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Rose Mary, Chicago, IL
Icône

Rose Mary

De 31 $ à 50 $
Croate

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2 personnes
21 h 30
Réservée 107 fois aujourd'hui
  • Bien pour les occasions spéciales
  • Animé
  • Tendance
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.

Pourquoi ce sont des Perles rares

Chef de cuisine : Joe Flamm

  • Icône Primé

    MICHELIN Plate

    2022

De la part des éditeur·rice·s d'OpenTable: Top Chef winner Joe Flamm's Midwest-meets-Mediterranean restaurant is a love letter to Adriatic soul food, like tortellini djuvec (ratatouille) and cevapi (lamb and beef sausage) grilled over a centerpiece charcoal hearth—and it’s these hearty but unique flavors that spawned shoutouts from the Chicago Tribune, Eater, and more. The lively, industrial-chic space is full of lush hanging plants, azure-colored tiles, and red clay accents that complete the coastal Adriatic vibe.

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Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Croate, Italienne, Méditerranéene
  • Heures d'ouverture
    Souper lun–jeu, dim 16H30–22H00 ven, sam 16H30–23H00
  • Numéro de téléphone
    (872) 260-3921
  • Site Internet
    http://www.rosemarychicago.com/
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Installations pour groupes privés
    Rose Mary can host fully private and semi-private events in several distinct areas of the restaurant. Please visit our website for more detailed information.
  • Contact du groupe privé
    Event Sales Manager: (872) 260-3921
  • Lieux
    932 W Fulton St, Chicago, IL 60607-1323
  • Primé
    1. MICHELIN Plate 2022
  • Quartier
    West Loop
  • Rue transversale
    Fulton & Sangamon
  • Parking details
    Stationnement municipal
  • Public transit
    Morgan CTA Station (Green & Pink Lines)
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Droit de bouchon, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin

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Menu

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L'opinion de 3 249 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7
4,7 selon des cotes récentes
  • 4,7Nourriture
  • 4,7Service
  • 4,7Ambiance
  • 4,4Valeur

Bruit • Moyen

3 249 commentaires

  1. Charlie

    Chicago

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Due to a glut of options, there are few places in Chicago that spark the “when are we coming back?” conversation before the main course is finished. This is one of those places. The dishes were comfortable yet complex, making you realize, there’s a talent-level in the kitchen that makes them impossible to replicate. Each bite from first course through dessert was exceptional, which is a feat considering we were last seating on a Tuesday night. What made the experience was the service. Lauren S. was welcoming and informative without being pushy. She deftly answered all of our questions that felt like she was guiding us through the menu based on her expertise not her opinion. This included steering us away from certain dishes when she understood our flavor profiles, and explaining things without ruining the surprise. Her attention to little things without feeling crowded made us realize what front of house talent does to heighten the experience. The only knock was the nitty-picky things on the space. The bathroom was a bit disheveled, there was a crud on the handle of a fork (nothing on the tongs, I checked before using it). Extremely minor unless you’re judging for Micheline stars. Simply put, where it matters everything is well thought out from concept to execution. If you can get in, it’s an absolute no-brainer.

    Ce commentaire est-il utile?

  2. Client d'OpenTable

    San Francisco

    1 commentaire

    4.0

    1 commentaire

    Y est allé il y a 1 jour

    1. Cote globale 4
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    My wife and I are huge Top Chef fans so we were excited to finally visit Joe Flamm's restaurant and we weren't disappointed. The food was excellent especially the Tuna Crudo and Rigatoni. The ambiance was also very nice. The only area for improvement would be the hospitality side. We were sat down without menu's and no one welcomed us for about 10min as we just sat there. The restaurant also continues to push QR code menus. In a post COVID world this practice should go away at fine dining restaurants.

    Ce commentaire est-il utile?

  3. Rachel

    Hawaii

    4 commentaires

    5.0

    4 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Delicious food, great service, all around great time!

