Scotch Plains Tavern

Sharables

• Coconut Shrimp18,00 $ US

  Coconut battered jumbo shrimp served with a Thai chili cocktail sauce.

• Mexican Cheese Stuffed Cigars16,00 $ US

  Fried and stuffed with a filling of Mexican cotija cheese, cream cheese, jalapeño and red peppers, served with a tomatillo salsa dipping sauce.

• Chicken Dumplings13,00 $ US

  Crispy chicken and lemongrass dumpling, scallion, ginger soy dipping sauce

• PEI Mussels & Focaccia18,00 $ US

  Roasted tomato, garlic, lemon herb cream with toasted focaccia

• Calamari15,00 $ US

  Flash fried calamari, cherry pepper rings served with our chef's own marinara

• SPT Nachos18,00 $ US

  With braised Argentinian beef, white corn tortilla, pico de gallo, cheddar, cilantro lime crema. With Guac

• SPT Wings

  Chicken wings tossed in your choice of sauce: our signature SPT wing sauce, garlic parmesan, spicy mango habanero or BBQ.

  • 5 Wings9,00 $ US
  • 10 Wings17,00 $ US
  • 15 Wings24,00 $ US

• Tavern Chips11,00 $ US

  Crispy chips and house made blue cheese onion dip

• Warm Pretzel11,00 $ US

  Salted large baked pretzel and jalapeno cheddar cheese dip

Handhelds

All sandwiches served with tavern fries and a pickle. Substitute truffle fries, sweet potato fries or onion rings $3. Gluten free roll $2.

• The Tavern Burger14,00 $ US

  8oz. Black Angus with lettuce, tomato and red onion. Add choice of cheese.

• † Fire Pit Burger 18,00 $ US

  8oz. burger with pepper jack cheese, shredded iceberg, tomato, bacon, red onion and chipotle mayo on toasted brioche.

• French Onion Patty Melt17,00 $ US

  With melted Gruyere cheese, caramelized onions, and our house made onion dip served on grilled rye.

• SPT Stilton Port & Short Rib Burger18,00 $ US

  Our signature burger features a thick cut 8oz. Black Angus short rib and chuck burger seasoned and slow grilled on brioche with onion jam, smoked bacon, baby arugula topped with aged Stilton and Port wine reduction.

• Philly Cheese Steak17,00 $ US

  Shaved sirloin steak grilled with American cheese, onions, peppers and chipotle mayo on a 6″ roll.

• Chopped Black Bean Burger Wrap17,00 $ US

  A vegan black bean burger with arugula, pico de gallo and poblano mayo in a spinach wrap.

• Caprese Chicken17,00 $ US

  Marinated grilled chicken, pesto mayo, baby spinach, tomato, shredded mozzarella and balsamic glaze on toasted Ciabatta.

• Smoked Grilled Cheese16,00 $ US

  With smoked gouda cheese and onion jam on toasted multigrain bread.

• Avocado Ranch Chicken Wrap17,00 $ US

  Chopped crispy chicken, lettuce, tomato, cheddar cheese and avocado ranch dressing.

• Burrata BLT Sandwich17,00 $ US

  Burrata, bacon, arugula, plum tomatoes, fresh basil pesto and balsamic glaze on toasted brioche.

• Reuben17,00 $ US

  Choice of corned beef with Swiss, thousand island, and sauerkraut, on grilled euro rye.

• Prime Rib Sandwich17,00 $ US

  Thin sliced Prime Rib dipped in rosemary au jus with caramelized onions, Gruyere and horseradish mayo on a 6" roll.

• Crispy Chicken Sandwich16,00 $ US

  Chicken breast coated in seasoned bread crumbs. Served on brioche topped with shredded lettuce, tomato, cheddar, smoked bacon and poblano mayo.

• BLT14,00 $ US

  Hickory smoked bacon with lettuce, tomato and mayo on choice of euro bread.

Hot + Cold

Add chicken $6, salmon $10,or shrimp $10 to any salad. Blackened upon request.

• New England Clam Chowder9,00 $ US

  Clams, potato, bacon, cream, fresh herbs and spices.

• French Onion Soup8,00 $ US

  Caramelized onion, toasted baguette, provolone and Gruyere cheese.

• The Cobb17,00 $ US

  Mixed greens, bacon, tomato, avocado, blue cheese crumbles and hard-boiled eggs tossed in your choice of dressing.

• Blueberry and Peach Salad17,00 $ US

  Arugula tossed in a honey vinaigrette with fresh blueberries, peaches, candied walnuts, red onions and goat cheese.

• Watermelon and Feta Salad17,00 $ US

  Salted fresh watermelon, smoked feta cheese and fresh mint tossed with arugula and topped with balsamic glaze.

