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SALT Restaurant & Bar, Marina Del Rey, CA

SALT Restaurant & Bar

4.3
4,3
2260 commentaires
De 31 $ à 50 $
Californienne

Effectuer une réservation

2 personnes
19 h 00
Réservée 11 fois aujourd'hui
Des expériences sont disponibles.
  • Idéal pour les plus belles vues
  • Belle terrasse
  • Charmant
Venez découvrir le SALT Restaurant and Bar au bord de l'eau à la marina du Del Rey Hotel. Tout en admirant les vues panoramiques de la marina, venez déjeuner, prendre un verre lors du Happy Hour ou souper. Vous pourrez choisir un repas parmi les meilleurs plats d'origine locale et la sélection de cocktails artisanaux.

Commande en livraison ou à emporter

Salles privées

Salles privées

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Californienne, Fruits de mer, Réservation de tables avec bouteilles
  • Heures d'ouverture
    Brunch Quotidien 06H30–14H00 Souper lun.–jeu., dim. 16H00–21H00 ven., sam. 16H00–22H00
  • Numéro de téléphone
    (424) 289-8223
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Garee Battad
  • Installations pour groupes privés
    Full buy out and partial buy out of SALT and Del Rey Lounge Bar available. Please contact our sales team at: jwashington@marinadelreyhotel.com
  • Contact du groupe privé
    Jazmine Washington, Sales Catering Manager : (424) 289-8212
  • Quartier
    Marina del Rey
  • Rue transversale
    Bali Way and Admiralty Way
  • Parking details
    Stationnement de l'hôtel
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Bienvenue aux chiens, Brunch la fin de semaine, Commande à emporter, Divertissement, Droit de bouchon, Foyer extérieur, Livraison, Non-fumeur, Options sans gluten, Tard le soir, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin, Vue

Expériences

  • High Tea and Highballs

    71,07 $ US - 90,45 $ US par personne

    Prépayé

    Plusieurs dates disponibles
    Embark on a luxurious voyage of taste with our "High Tea on the High Seas," where tradition meets the thrill of the ocean. Choose from our Cadet’s, Seafarer’s, or Captain’s Tea, each offering a selection of fine Dammann teas, paired with an amuse-bouche and a tower of gourmet tea sandwiches. Elevate your experience with our signature highballs crafted with premium Japanese whisky. Please Note: Reservations must be made two days in advance to help us ensure everything is properly prepared.
    High Tea and Highballs photo
  • Dine LA Lunch: Three-Course Prix Fixe for $35!

    35,00 $ US par personne

    24 janv. 2025 - 7 févr. 2025
    Join us for Dine LA Lunch and savor a special three-course prix fixe for just $35! Indulge in tempting choices like Burrata Caprese with Heirloom Tomatoes and Thai basil, Crispy Old Bay Calamari, a Boursin Cheese French Omelet with Lump Crab, Pork Ragu Pasta, Classic Tiramisu, and more. Don't miss this delectable experience! View the full menu on our website! January 24th - February 7th, Monday-Sunday | 11AM-2PM
    Dine LA Lunch: Three-Course Prix Fixe for $35! photo
  • Dine LA Dinner: Three-Course Prix fixe for $55!

    55,00 $ US par personne

    24 janv. 2025 - 7 févr. 2025
    Join us for dinner and indulge in a delectable three-course prix fixe for just $55! Treat your taste buds to dishes like tender Meatballs in Arrabiata Sauce, Grilled Salmon with Herb Salad and Cucumber Tzatziki, seared Ahi Tuna with Avocado and Yuzu Ponzu, Bread Pudding Soufflé, and so much more. A dining experience you won't want to miss! View the full menu on our website. January 24th - February 7th, Monday - Sunday | 4PM-9PM
    Dine LA Dinner: Three-Course Prix fixe for $55! photo

L'opinion de 2 260 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.3
4,3 selon des cotes récentes
  • 4,3Nourriture
  • 4,4Service
  • 4,5Ambiance
  • 4Valeur

BruitMoyen

Aimé pour

  • Westside

    Belle terrasse

  • Westside

    Idéal pour les plus belles vues

2 260 commentaires
  1. Client d'OpenTable

    Dallas

    3 commentaires

    1.0

    3 commentaires

    Y est allé il y a 5 jours

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    We had a party of 7 and the food overall was horrible! Collectively we spent about $800 at this restaurant and I will never go back! Nothing was seasoned and very much so NOT worth the money we paid!

    Ce commentaire est-il utile?

  2. Chris

    Kansas City

    6 commentaires

    3.0

    6 commentaires

    Y est allé le 3 janvier 2025

    1. Cote globale 3
    2. Nourriture 3
    3. Service 4
    4. Ambiance 4
    We we recommended her by a friend. We were disappointed. Food was just ok for the price paid. My $98 Surf and Turf was overdone and the portions were small. My wife’s king crab was ok, but didn’t have the taste we expected. We came at night and it was very foggy so we missed the view.

    Ce commentaire est-il utile?

