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Salt at Geist  - Salt at Geist, Fishers, IN

Salt at Geist

4.7
4,7
488 commentaires
De 31 $ à 50 $
Fruits de mer

Effectuer une réservation

2 personnes
19 h 00
Réservée 35 fois aujourd'hui
  • Bien pour les occasions spéciales
  • La perle du quartier
  • Idéal pour les cocktails créatifs
Located in a contemporary space of coastal design Salt at Geist has a focus on fresh. A locally owned scratch kitchen and bar specializing in wild and sustainable seafood, sushi, steaks, hand crafted cocktails along with an extensive wine list, Salt at Geist prides itself on creating unique dining experiences. The restaurant has quickly become a hot spot for casual after work cocktails, late night cocktails on the patio, social plate sharing, business dinners, special occasions, private dining and rehearsal dinners.
Being so close to the reservoir, Salt at Geist ensured the environment, while polished, is still inviting to those getting off the boat to come in for a cocktail and dinner.

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Fruits de mer, Steak, Sushi
  • Heures d'ouverture
    lun.–jeu., dim. 16H00–21H00 ven., sam. 16H00–22H00
  • Numéro de téléphone
    (317) 395-7561
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Installations pour groupes privés
    We have 2 beautiful Private Rooms available for your next business dinner or special occasion event.Please contact Dori@eventsatsalt.com or visit our website www.saltatgeist.com for more information.Our 5-star food and service make an evening to remember.
  • Quartier
    Pêcheurs
  • Rue transversale
    Fall Creek Road and Brooks School Road
  • Parking details
    Stationnement privé
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Végétalien, Vin

L'opinion de 488 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7
4,7 selon des cotes récentes
  • 4,7Nourriture
  • 4,6Service
  • 4,7Ambiance
  • 4,2Valeur

BruitMoyen

Aimé pour

  • Indiana

    Fruits de mer

  • Indianapolis

    Fruits de mer

488 commentaires
  1. debra

    VIP

    Indiana

    68 commentaires

    5.0

    68 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    My husband and I met a friend there we told him how great the Seabass was, and that’s what we all ordered and once again it was AMAZING!!! IT’S SO MOIST AND DELICIOUS. I CAN’T REMEMBER WHEN I’VE HAD BETTER, IN FACT, I DON’T THINK I HAVE. THEIR BRUSSELS SPROUTS ARE TO DIE FOR I ALWAYS ASK FOR THEM EXTRA CRISPY AND ON THE SIDE IT’S ALWAYS A TREAT TO GO THERE. 

    Ce commentaire est-il utile?

  2. natalie

    VIP

    Colombus

    32 commentaires

    5.0

    32 commentaires

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    I went with three appetizers for dinner. I got the filet slider, stuffed mushrooms and crab cake. All were excellent although I thought $25 for crab cake appetizer was too much. Restaurant is beautiful and service was great.

    Ce commentaire est-il utile?

  3. Jeff

    Indiana

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great service and great food. Everything was perfect for a birthday celebration.

    Ce commentaire est-il utile?

  4. Paul

    Indiana

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 19 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    Great dining experience. We went for a special night out and weren’t disappointed.

    Ce commentaire est-il utile?

  5. Amber

    Indiana

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 16 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Our waitress Claire B was phenomenal and very informative. We started w half a dozen oysters, Calamari and a beet salad w goat cheese and walnuts For dinner unfortunately mine was out - it was the “catch of the day” so to speak so she helped me pick another comparable (I always get sea bass so wanted something different) So I got red grouper with the broccolini and husband got the filet with risotto - oh and the rolls are amazing - we’d prefer it with the compind butter that was on the steak vs the sweet It comes with but our preference only We couldn’t make our mind up for dessert so got the hummingbird cake and chocolate cake to eat at home. However we did sample and Claire was right the hummingbird cake is amazing - as is the choco! We will definitely be revisiting to try more of the options.

    Ce commentaire est-il utile?

  6. Forest

    VIP

    Saint-Louis

    35 commentaires

    5.0

    35 commentaires

    Y est allé le 15 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Salt at Geist delivers good food in a casual setting. The menu is seafood heavy but with significant options to provide the diners with choices. They offer numerous appetizers and several salad options. Of particular note was the artichoke crab pot. My only critique involves a rather limited wine list. The wines offered were quality wines but I would have preferred to see a more expansive wine list. Our server was excellent and attentive. All in all a very pleasant evening and a good meal.

