Savta

Savta reviews from people who’ve dined at this restaurant. Based on recent rating.

1. S

   Steve

   Los Angeles2 reviews

   5.0

   Dined on April 6, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Savta is one of our new favorite restaurants along with Sora, upstairs. We love both menus and highly recommend them. We’ve been to both numerous times and they seem to be getting better and better after each visit. The food and service are absolutely wonderful. These two new restaurants are very welcomed addition to the Farmers Market. ⭐️⭐️⭐️⭐️⭐️
   

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2. OT

   OpenTable Diner VIP

   Los Angeles1 review

   5.0

   Dined on March 16, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This restaurant is amazing!! Staff is so wonderful Food is excellent Go now before everyone finds out how great it is!!
   

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3. v

   vincent VIP

   New York City11 reviews

   5.0

   Dined on February 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing food and great vibe , definitely recommend .
   

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4. L

   Linne

   Los Angeles13 reviews

   4.0

   Dined on February 2, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   So, in all fairness, Savta is in its soft opening phase (heavy on the soft, light on the opening), and the food is pretty good, but there is so much confusion around their "rules" and practices which they need to correct to succeed. Let's start with the fact that they don't have their liquor license yet. ("But we'll have it next week! Um, doesn't help us tonight, guys.) This very pertinent fact is *not* mentioned on their website where an entire drinks menu appears. Further and rather curiously, they do not permit you to BYOB. And, apparently, won't allow corkage in the future. Also, they have a complimentary bread basket but you have to know that and ask for it or it is not offered. We were told that, as if it made sense. They do not change out your plates between courses unless, again, you ask for it. Ok, now for the promising aspects. The clams casino (they don't call it that) is very nice. The pomegranate salad is very solid, if a bit overdressed. The pizza, while being a little heavy on the dough, is more good than bad. Several of the servers and the hostess are lovely and trying to help--there was only one server who thought he was working at an established five-star restaurant, who was arrogant and unpleasant. So, yeah, I hope that Savta can get it together because it would be nice to have another decent neighborhood joint .
   

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