  3. Client d'OpenTable

    Los Angeles

    3 commentaires

    3.0

    3 commentaires

    Y est allé le 1 janvier 2025

    1. Cote globale 3
    2. Nourriture 2
    3. Service 4
    4. Ambiance 5
    The setting is outstanding. A gorgeous view. My husband ordered chicken and waffles, I ordered steak & eggs. There was more sugar in my husband’s chicken & waffles than I have ever seen. There was powdered sugar and whipped cream on his chicken. The chicken wasn’t a normal piece of fried chicken but rather two chicken strips (no bones). I don’t think he ate more than half because he felt kind of ill. My food was okay. However, I was supposed to receive a petite filet with bernaise sauce, asparagus with hollandaise and breakfast potatoes. What I received was a small piece of hanger steak (not petite filet at all), no bernaise sauce, and about 5 very bulbous, round potatoes that were literally dropped in oil with the occasional piece of onion and pepper, scrambled eggs and asparagus with hollandaise. The potatoes were oily and boring.. the meat was not the correct cut. I paid $41 for a tiny piece of hanger steak instead of what the menu stated. However, what I received although incorrect was cooked properly and tasted fine. We also ordered the avocado hummus appetizer. While the warm pitas were lovely, it looked pretty mediocre. It also looked like someone simply dumped some pieces of crudite on a plate, and plopped a bunch of pita next to it (I could probably have done a better job).. there was no real flavor to the avocado hummus. Service was fine. Setting was gorgeous. But food was mediocre.

    Ce commentaire est-il utile?

  4. Chad

    Los Angeles

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 1 janvier 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Delicious New Year’s Eve dinner right on the waterfront with fireworks in the background!

    Ce commentaire est-il utile?

  5. Chiamaka

    VIP

    Baltimore

    13 commentaires

    5.0

    13 commentaires

    Y est allé le 1 janvier 2025

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    My husband proposed to me at this restaurant in 2022 and we went here last night for New Year’s Eve dinner and it was perfect. The food and ambiance are always on point. We sat outside looking at the marina and got to see the fireworks

    Ce commentaire est-il utile?

  6. Fidana

    Los Angeles

    27 commentaires

    5.0

    27 commentaires

    Y est allé le 1 janvier 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    I was there for NYE and my friend and I had a great time. Food was great, service and ambiance were great. Watching the fireworks from their outdoor area with the fire pits was wonderful!!! Thank you for the beautiful experience.

    Ce commentaire est-il utile?

  7. Liz

    Los Angeles

    9 commentaires

    3.0

    9 commentaires

    Y est allé le 30 décembre 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 3
    Our server was fantastic. But the food is extremely expensive for the quality, which is "meh." Not-so-fresh crabs legs. Severely overcooked porkchop. Boring salmon. The cocktails were decent. Tipped well, because our server was great... but probably won't go back, because for $330 for 3 people, the food (before tip) should be very good, don't you think?

    Ce commentaire est-il utile?

  8. Jorge

    Los Angeles

    1 commentaire

    4.0

    1 commentaire

    Y est allé le 26 décembre 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 4
    Waiters were accommodating and fixed all the mistakes with the food. They were also very friendly and so were the bussing servicers. Liked the fact that they worked together as a team in the evenings.

    Ce commentaire est-il utile?

  9. judith

    Los Angeles

    7 commentaires

    2.0

    7 commentaires

    Y est allé le 26 décembre 2024

    1. Cote globale 2
    2. Nourriture 2
    3. Service 3
    4. Ambiance 5
    Maybe cuz it was Christmas day, but the restaurant advertised a prix fix as well as a la carte menu available. What was offered once we sat down was a very limited menu with the oddest choices. Chicken and Waffles, omelettes, eggs benedict for dinner. salads. scallops and a filet which we opted for, which was well cooked, but chewy. and btw, no vegetables included. no bread in sight. just a lonely $60 dollar filet. I was concerned about the menu being offered and chose Salt because my son who is fab and autistic has a limited palate and their every day a la carte menu that i thought was being offered included two of his favs - calamari and lobster (via surf and turf -- the plan was to share- i would take the turf). but neither items were on the menu . no steak sandwiches, no mussels. all back ups off their every day menu. I asked whether they could make him a burger, they refused. i was hoping to make this a memorable Christmas meal at $300, and it was memorable, for all the wrong reasons. Other than the setting, the beautiful marina, which delivered. And the oysters! yum.

    Ce commentaire est-il utile?

  10. Eve

    San Francisco

    1 commentaire

    1.0

    1 commentaire

    Y est allé le 26 décembre 2024

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    Worst dinner experience I've ever had! The server was very disrespectful got all of our food orders incorrect! Then ordered chicken tenders and they were completely raw!!! Was expecting a nice Christmas dinner with family and it turned into a worst nightmare. Definitely not going back the service and the food was horrible. If staff don't want to work on holidays the guests should not suffer for it completely disrespectful.

    Ce commentaire est-il utile?

FAQ

SALT Restaurant & Bar propose des plats à emporter que vous pouvez commander en appelant le restaurant au (424) 289-8223.

Le restaurant SALT Restaurant & Bar a été coté 4,3 étoiles par 2260 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 11 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Carte Google pour le restaurant SALT Restaurant & Bar

13534 Bali Way, Marina Del Rey, CA 90292

Informations supplémentaires

  • Rue transversale
    Bali Way and Admiralty Way
  • Quartier
    Marina del Rey
  • Heures d'ouverture
    Brunch Quotidien 06H30–14H00 Souper lun.–jeu., dim. 16H00–21H00 ven., sam. 16H00–22H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Californienne, Fruits de mer, Réservation de tables avec bouteilles
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement de l'hôtel
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Garee Battad
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Bienvenue aux chiens, Brunch la fin de semaine, Commande à emporter, Divertissement, Droit de bouchon, Foyer extérieur, Livraison, Non-fumeur, Options sans gluten, Tard le soir, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin, Vue
  • Numéro de téléphone
    (424) 289-8223
  • Installations pour groupes privés
    Full buy out and partial buy out of SALT and Del Rey Lounge Bar available. Please contact our sales team at: jwashington@marinadelreyhotel.com
  • Contact du groupe privé
    Jazmine Washington, Sales Catering Manager : (424) 289-8212
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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