    Ce commentaire est-il utile?

  7. Tami

    Chicago

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 15 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    Overall our experience was very good! We had the Artichoke Crab Pot to start(highly recommend) and a couple of the Valentine Special drinks which were delicious. For entrees we had the Fire Pasta with lots of seafood and just the right amount of heat. We also had the scallops with orange blossom honey sauce and grilled asparagus. I also ordered a side of Nana’s Mac and Cheese. The scallops were perfectly seared and so fresh. I haven’t eaten scallops like that in Indiana and never thought I would be able to. The only complaint I had was my Mac and cheese didn’t come out with my dinner and I had to ask for it. It wasn’t as warm as it should have been but still tasted good. Our desserts were also delicious we had the limoncello cake which was sweet my husband expected and would have liked a little more tart. The key lime chiffon cake was divine! Perfect amount of tart and sweet. Our server Olivia was very attentive and helpful. We look forward to going back.

    Ce commentaire est-il utile?

  8. Lori

    Grand Boston

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 14 février 2025

    1. Cote globale 3
    2. Nourriture 3
    3. Service 4
    4. Ambiance 3
    We hoped for a more upscale experience than we received. Our server was excellent, but we were seated in a very chilly corner in the farthest part of the restaurant. The atmosphere was blah. The food presentation left a lot to be desired, and did not reflect the prices paid for our meal. Overall, we were disappointed in our Valentine's Day evening meal and do not plan on returning to this Salt location.

    Ce commentaire est-il utile?

  9. Sherri

    Hawaii

    5 commentaires

    5.0

    5 commentaires

    Y est allé le 14 février 2025

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    This was our first time visiting Salt. It was much more spacious inside than I thought it would be, yet still felt comfortable & warm due to having different seating areas vs one big open room. We really liked the lighting and the decor, there was music in the background that wasn’t too overwhelming yet still made it feel like a fun Friday night.  The ambiance alone makes me excited to dine there again. My daughter and I shared four appetizers and liked each one. Our favorite was the poke … beautiful presentation, and the rice underneath was addictive. The only preference I would have next time is no Sriracha mayo drizzled on it, instead just a little of that caramel soy they put under the rice. The calamari was nice and crunchy … it had good flavor on its own, but the dipping sauce was also good.  The spicy tuna roll was nice & fresh, lovely presentation. Our least favorite of the four were the dumplings. They were really good, but didn’t need to be served in the citrus chile sauce. Maybe just squeeze a bit of it over the dumplings versus filling the bottom of the dish with it? Every dish that went by us to other tables looked amazing.  Next time I’m excited to try the oysters Rockefeller and lamb lollipops, plus the skillet bread.

    Ce commentaire est-il utile?

  10. Rachel

    Indiana

    4 commentaires

    4.0

    4 commentaires

    Y est allé le 14 février 2025

    1. Cote globale 4
    2. Nourriture 5
    3. Service 2
    4. Ambiance 5
    The food was awesome. The service not so much. Our server was MIA most of the evening. He wasn’t very attentive and not knowledgeable about the menu when it came to gluten free. I’m not sure if he was new there because it was our first time. So I have nothing to compare this to. Next time we will try the other location. You would think that management would pay attention to the floor and if people are looking around for their server. We got there at 5:15pm and was there until well after 7pm. Dinner for two people.

    Ce commentaire est-il utile?

FAQ

Salt at Geist propose des plats à emporter que vous pouvez commander en appelant le restaurant au (317) 395-7561.

Le restaurant Salt at Geist a été coté 4,7 étoiles par 488 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 35 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Salt at Geist

10158 Brooks School Rd, Fishers, IN 46038

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    Fall Creek Road and Brooks School Road
  • Quartier
    Pêcheurs
  • Heures d'ouverture
    lun.–jeu., dim. 16H00–21H00 ven., sam. 16H00–22H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Fruits de mer, Steak, Sushi
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement privé
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Végétalien, Vin
  • Numéro de téléphone
    (317) 395-7561
  • Installations pour groupes privés
    We have 2 beautiful Private Rooms available for your next business dinner or special occasion event.Please contact Dori@eventsatsalt.com or visit our website www.saltatgeist.com for more information.Our 5-star food and service make an evening to remember.
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