atmosphere started with the exceptionally warm welcome when we arrived. It felt like we had been going there for years. The ambiance was nice, the service prompt. The four of us all had meals that were exceptionally good. The desserts were also superb. Told them I would be back again in the near future.

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  3. Mike

    New Orleans

    1 review

    5.0

    1 review

    Dined on January 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Very good food and excellent service. Our first time at this restaurant and we will go back to try other menu items. We had the short ribs ravoli along with onion soup and a salad (homemade blue cheese dressing). We also enjoyed some mixed drinks wihch were very good. We would definitely recommend trying out this restaurant for a good meal out.

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  4. Phil and Teresa

    VIP

    Orlando

    38 reviews

    5.0

    38 reviews

    Dined on January 3, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We love George! The food is great too. Thank you!

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  5. Bonnie

    Orlando

    1 review

    5.0

    1 review

    Dined on December 31, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First time at Root and Branch. Went on New Years Eve and they had a special menu so will definitely go back to see their normal menu. My husband and I had the chef seafood special. It was excellent. I ate the lobster and shrimp and Tom had the 2 large crab claws and shredded crab meat. Our waiter,Lisa, was perfect. Made sure we were happy. So glad we brought in the new year at Root and Branch

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  6. James

    Orlando

    1 review

    3.0

    1 review

    Dined on December 31, 2024

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 3
    My wife’s chicken was bland and the carbonara on my braised duck was only passable. I actually went there for the Crème Brûlée I had before and was disappointed that they used Blackberries in it that distorted the flavor without making me aware at the time of ordering of the change. The Brie appetizer was good as was the Lobster Bisque soup. They did tell me the menu was limited for New Years Eve, so we’ll call to find out about the Crème Brûlée before going again.

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  7. Sylma

    VIP

    Orlando

    10 reviews

    4.0

    10 reviews

    Dined on December 26, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Sara, the waitress was very nice and attentive. Food options are good, didn’t have the onion soup but the Brussels sprouts were delicious. We even got a complimentary dessert.

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  8. Margaret

    Orlando

    6 reviews

    4.0

    6 reviews

    Dined on December 24, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    We have eaten here several times over the past 2 years and have always found the service, food and atmosphere above average. Christmas Eve offered a limited menu. We had both the scallops and fried tomatoes to start which were both excellent, the scallops being very large and seared perfectly and the fried tomatoes crispy on the outside and firm and juicy on the inside. We followed with the Seafood Platter for 2 which consisted of lobster tail, crab, shrimp, clams and mussels along with a variety of sauces, butter and lemons. All was good, but lobster stuck to cut shell and was hard to remove and crab was very difficult to remove from shell without proper utensils. Came with 1/2 bottle of white wine which was nice. Crème brûlée finished our dinner and was perfectly prepared and plentiful in size. Old fashion drink was nice with orange slice and cherry. Could have had more festive decor for the holiday dinner.

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  9. OpenTable Diner

    VIP

    Orlando

    19 reviews

    5.0

    19 reviews

    Dined on December 21, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great meal, love the atmosphere

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  10. Tom

    Orlando

    4 reviews

    3.0

    4 reviews

    Dined on December 14, 2024

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 2
    We made a reservation and indicated that it was our anniversary. When we arrived, they did not seem to care. We were seated at a very small table and waited a while for service. Ordered a steak medium rare, but it was well done. They don’t seem to care and pretty much ignore you. Will not be going back.

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FAQs

Root & Branch bistro + bar offers takeout which you can order by calling the restaurant at (352) 708-4529.

Root & Branch bistro + bar is rated 4.2 stars by 228 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 8 times today

Order delivery or takeout

Google Map for Root & Branch bistro + bar

1200 Oakley Seaver Dr Ste 102, Clermont, FL 34711-1959

Dining areas

Additional information

  • Cross Street
    Highway 50 and Oakley Seaver Drive
  • Neighbourhood
    Clermont
  • Hours of Operation
    Sun 11:00 am–7:00 pm Dinner Mon–Sat 4:00 pm–9:00 pm Sun 11:00 am–7:00 pm Brunch Sun 11:00 am–2:00 pm Lunch Fri, Sat 11:00 am–3:00 pm
  • Price
    $30 and under
  • Cuisines
    American, Bistro, Farm-to-table
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    David Henry
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine
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