• Southwest Salad16,00 $ US

  Romaine lettuce with a corn, pepper, and cilantro pico de gallo, shredded white cheddar cheese and tortilla strips topped with a Cajun ranch dressing.

• Ahi & Avocado Poke Bowl20,00 $ US

  Fresh marinated Ahi, avocado, cucumber, scallions, spring greens, cilantro, pickled onions, fried chow mein noodles, sriracha & lime in a sesame soy dressing.

• Mixed Greens12,00 $ US

  Mixed greens with tomatoes, julienne carrots, cucumber, red onion and balsamic vinaigrette.

  • Side6,00 $ US

• SPT Caesar14,00 $ US

  Hearts of Romaine tossed in a lemon Caesar dressing with EVOO and garlic parmesan crostini.

  • Side7,00 $ US

Tavern Entrees

• Roasted Summer Salmon30,00 $ US

  Roasted salmon filet with crispy skin, served with a coconut beurre blanc, cilantro-lime rice and roasted asparagus.

• Honey Soy Glazed Cod28,00 $ US

  Served over wild quinoa, summer zucchini and snow peas.

• Fish & Chips20,00 $ US

  Fresh cod hand battered and fried with tartar sauce and tavern fries

• Steak Stir Fry 28,00 $ US

  Seared steak and stir fried vegetables in an orange teriyaki sauce with cilantro-lime rice. Add shrimp $34

• Blackened Sea Scallops36,00 $ US

  Topped with corn, pico de gallo, tajin seasoning and grated parmesan, served over cilantro-lime rice.

• Seared N.Y. Strip Steak36,00 $ US

  12 oz. cut marinated in rosemary and garlic, topped with melted gorgonzola cheese, merlot demi-glace, served with rice and roasted asparagus

• Signature SPT Ribs30,00 $ US

  A full rack of slow roasted pork ribs in our own SPT rub finished with our house bourbon BBQ sauce served with sweet potato fries and cole slaw.

• Braised Short Rib32,00 $ US

  Braised in beef stock, red wine, and roasted vegetables, topped with red wine demi, served with mashed potatoes and roasted asparagus.

• Parmesan Panko Chicken26,00 $ US

  Tender, juicy chicken breast with a parmesan and panko coating with a garlic herb veloute, served with mashed potatoes and roasted asparagus.

Flat Breads + Small Plates

• Fig, Ricotta, Arugula & Honey16,00 $ US

  Fresh figs, ricotta cheese and arugula drizzled with honey.

• Mexican Street Corn16,00 $ US

  Tajin roasted corn and red bell peppers, shredded white cheddar, cilantro-lime crema.

• Chicken, Bacon & Ranch 16,00 $ US

  Grilled chicken, bacon, red onions, shredded white cheddar & ranch dressing (or BBQ upon request).

• Fresh Mozzarella, Tomato, Basil Flatbread15,00 $ US

  With pesto and balsamic reduction

• Fish Tacos19,00 $ US

  Trio of blackened cod tacos, served in flour tortillas and topped with pineapple pico de gallo, coleslaw and cilantro-lime crema.

• Fried Scallops

  Jumbo sea scallops lightly battered and fried, served with lemon, coleslaw and tartar sauce. MP

• Thai Shrimp Noodle Bowl18,00 $ US

  Chilled Asian noodle salad with hot Thai chili shrimp and sesame slaw.

• Argentinian Beef Barbacoa & Plantains17,00 $ US

  Braised beef barbacoa, sweet fried plantains, guacamole, topped with pico de gallo, cilantro crema and fresh lime.

Kids

• Hot Dog9,00 $ US

  With tavern fries.

• Kids Cheeseburger9,00 $ US

  With tavern fries.

• Chicken Tenders9,00 $ US

  With tavern fries.

• Mac 'n' Cheese9,00 $ US

  Cavatappi pasta in a house made cheddar sauce

• Grilled Cheese9,00 $ US

  With tavern fries

Desserts

• Beignets10,00 $ US

  Light and fluffy pastry, fried and served with butter pecan ice cream, maple syrup and powdered sugar.

• DULCE DE LECHE CAKE10,00 $ US

  Layered vanilla cake with dulce de leche mousse, caramel chocolate coated cereal topping and served with whipped cream and caramel drizzle

• STRAWBERRY CHEESECAKE9,00 $ US

  Strawberry filled cheesecake with fresh fruit and whipped cream

• Chocolate Torte9,00 $ US

  Rich chocolate torte with strawberry drizzle *Gluten Free*

• Brownie Sundae9,00 $ US

  Warm fudge brownie, vanilla ice cream, whipped cream and chocolate syrup