Salt Kitchen at Hotel LBI

Name: Salt Kitchen at Hotel LBI
Address: 350 W 8th St, Ship Bottom, NJ, United States, 08008
Telephone: (609) 991-8001
Price range: De 31 $ à 50 $
Rating: 4.4

4.4

4,4

1873 commentaires

De 31 $ à 50 $

Fruits de mer

Effectuer une réservation

2 personnes

27 nov. 2024

19 h 00

Réservée 11 fois aujourd'hui

Bien pour les occasions spéciales
Charmant
Parfait pour les vins fins

The Salt Kitchen & Bar located inside of Hotel LBI offers coastal-casual dining, featuring a bright open dining room with spectacular views of the Barnegat Bay. The dinner menu consists of local seafood, steaks, and chops.
*Reservations are highly recommended. Please book via OpenTable.com
*Our phone lines are often busy during dinner service, however questions regarding dining may be answered after 3:00pm at 609-991-8001.
*10 max party size. *We do not accommodate split parties.
*Outside seating, in season, is available first come first serve with a reservation & non reservable.
*There will be a $5 per person cake cutting fee for any cakes brought in from outside the premises.
*Check-in is at the hostess stand by Salt Kitchen where a hostess will escort you to your table.

Informations supplémentaires

Style de restauration
Décontracté
Prix
De 31 $ à 50 $
Cuisines
Fruits de mer, Américaine
Heures d'ouverture
Souper mar.–dim. 16H00–21H00
Numéro de téléphone
(609) 991-8001
Site Internet
https://hotellbi.com/dining/salt-kitchen/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Resort tenue décontractée
Installations pour groupes privés
For private events at Salt Kitchen & Bar, please contact events@hotellbi.com.

Lieux
350 W 8th St, Ship Bottom, NJ 08008
Quartier
Long Beach Island
Rue transversale
West 8th Street and Causeway Bridge
Parking details
Garage parking is available to all guest.
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Foyer intérieur, Non-fumeur, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue

Plats populaires

Maple-Bourbon Glazed Bacon15,00 $ US
mustard sauce | scallion oil
Crisp Calamari17,00 $ US
marinara sauce | hot cherry peppers | basil
Mediterranean Plate17,00 $ US
hummus | peppadews | citrus marinated olives crumbled feta | cucumber | toasted pita
Broiled Octopus19,00 $ US
romesco | fingerling potatoes | chorizo preserved lemon | basil
Cheese Board28,00 $ US
artisan cheese | marcona almonds honeycomb | grapes
Charcuterie Board28,00 $ US
charcuterie | stuffed cherry peppers olives | stone ground mustard
Crab Cake30,00 $ US
jumbo lump crabmeat | citrus beurre blanc ikura caviar | frisèe salad
Roasted Oysters (6)26,00 $ US
mornay | baby spinach | andouille | parmesan crumbs

Soups & Salads

Lobster Bisque17,00 $ US
creme fraiche | sherry gastrique
Caesar12,00 $ US
little gem romaine | brioche crouton shaved grana padano | fried capers
Burrata & Speck24,00 $ US
balsamic-maple reduction | heirloom tomatoes arugula pesto | basil | seasonal accompaniments
Roquefort Wedge17,00 $ US
baby iceberg | heirloom tomato | white grapes | red onion carrot | bacon | Marcona almond dust
Chinese Chicken Salad22,00 $ US
little gem | caraflex cabbage | spiral beet | rice paper peanut-ginger dressing | mandarin oranges

Chilled

Local Oysters*(6)20,00 $ US
mignonette | cocktail sauce
Colossal Poached Shrimp*19,00 $ US
arugula | cherry tomato | fresh horseradish cocktail sauce | lemon
Yellowtail Tartare19,00 $ US
diced hamachi | avocado guacamole | mustard soy sauce crispy taro chips
Shellfish Tower MKT
(6) colossal poached shrimp | (12) local oysters | (1) 4-5 oz South African lobster tail | scallop ceviche | mignonette, cocktail, Sauce Maria Rose | taro chips

From the Sea

Big Glory Bay King Salmon*52,00 $ US
sauteed rock shrimp | saffron calasparra rice sugar snap peas | romesco
Cajun-Spiced Scallops48,00 $ US
U8 Hokkaido Scallops | corn maque chou smoked baby carrots | tasso ham | pimenton crema
Whole Pan-Seared Branzino48,00 $ US
pickled ramp vinaigrette | roasted parsnips baby bok choy | peanut crisp
Halibut*52,00 $ US
jumbo lump crab | dijon cream | roasted fingerlings lardons | fresh herb salad
Lobster & Crab "Fra Diavolo"54,00 $ US
lobster claw meat | jumbo lump crab | fresh Mafaldine pasta | lobster cream sauce | chili flake | micro basil | grated parmesan

