Georgian supper a broad selection of authentic dishes from the menu. Supper for 4 - $220; for 6 - $300 and for 8 - $380
Salads and Appetizers
Georgian Salad
Tomato, cucumber, spring onions, sweet pepper with walnut dressing
- 2 Persons$16.00
- 4 Persons$27.00
Soko Mushrooms
Mushrooms with cheese, baked in clay pot
- Per serving$16.00
Pkhali Platter
Georgian style vegetables: steamed beetroot, cabbage or leeks with walnut and Georgian spices
- Per portion$16.00
Eggplant Rolls$18.00
Eggplants stuffed with walnuts and cheese
Soups
Veggie Borsch$11.00
A soup that is very popular in Eastern and Central Europe
Kharcho$12.00
Hearty beef soup with rice and fresh herbs
Chuchvara$12.00
Meat broth with bison dumplings
Bakery
Khachapuri Imeruli$19.00
Cheese filled baked flat bread
Khachapuri Adjaruli$22.00
Cheese filled baked flat bread, topped with running egg
Kubdari$18.00
Baked flat bread filled with beef and pork
Vegetarian Kubdari$18.00
Baked flat bread with Swiss chard, spinach, onions, peppers, mushrooms and fresh herbs
Lavashi$4.50
Georgian bread
Main Courses
Ajapsandali$25.00
Ratatouille with aubergines, potatoes, sweet pepper, green beans, tomatoes and fresh herbs
Chkmeruli$28.00
Chicken in a traditional cream and garlic sauce, cooked in a clay pot
Chashushuli$32.00
Beef sirloin stew with tomatoes, sweet peppers, pomegranate and Georgian spices
Lulia Kebab$22.00
Traditional Georgian recipe made with minced pork and beef, cooked in the oven and served with rice
Khinkali$23.00
Traditional Georgian giant dumplings with minced beef and pork or mushroom
Memories of Batumi$32.00
Georgian-spiced scallops and shrimps with mango, sweet peppers and avocado
Pilaf$29.00
Rice pilaf with pork, carrots and onions
Pork / Chicken Shashlik$29.00
Choice of pork or chicken marinated in wine and Georgian spices and grilled over charcoal and served with a spicy tomato sauce
- Veal Shashlik$35.00
Chanakhi$33.00
Hearty Georgian lamb stew with eggplants, potatoes, tomatoes, sweet peppers and fresh herbs
Ojakhuri pork/chicken$31.00
Popular Georgian dish cooked in a clay pot. Made with pork/chicken or veal, baked potatoes, eggplants, zucchini, tomatoes, onions and garnished with parsley and brine cured cheese
- Veal Ojakhuri$35.00
Lamb Loin Chops$38.00
Lamb marinated in Georgian spices and lemon juice and grilled over charcoal and served with Greek yogurt, mint and parsley sauce
Garnishes
Rice$8.00
Country Pot Potatoes$20.00
Potatoes cooked in a clay pot with mushrooms, ham and cheese
New Potatoes$8.00
Boiled and served with parsley and spring onions
Fries Regular$8.00
Grilled Vegetables$8.00
Desserts
Cheesecake$12.00
Homemade with blueberry topping
Napoleon$12.00
A popular Eastern European cake made with puff pastry and smooth buttery creamy filling