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SanDai, Walnut Creek, CA

SanDai

4.6
4,6
158 commentaires
De 31 $ à 50 $
Indonésienne/Malaisienne

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2 personnes
19 h 00
Réservée 24 fois aujourd'hui
  • Innovant
  • Bien pour les occasions spéciales
  • Parfait pour le brunch
Traditionally inspired from dishes, ingredients & techniques spanning the Malay archipelago, namely Singapore & Indonesia. Regionally influenced by Northern California’s palette of producers, produce, and presentation. Essentially: expressing these tropical, cosmopolitan island flavor profiles through the abundance of what thrives in Northern California’s Mediterranean climate and terrain.  Nusantara cuisines could be characterized as intense, rich, spiced (more than spicy). Steeped in time and layers of complexity, both in the kitchen and in the long history of diverse peoples in this part of the world. Chef Nora Haron draws from this wealth of culinary knowledge, plus contrasting Californian influences, which some could say to be the polar opposite: that deconstructed-composed, whole-ingredients-laid-bare simplicity, the lightness that has evolved in California eating through the few decades of this relatively young place.

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Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Indonésienne/Malaisienne, Californienne, du Sud-est Asiatique
  • Heures d'ouverture
    Déjeuner lun.–sam. 08H00–15H00 dim. 09H00–14H00 5 @ 7 mer.–ven. 15H00–17H00 Souper mer.–sam. 17H00–21H00
  • Numéro de téléphone
    (925) 300-3120
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Nora Haron
  • Installations pour groupes privés
    We offer a private dining room for exclusive private events that has space 10 people
  • Quartier
    Walnut Creek
  • Rue transversale
    North Main
  • Parking details
    Stationnement municipal
  • Renseignements supplémentaires:
    5à7, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Café, Commande à emporter, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Toilettes universelles, Végétalien, Vin

L'opinion de 158 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6
4,6 selon des cotes récentes
  • 4,5Nourriture
  • 4,6Service
  • 4,5Ambiance
  • 4,3Valeur

BruitMoyen

Aimé pour

  • Région de la baie de San Francisco

    Innovant

  • East Bay

    Parfait pour le brunch

  • East Bay

    Innovant

158 commentaires
  1. Sanjiv

    San Francisco

    9 commentaires

    3.0

    9 commentaires

    Y est allé le 4 novembre 2024

    1. Cote globale 3
    2. Nourriture 2
    3. Service 5
    4. Ambiance 4
    Restaurant was completely empty at 8pm on a Sunday. Couple of items in the small menu were unavailable, however the chef was able to be creative and make an alternative for my wife who is vegetarian. Not impressed with the food. Great presentation though.

    Ce commentaire est-il utile?

  2. Rebecca

    San Francisco

    3 commentaires

    5.0

    3 commentaires

    Y est allé le 4 novembre 2024

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Unusual and very tasty food! Wait staff, especially George, was outstanding. He had helpful suggestions, was attentive and aware of what we needed before we asked.

    Ce commentaire est-il utile?

  3. Nancy

    San Francisco

    32 commentaires

    VIP
    5.0

    32 commentaires

    Y est allé le 2 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We ordered the salted fish rice, chicken wings, tiger shrimp, short ribs, another rice with lemongrass and coconut, beef rendang and jackfruit slushie! Everything was so flavorful! My top favorites were the wings and salted fish rice, but everything tasted good.

    Ce commentaire est-il utile?

  4. Margaret

    San Francisco

    4 commentaires

    5.0

    4 commentaires

    Y est allé le 12 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The staff is in a league of their own . They are all wonderful and so helpful along with explained dishes and getting answers if not sure; so wonderful and the food is top notch!

    Ce commentaire est-il utile?

  5. Megan

    San Francisco

    1 commentaire

    VIP
    3.0

    1 commentaire

    Y est allé le 12 octobre 2024

    1. Cote globale 3
    2. Nourriture 4
    3. Service 2
    4. Ambiance 3
    The Service was somewhat inattentive. But food and was great.

    Ce commentaire est-il utile?

  6. Client d'OpenTable

    Singapour

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 4 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Absolutely amazing Asian fusion cuisine! Chef Nora and her team was incredibly hospitable. I loved it so much that I went back three times during my stay in Walnut Creek. They had my all time favourite Nasi Lemak too! Ps. Be sure to try some of Victor’s amazing cocktails if you’re there for dinner or Mo’s delicious pastries and Avocado Kopi if you fancy brunch.

    Ce commentaire est-il utile?

  7. AngelicaS

    Hawaii

    3 commentaires

    3.0

    3 commentaires

    Y est allé le 21 septembre 2024

    1. Cote globale 3
    2. Nourriture 4
    3. Service 2
    4. Ambiance 3
    Our seat in the kopi room was not ready because we were 10 min early. Noting how noisy it was up front, we opted to sit in the main dining room. I made a point to let the Matra-D know the name on our reservation. But he apparently didn’t check us in. Our rsvp was 1pm. But I noted that it was 1:35 before our order arrived. The presentation of the waffles side dish was nice. It was rich and had very nice texture. I ordered the coconut cappuccino and Nasi Lemak consisting of fried chicken, blue rice, fennel salad, crispy salted fish and peanuts. The cappuccino was very thick and unfortunately did not agree with my stomach. The chicken was tender and the individual items on the main course were all excellent. I’m just not sure the sum of the parts were greater than the whole.

    Ce commentaire est-il utile?

  8. Client d'OpenTable

    Sacramento

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 21 septembre 2024

    1. Cote globale 3
    2. Nourriture 4
    3. Service 3
    4. Ambiance 4
    I always enjoy the food here, however the particular time we went it was really slow in terms of the wait for our food and for other items we asked for. The restaurant did explain they were understaffed and sent us a plate of donuts to apologize, but unfortunately for several reasons they weren’t a dish that most of our party could eat. I’d still go back for dinner service especially but brunch felt a bit chaotic.

    Ce commentaire est-il utile?

  9. none

    San Francisco

    8 commentaires

    VIP
    5.0

    8 commentaires

    Y est allé le 21 septembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Had a very good first time experience!!! All the staff are nice. The food is so delicious! It was quite where we sat and even when all table was occupied. The decor is really eye catching.

    Ce commentaire est-il utile?

  10. Joshua

    San Francisco

    6 commentaires

    5.0

    6 commentaires

    Y est allé le 15 septembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Really fun flavors. The rice, sando, and satay we ate were great. Good cocktails too.

    Ce commentaire est-il utile?

FAQ

SanDai propose des plats à emporter que vous pouvez commander en appelant le restaurant au (925) 300-3120.

Le restaurant SanDai a été coté 4,6 étoiles par 158 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 24 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant SanDai

1522 N Main St, Walnut Creek, CA 94596-4607

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    North Main
  • Quartier
    Walnut Creek
  • Heures d'ouverture
    Déjeuner lun.–sam. 08H00–15H00 dim. 09H00–14H00 5 @ 7 mer.–ven. 15H00–17H00 Souper mer.–sam. 17H00–21H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Indonésienne/Malaisienne, Californienne, du Sud-est Asiatique
  • Style de restauration
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement municipal
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Nora Haron
  • Renseignements supplémentaires:
    5à7, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Café, Commande à emporter, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Toilettes universelles, Végétalien, Vin
  • Numéro de téléphone
    (925) 300-3120
  • Installations pour groupes privés
    We offer a private dining room for exclusive private events that has space 10 people
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