From the Land

8 oz Center Cut Filet Mignon70,00 $ US
black truffle-parmesan compound butter | roasted fingerlings watercress
14 oz Prime NY Strip75,00 $ US
chimichurri compound butter | yuca frites | watercress
Roasted Half Chicken38,00 $ US
brown butter ponzu | pommes puree haricots verts with bacon & leek
Iberico Pork Tenderloin45,00 $ US
duck fat potatoes | brussels sprouts with bacon jam | green peppercorn sauce
Cauliflower & Farro24,00 $ US
fenugreek spiced cauliflower | harissa farro | kale | sunchokes | cippolini onions | romesco
Slow Braised Beef Cheek45,00 $ US
carrot butterscotch | red wine sauce | cipollini onions roasted fingerling potatoes

Sides To Share

Mac & Cheese16,00 $ US
campanelle pasta | melted fontina | four cheese mornay
Haricots Verts14,00 $ US
bacon & leek
Creamed Spinach16,00 $ US
Parmesan bread crumbs
Crisp Fingerlings12,00 $ US
rosemary | espelette | caciocavallo
Crispy Fried Maitake Mushrooms13,00 $ US
bbq aioli
Brussel Sprouts13,00 $ US
bacon jam
Sea Salt Fries15,00 $ US
chipperbec potatoes | duck fat | red dragon cheddar sauce | sriracha ketchup

Additions

jumbo asparagus spears | Beurre Monte15,00 $ US
Jumbo Lump Crab ( 2 oz)14,00 $ US
Jumbo Lump Crab Cake28,00 $ US
Lobster Tail (4-5 oz)35,00 $ US
Lobster Meat (2 oz)14,00 $ US
Maple-Bourbon Bacon7,00 $ US
Chimichurri Butter8,00 $ US
Parmesan Truffle Butter14,00 $ US
Hokkaido Scallop U815,00 $ US

L'opinion de 1 873 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.4

4,4 selon des cotes récentes

4,5Nourriture
4,6Service
4,3Ambiance
3,8Valeur

Bruit • Moyen

Aimé pour

Ocean
Adapté pour les enfants
Ocean
Sain
Ocean
Romantique
Ocean
Idéal pour les plus belles vues

1 873 commentaires

A
Amy
Géorgie côtière
1 commentaire
2.0
1 commentaire
Y est allé le 17 novembre 2024
1. Cote globale 2
2. Nourriture 1
3. Service 2
4. Ambiance 4
For a restaurant near the ocean, this was the most overpriced food I ever had and it tasted like it was reheated lobster over hamburger helper. The quality of one of our dishes was horrendous. The oysters were good but the prepared food was ridiculously overpriced and honestly inedible.
Ce commentaire est-il utile?
OT
Client d'OpenTable
New York City
3 commentaires
4.0
3 commentaires
Y est allé le 15 novembre 2024
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 4
Our server Mike was fantastic. My only complaint, which is ironic due to the name of the restaurant, is that the food needed more salt. Other than that everything was wonderful especially dessert.
Ce commentaire est-il utile?
G
Gina
New York City
1 commentaire
5.0
1 commentaire
Y est allé le 9 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 2
It is extremely loud inside and the food is very expensive
Ce commentaire est-il utile?
S
Scott
New York City
1 commentaire
5.0
1 commentaire
Y est allé le 6 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
My wife and I had a wonderful experience at "Salt". Our servers, Emma and Casey, were exceptional as well as our food and restaurant atmosphere. I will always recommend "Salt" to my friends and plan to bring my mom there before the holidays.
Ce commentaire est-il utile?
K
Katherine
San Francisco
2 commentaires
3.0
2 commentaires
Y est allé le 1 novembre 2024
1. Cote globale 3
2. Nourriture 4
3. Service 5
4. Ambiance 1
Great service…Jamie was our favorite waitress! Food was great but very expensive. Very noisy cause a wedding reception was going on and the noise not well blocked out. Atmosphere was conducive to eating a great meal…tables far enough apart for privacy. I’ll be back!
Ce commentaire est-il utile?
L
Linda
New Jersey
1 commentaire
5.0
1 commentaire
Y est allé le 29 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Excellent experience. Mike was a very good server and the food was excellent.
Ce commentaire est-il utile?
m
mikes
New York City
11 commentaires
VIP
5.0
11 commentaires
Y est allé le 16 octobre 2024
1. Cote globale 5
2. Nourriture 4
3. Service 4
4. Ambiance 5
Emma took great care of us tonight as well as the rest of the staff.
Ce commentaire est-il utile?
GP
GustavoP
New York City
14 commentaires
4.0
14 commentaires
Y est allé le 5 octobre 2024
1. Cote globale 4
2. Nourriture 5
3. Service 4
4. Ambiance 4
Food is great! Service as well. Just a detail we added in the reservation that it was our anniversary. Would have loved a simple “Happy Anniversary “ at least. Wondering why restaurants don’t leverage the Open Table camp people fill for celebrations. It would be such an easy and super nice touch that adds to the experience and, in my opinion, is what gives the final 5th star.
Ce commentaire est-il utile?
E
Eva
Atlantic City
14 commentaires
2.0
14 commentaires
Y est allé le 28 septembre 2024
1. Cote globale 2
2. Nourriture 4
3. Service 1
4. Ambiance 3
As a local I have given this restaurant a chance several times. I waited until the ‘off season’ and overall this last visit seals the deal that I will not be returning. It is very expensive ..which I am fine with if it holds up to its pricing. Which it DOES NOT. Food was fairly good but for the price it should be exceptional. The service was horrible. 30 minutes to get our drinks. No checking in to see if we needed anything. Food took forever. I did ask to speak to a manager and kindly just asked if maybe they were understaffed and explained my concerns. I was careful not to blame the server as I have many friends who serve and can relate how difficult it can be. The manger did not explain or apologize, just thanked me for not blaming the server. As a manager of a restaurant with the check totaling over 400 dollars you should have the professionalism to apologize. Instead, she made the server offer us a free dessert which we declined because we really did not want dessert at that point… But the server insisted and then brought the dessert anyway as if that was going to make up for it. It was actually embarrassing. Sorry but I will not be returning with so many quality restaurants to choose from on LBI.
Ce commentaire est-il utile?
W
Will
Atlantic City
7 commentaires
3.0
7 commentaires
Y est allé le 28 septembre 2024
1. Cote globale 3
2. Nourriture 4
3. Service 4
4. Ambiance 3
Overall, we had a nice evening, after first requesting that our seats be moved for our table of 7 away from two enormous tables filled with screaming kids. The food was very, very good and the service was great, but the prices will probably keep us from going back again.
Ce commentaire est-il utile?