    Ce commentaire est-il utile?

  4. Nilam

    Londres

    7 commentaires

    5.0

    7 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great food and cocktails. Attentive and friendly service. Really fun atmosphere.

    Ce commentaire est-il utile?

  5. Jason

    Chicago

    1 commentaire

    VIP
    4.0

    1 commentaire

    Y est allé il y a 3 jours

    1. Cote globale 4
    2. Nourriture 3
    3. Service 3
    4. Ambiance 4
    The atmosphere is lively and vibrant, though a bit on the loud side, which made it challenging to hold a conversation. The food was decent but didn’t quite live up to the hype. Portions were generally small, with the exception of the meats, which were generous. The cocktails were just okay, nothing particularly memorable. Overall, I found the prices to be on the high side for the quality and value of what you get. While the ambiance was enjoyable, the experience fell short of expectations for the cost.

    Ce commentaire est-il utile?

  6. Madison

    San Francisco

    3 commentaires

    5.0

    3 commentaires

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Rose Mary continues to be one of my favorite restaurants in Chicago. Everything on the menu is amazing and service is exceptional. The open kitchen brings a creative and unique atmosphere. The cacio e Pepe is a standout and the zucchini fritters with the pesto aioli never fail to hit the spot. Definitely a must try in Chicago!

    Ce commentaire est-il utile?

  7. Christie

    New York City

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Such great food. Plenty of veggie options. The service was impeccable. We loved the beet salad, the pasta, and the apple tart. Simply delicious.

    Ce commentaire est-il utile?

  8. Angelina

    Chicago

    6 commentaires

    VIP
    5.0

    6 commentaires

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Awesome service and food, but a little pricey. I’d still recommend it though.

    Ce commentaire est-il utile?

  9. Alex

    Chicago

    2 commentaires

    VIP
    5.0

    2 commentaires

    Y est allé il y a 5 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Absolutely fantastic. First time and absolutely will be back. A new favorite for a Chicago food scene lover. I made a reminder on my calendar a month before my birthday to remind me to make a reservation at Rosemary on my birthday. Looking forward to many more visits.

    Ce commentaire est-il utile?

  10. David

    Chicago

    17 commentaires

    1.0

    17 commentaires

    Y est allé il y a 6 jours

    1. Cote globale 1
    2. Nourriture 1
    3. Service 4
    4. Ambiance 5
    Everything was over seasoned, salty. Tuna crudo salty. Zucchini fritters salty. Cevapi salty. Burek salty. I brought the leftovers home just to make sure it wasn’t me because I had been drinking, and it was unbelievably salty. Maybe caught them on a bad day.

    Ce commentaire est-il utile?

FAQ

Le restaurant Rose Mary a été coté 4,7 étoiles par 3249 clients d'OpenTable.

Rose Mary propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
21 h 30
Réservée 107 fois aujourd'hui
Carte Google pour le restaurant Rose Mary

932 W Fulton St, Chicago, IL 60607-1323

Informations supplémentaires

  • Primé
    1. MICHELIN Plate 2022
  • Rue transversale
    Fulton & Sangamon
  • Quartier
    West Loop
  • Heures d'ouverture
    Souper lun–jeu, dim 16H30–22H00 ven, sam 16H30–23H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Croate, Italienne, Méditerranéene
  • Style de restauration
    Décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Stationnement municipal
  • Public transit
    Morgan CTA Station (Green & Pink Lines)
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Droit de bouchon, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin
  • Site Internet
    http://www.rosemarychicago.com/
  • Numéro de téléphone
    (872) 260-3921
  • Installations pour groupes privés
    Rose Mary can host fully private and semi-private events in several distinct areas of the restaurant. Please visit our website for more detailed information.
  • Contact du groupe privé
    Event Sales Manager: (872) 260-3921

En vedette dans

Carte-cadeau

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Envoyez une carte-cadeau par courriel ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau
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