Rumour Restaurant Bar & Lounge

Entree

• The Board19,00 $ AU

  Selection of fine cheeses, Grapes, grissini and dried fruits

• Antipasto18,00 $ AU

  Selection of fine salted cured meats, olives and grissini and walnuts

• Salt & Pepper Calamari16,00 $ AU

  Fresh crumbed calamari, rocket, homemade aioli and lemon wedges

• Skewered Southbank Chicken Tikkas16,00 $ AU

  Roasted succulent boneless pieces of chicken, marinated in yoghurt & ground spices, neighboured with grilled vegetables, and served with cucumber yoghurt dip

• Bruschetta13,00 $ AU

  Tomato salsa, Persian Feta, Pesto, rocket and drizzle of olive oil

• Garlic Focaccia12,00 $ AU

  Garlic butter, mozzarella and parmesan

• City Road Nachos12,00 $ AU

  Crispy corn nacho chips covered in mixed cheese, tomato beans salsa, sour cream and freshly made guacamole

• Spicy Vegetarian Fritters14,00 $ AU

  Golden vegetable bites cooked with a selection of spices in a gram of chickpea flour, battered and lightly fried. Sided with yogurt sauce

• Classic Australian Prawns17,00 $ AU

  Pan fried prawns, aioli, garnished with tomato and fresh green salad, sided with a wedge of lemon

• Goat Cheese Croquette12,00 $ AU

  Goat cheese, creamed and slightly spiced mashed potatoes honey sided and gently balanced on a fresh sweet beetroot condiment

Salads

• Caesar Salad16,00 $ AU

  Cos lettuce, soft-boiled egg, grilled bacon, parmesan cheese, anchovies and croutons with Caesar dressing

• Nicoise Salad16,00 $ AU

  Mixed leaf salad, tuna, crunchy green beans, boiled potatoes, boiled eggs, sliced shallot onions, olives and drizzled with nicoise dressing

• Rumour Salad16,00 $ AU

  Pieces of chicken in tandoori marinated, goat cheese, walnuts, mix salad and garnished with slithers of pickled gerkin

• Greek Salad15,00 $ AU

  Fetta cheese, olives, tomato, onion, cucumber, cos lettuce with a Greek olive oil based dressing

• Tomato Basil Salad15,00 $ AU

  Water crest with rocket leaves, basil pesto, coloured tomatoes and lemon sorbet with a balsamic glaze

Rice

• Creamy Mushroom Risotto23,00 $ AU

  Porcini mushrooms, shimeji, mushrooms, button mushrooms, mixed with a cream Arborio risotto, garnished with a heavy drizzle of french imported truffle oil

• Seafood Napoli Risotto23,00 $ AU

  Prawns, salmon, calamari, mixed shell seafood gently mixed with a Napoli sauce, Arborio risotto, garnished with grated parmesan

• Chicken Creamy Risotto23,00 $ AU

  Grilled chicken, mushrooms, onions, peas, chives and mixed with a creamy Arborio risotto, garnished with grated parmesan

• Stir Fried Rice or Noodles20,00 $ AU

  Mixed vegetables, Asian black bean soy sauce with steamed rice. Choice of vegetarian

• Red Thai Curry with Jasmine Rice20,00 $ AU

  Asian mixed vegetables, mixed in a rich aromatic Thai red curry, laid on a bed of jasmine rice, garnished with coriander and a dollop of yoghurt. Choice of vegetarian

Pasta

• Carbonara22,00 $ AU

  A creamy white sauce, with sauteed bacon, chives and onions mixed with spaghetti pasta. garnished with a fresh fried egg on top

• Spaghetti Bolognese21,00 $ AU

  Minced beef mixed with carrots, mushroom, capsicum, onions and a hint of spice, juggled with Napoli sauce and bedded on spaghetti

• Gnocchi Amatriciana20,00 $ AU

  Olives, onions, bacon, chilli flakes all mixed with Napoli sauce, and mixed with freshly made gnocchi and garnished with parmesan

• Vegetarian Caponata19,00 $ AU

  Roast mixed vegetables, Olives, raisins all mixed with Napoli sauce and penne and finally backed grattan style

• Con Pollo E Funghi20,00 $ AU

  Rosemary marinated chicken, mushrooms, onions, parmesan cheese, mixed in a creamy white sauce with penne pasta

• Fisherman's Linguine24,00 $ AU

  Selfish, Salmon, Calamari, Onions in a slight spices garlic oil sauce bedded on linguine

Mains

• Chargrilled Eye Filet30,00 $ AU

  Cooked to your perfection, sided with mustard with a garnish of your choice of mash potatoes, fries, steam vegies, salad. with mushroom or pepper sauce

• Pork Belly25,00 $ AU

  Pork belly pieces, laid on sauteed broccolini sided with pureed cauliflower and pumpkin, garnished with red onion pickle