FAQ

Le restaurant Salt Kitchen at Hotel LBI a été coté 4,4 étoiles par 1873 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

27 nov. 2024

19 h 00

Réservée 11 fois aujourd'hui

Carte Google pour le restaurant Salt Kitchen at Hotel LBI

350 W 8th St, Ship Bottom, NJ 08008

Informations supplémentaires

Rue transversale
West 8th Street and Causeway Bridge
Quartier
Long Beach Island
Heures d'ouverture
Souper mar.–dim. 16H00–21H00
Prix
De 31 $ à 50 $
Cuisines
Fruits de mer, Américaine
Style de restauration
Décontracté
Dress code
Resort tenue décontractée
Parking details
Garage parking is available to all guest.
Options de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Foyer intérieur, Non-fumeur, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue

Site Internet
https://hotellbi.com/dining/salt-kitchen/
Numéro de téléphone
(609) 991-8001
Installations pour groupes privés
For private events at Salt Kitchen & Bar, please contact events@hotellbi.com.

Salt Kitchen at Hotel LBI

Effectuer une réservation

Informations supplémentaires

Broiled Octopus

Cajun-Spiced Scallops

Crab Cake

Starters

Maple-Bourbon Glazed Bacon15,00 $ US

Crisp Calamari17,00 $ US

Mediterranean Plate17,00 $ US

Broiled Octopus19,00 $ US

Cheese Board28,00 $ US

Charcuterie Board28,00 $ US

Crab Cake30,00 $ US

Roasted Oysters (6)26,00 $ US

Soups & Salads

Lobster Bisque17,00 $ US

Caesar12,00 $ US

Burrata & Speck24,00 $ US

Roquefort Wedge17,00 $ US

Chinese Chicken Salad22,00 $ US

Chilled

Local Oysters*(6)20,00 $ US

Colossal Poached Shrimp*19,00 $ US

Yellowtail Tartare19,00 $ US

Shellfish Tower MKT

From the Sea

Big Glory Bay King Salmon*52,00 $ US

Cajun-Spiced Scallops48,00 $ US

Whole Pan-Seared Branzino48,00 $ US

Halibut*52,00 $ US

Lobster & Crab "Fra Diavolo"54,00 $ US

From the Land

8 oz Center Cut Filet Mignon70,00 $ US

14 oz Prime NY Strip75,00 $ US

Roasted Half Chicken38,00 $ US

Iberico Pork Tenderloin45,00 $ US

Cauliflower & Farro24,00 $ US

Slow Braised Beef Cheek45,00 $ US

Sides To Share

Mac & Cheese16,00 $ US

Haricots Verts14,00 $ US

Creamed Spinach16,00 $ US

Crisp Fingerlings12,00 $ US

Crispy Fried Maitake Mushrooms13,00 $ US

Brussel Sprouts13,00 $ US

Sea Salt Fries15,00 $ US

Additions

jumbo asparagus spears | Beurre Monte15,00 $ US

Jumbo Lump Crab ( 2 oz)14,00 $ US

Jumbo Lump Crab Cake28,00 $ US

Lobster Tail (4-5 oz)35,00 $ US

Lobster Meat (2 oz)14,00 $ US

Maple-Bourbon Bacon7,00 $ US

Chimichurri Butter8,00 $ US

Parmesan Truffle Butter14,00 $ US

Hokkaido Scallop U815,00 $ US

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Comment le restaurant Salt Kitchen at Hotel LBI est-il coté?

Est-ce que le restaurant Salt Kitchen at Hotel LBI accepte les réservations présentement?

Effectuer une réservation

Informations supplémentaires