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Rôtie by Stella's, Simpsonville, SC

Rôtie by Stella's

4.5
4.5
102 Reviews
$31 to $50
French / American

Make a reservation

2 people
8:00 p.m.
Booked 24 times today
  • Charming
  • Good for special occasions
  • Great for creative cocktails
A Classic French Rotisserie meets the American South! A modern blend of French elegance and Southern charm, Brought to you by the long standing Stella's restaurants.
Situated in beautiful Bridgeway Station in Mauldin, Rôtie by Stella's offers an inviting atmosphere, friendly faces, and gracious service.
Indulge in high-end, family-style offerings of slow-roasted proteins & vegetables, complemented by a variety of seasonal side dishes, shared appetizers, and fresh salads. The bar features a curated selection of cocktails, beer & wine inspired by both European and American Southern classics.
We offer indoor seating in the dining room, and outdoor seating in our covered breezeway! We can accommodate groups up to 14 people comfortably, and have plenty of menu items for every palate. In addition tot he regular menu, a list of daily specials is always available highlighting seasonal & locally sourced ingredients!

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    French / American, Regional American (Southern), American
  • Hours of Operation
    Dinner Tue–Thu 4:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm
  • Phone number
    (864) 780-9161
  • Dress code
    Business Casual

What 102 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.6Service
  • 4.5Ambience
  • 4.2Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Rôtie by Stella's offers a delightful dining experience with "excellent food" and "great service" in a stunning, piazza-like setting. Guests rave about the shareable portions, creative dishes like the wagyu meatloaf, and unique vintage china. While some note high wine prices, the overall ambiance and attentive staff make it a memorable choice.

102 Reviews
  1. Linda

    VIP

    Charleston

    66 reviews

    4.0

    66 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    We had to send our lamb shanks back because they were not hot. New lamb shanks and a new side of mashed potatoes were presented. Delicious flavor, and they went above and beyond by even giving us a partial credit that we did not expect, or ask for. Have always been a Stella’s fan….

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  2. Shannon

    Coastal Georgia

    3 reviews

    5.0

    3 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The rotisserie short rib was really good, very tender and paired with a flavorful sauce.

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  3. David

    Atlantic City

    9 reviews

    5.0

    9 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wife loved it. She thought it was bougie for SC, and she likes bougie. Food is top notch. Very easy to go over $100/person tho Great place for a special dinner

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  4. Scott

    VIP

    Atlanta Metro

    3 reviews

    5.0

    3 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Anna did a great job setting this up for us! Thanks again!!

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  5. Jodi

    Charleston

    12 reviews

    5.0

    12 reviews

    Dined on December 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Our first time there and it was great. Service was a bit slow but only because there were large parties enjoying lunch.

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  6. Lauri

    VIP

    Charleston

    53 reviews

    2.0

    53 reviews

    Dined on December 15, 2024

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 1
    I just hate writing bad reviews and I was just going to skip this except maybe I can help someone else. We were a party of4 that came for dinner during Christmas Market weekend. It was energetic and the staff was very friendly. That's where the meal fell short. Out of the 5 things on the menu, they were out of4. The server then came to the table and said they were out of the last item (hanger steak) and were substituting it a rib eye. I'm not really sure what was going on but quite strange for a restaurant to be sold out of everything. We then learned the oven had broken and they couldn't cook the food. They did comp us with a chacuterie board but in the end I got a glass of wine and a salad. My husband got two mixed drinks and the rib eye. Total bill was $131.00 with tax and tip. SHOCKING!! Too much money for too little quality of food. Perhaps it'll get better with a new oven but we're going to try other places in town.
    Rôtie by Stella'sResponded 6 days ago
    Hi Lauri, Thank you for taking the time to share your feedback, and I’m truly sorry for your disappointing experience during such a busy time. Unfortunately, you visited us on a particularly challenging night when our oven broke unexpectedly. We worked hard to adapt, but it’s clear that the situation negatively impacted your meal. Running out of menu items is not the norm for us, and I completely understand your frustration. While we tried to make amends with the charcuterie board, it’s clear we didn’t meet your expectations. Your feedback is invaluable, and we are already taking steps to prevent a situation like this from happening again. If you’re willing, I would love to speak with you personally via phone or email. Thank you again for your honest review—it helps us improve.