• The Dirty Harry Burger19,00 $ AU

  Pickled gerkin, lettuce, tomato, sauteed bacon, jalapenos and a 2 inch beef patty. (To go true Dirty Harry style ask for it to be extra hot) Sided with wedges potatoes and creamy sweet chilli sauce

• Chicken Parmigiana22,00 $ AU

  A southbank favourite, chicken breast, with Virginia ham, heavy mozzarella cheese laid on a bed of fries. With Napoli sauce served on top and aioli on the side along with a side salad

• Pan Seared Salmon Steak24,00 $ AU

  Pan fried salmon with a crispy skin, brushed with teriyaki sauce, garlic, shimeji mushrooms, edamane beans and garlic potato mash, with frilled lemon

• Fish & Chips19,00 $ AU

  Tempura battered fish sided with French fries and tartare sauce and accompanied with lemon wedges

Sides

• Cheesy Mash8,00 $ AU

  Creamy mash potato mixed with herbs and parmesan

• Chips/Wedges8,00 $ AU

  Choice of condiments (aioli, tomato sauce, sweet chilli)

• Onion Rings8,00 $ AU

  Choice of condiments (aioli, tomato sauce, sweet chilli)

• String Green Beans7,00 $ AU

  Sauteed string green beans

• Side Salad8,00 $ AU

  Coloured tomatoes, Spinach onions, correct, cucumber and drizzled in lemon juice

• Sourdough Bread with Butter or Olive Oil5,00 $ AU

• Steamed Mixed Vegetables8,00 $ AU

• Asparagus8,00 $ AU

  Lightly sauteed asparagus

Pizzas

available in gluten free

• Capricciosa20,00 $ AU

  Tomato sauce base, mozzarella, parma prosciutto, mushrooms, artichoke, olives, sundried tomato, fresh garlic and herbs

• Tuna21,00 $ AU

  Tomato sauce base, red onion, fresh tomato, olives, tuna, fresh garlic and herbs

• Hawaiian18,00 $ AU

  Tomato sauce base, mozzarella, ham, pineapple (available with barbecue sauce)

• Tropical Adds Chicken20,00 $ AU

• The Aussie17,00 $ AU

  tomato base, mozzarella, bacon, egg, onion, garlic and herb

• Spicy Diavola20,00 $ AU

  tomato sauce base, mozzarella, hot salami, bacon, mushroom & chilli oil

• Bellissima20,00 $ AU

  Tomato sauce base, Grilled marinated eggplant, fresh capsicum, olives, roosted potatoes, feta cheese, garlic and herbs

• Vegorama

  Tomato sauce base, mushrooms, roasted capsicum, olives, pesto, artichoke, sundries tomatoes, red onions, fresh garlic and herbs

• Meat Lover20,00 $ AU

  Tomato sauce base, mozzarella, ham off the bone, bacon, hot salami, pork sausage

• Margherita15,00 $ AU

  Tomato sauce base, mozzarella, basil, garlic and herbs

• The Rumour21,00 $ AU

  tomato sauce base, mozzarella, chicken, mushrooms, fresh tomato, artichoke, brie, feta, garlic and pepper

• Seafood Pizza21,00 $ AU

  Tomato sauce base, mozzarella, smoked salmon, prawns, anchovies, capers and rocket leaves

• The Parma18,00 $ AU

  Tomato sauce base, mozzarella, parma prosciutto, artichoke and mushrooms

• Dirty Harry Supreme23,00 $ AU

  Tomato sauce base, mozzarella, ham, mushroom, capsicum, onion, olives, chicken, prawns, oregano, fresh garlic and herbs

• Tandoori Chicken20,00 $ AU

  Tomato sauce base, mozzarella, boneless tandoori chicken pieces, mushrooms and olives

• Chica Tijuana22,00 $ AU

  Tomato sauce base, mozzarella, hot salami, bacon, olives, capsicum, onion and chicken & chilli oil

Desserts

• Crepes12,00 $ AU

  Paper-thin homemade pancakes with your choice of either lemon sauce, mixed berry sauce or nutella

• Bacio Ice Cream12,00 $ AU

  Hazelnut ice cream, covered in a hard chocolate shell served with mixed berries

• Tiramisu13,00 $ AU

  Mascarpone cream layered with coffee soaked savoiardi savoury biscuits with berries

• Caramel Creme Brulee13,00 $ AU

  Silky and smooth caramel filling, topped with a caramelised sugar shell

• Sticky Date Pudding13,00 $ AU

  Rich pudding full of dates, smothered in a butterscotch sauce with ice cream

• Creme Caramel12,00 $ AU

  A sweet, smooth, thick custard covered in a caramel sauce

• Choco Fondant13,00 $ AU

  A cup cake sized dark chocolate sponge with a gooey chocolate filling. Sided with vanilla ice cream

• Choco Mousse12,00 $ AU

  Decadent freshly made chocolate mousse topped with whipped cream and mixed berries