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  7. PJ

    VIP

    Wilmington

    3 reviews

    2.0

    3 reviews

    Dined on December 14, 2024

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 2
    I’ve never been in a restaurant that “ran out” of so many menu choices. We arrived for our 7:30 reservation at 7:15 and seated around 7:40. Our initial drink order was slow but acceptable. App orders were taken and put in , then we tried to place our dinner orders. Two of our party ended up with only salads because the restaurant was out of pork tenderloin, short ribs, chicken, steaks, and something else. We finally got our food after 9. My personal meal was the fish special with fish burnt in the outside and raw in the middle served on cold lumpy grits. The excuse was too many large parties - amazing surprise because everyone had reservations - , new menus ( for sure the menu was NOTHING like the one online with fewer options) Our waitress did her best. It was obviously a kitchen and upper management problem. But we will never try this restaurant again.
    Rôtie by Stella'sResponded 6 days ago
    Thank you for taking the time to share your experience, and I’m truly sorry for the numerous issues you encountered during your visit. It’s clear we fell far short of your expectations—and our own standards—and I want to sincerely apologize. Running out of so many menu items and the long delays you experienced are unacceptable, and I completely understand your frustration. While unexpected challenges in the kitchen contributed to these issues, it’s ultimately our responsibility to plan appropriately, especially with reservations on the books. We understand that we may not have the chance to welcome you back, but if you’re willing to give us another opportunity, I would love to speak with you directly via email or phone. Thank you again for your honest review—it helps us learn and grow.

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  8. James

    Charleston

    1 review

    2.0

    1 review

    Dined on December 14, 2024

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 4
    This was the first time at this location, though we have dined at the affiliated groups restaurants several times with always good experience. Perhaps this is new staff trying to figure their way out... but overall experience was disappointing, although a few highlights of our server, Becca, and the hostess/asst mgr? were top notch and helped keep this from a one star rating. To begin, It seemed to us, the bartender staff could have been more welcoming and attentive, though we know bar traffic can be high on a Friday night..., and the bar top was dirty, they acted like it was an issue for them to clean it when we asked... our drinks came, were good, but the staff ( 3-4 of them... pretty large staff to be serving such a small area) congregated on the opposite end of the bar seeming to socialize with each other a... we could not get their attention and neither could other patrons around us who walked to the end to the bar to get their attention to pay their bill... same thing happened with us... the staff seemed to be more interested in socializing with themselves... we finally left our cash payment without receiving the bill and tip under our glasses and went to our table .... I ordered the Duck a la orange which was excellent, accompaniments were cold , my wife ordered the steak au poivre medium ( recommended by the "chef" as med rare) , it arrived rare,,cold deep purple, and cold vegetables accompany... we asked to send it back to cook it medium... they sent it back.it came back medium rare- red cool, with burnt broccoli,,, asked it to be sent back a second time, ... the third time it arrived almost medium ( who does not know how to cook steak ? ) with the broccoli ends all burnt off and just the stalks remaining.. steak cut poor in our view and should have been better... Thank goodness, our server , Becca and the hostess , were accommodating and reversed the charge for the steak. Thank you, Becca and the hostess for helping w/ this bad experience.
    Rôtie by Stella'sResponded 6 days ago
    Dear James, Thank you for sharing your experience with us. While I’m glad to hear that Becca and our hostess provided excellent service and helped improve your evening, I sincerely apologize for the many areas where we fell short during your visit. It’s disappointing to hear about the challenges at the bar. This is not the standard of service we aim to provide, and I will address this immediately with our bar team to ensure they maintain focus on our guests and deliver the welcoming experience you deserve. I’m also truly sorry about the inconsistency with your meal. This is not acceptable, and we will take the necessary steps to ensure this doesn’t happen again. I would love to speak with you directly via email or a phone call and offer an opportunity to have a better experience.

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  9. OpenTable Diner

    Charleston

    28 reviews

    4.0

    28 reviews

    Dined on December 12, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    I made my reservations with Open Table and viewed the menu through their website. The menu looked great. I had made a couple of selections that I was looking forward to ordering. The problem is Open Table takes you to Stella’s Southern Bistro’s menu. That said overall the food and ambiance was pleasant.

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  10. Diane

    VIP

    Charleston

    83 reviews

    5.0

    83 reviews

    Dined on December 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We met some dear friends and the experience was wonderful. Our waiter was the best. The food was delicious. We had a wonderful time!

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FAQs

Rôtie by Stella's is rated 4.5 stars by 102 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
8:00 p.m.
Booked 24 times today
Google Map for Rôtie by Stella's

1103 Via Corso Ave, Simpsonville, SC 29681

Additional information

  • Neighbourhood
    Mauldin
  • Hours of Operation
    Dinner Tue–Thu 4:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm
  • Price
    $31 to $50
  • Cuisines
    French / American, Regional American (Southern), American
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Phone number
    (864) 780-9161
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  • Terms of Use
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