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SeaBlue Restaurant & Wine Bar, North Myrtle Beach, SC

SeaBlue Restaurant & Wine Bar

4.9
4.9
2387 Reviews
$50 and over
Contemporary American

Make a reservation

2 people
7:00 p.m.
Booked 12 times today
  • Good for special occasions
  • Great for fine wines
  • Great for creative cocktails
SeaBlue Restaurant and Wine Bar is the finest restaurant on the Grand Strand, featuring Contemporary American cuisine rooted in classic French cooking technique. We aspire to be among the best restaurants in the country, using locally sourced ingredients and displaying five-star service to all our guests. We are proud of our many awards, #1 Restaurant in the Country in 2014 by OpenTable and Best of Award of Excellence 2012-2024 by Wine Spectator, just to name a few.

As owners, Kenneth Norcutt and Tracy Smith are involved in every aspect of the restaurant. Our travels, extensive background, and passion for food and wine enable us to share our experiences with you in our small community of North Myrtle Beach, SC. We are a small family dedicated to an intimate culinary adventure, a playground for lovers of wine and fine cuisine.
We invite you to Drink, Dine & Discover.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Contemporary American, Seafood, Wine Bar
  • Hours of Operation
    Dinner Tue–Sat 5:00 pm–9:00 pm
  • Phone number
    (843) 249-8800
  • Website
    http://www.seabluerestaurant.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Kenneth Norcutt
  • Private party facilities
    The restaurant may be reserved for semi-private and private functions year round. We are opening an additional Private Dining Space in late 2026. Please Inquire about specific dates and availability.
  • Location
    501 Highway 17 N, North Myrtle Beach, SC 29582
  • Neighbourhood
    North Myrtle Beach
  • Cross Street
    West Port Dr
  • Parking details
    Shared Private Parking Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Wheelchair Access, Wine

Featured in

Menu

View menu on restaurant's website

What 2,387 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 5Food
  • 4.9Service
  • 4.7Ambience
  • 4.4Value

Noise • Moderate

Loved For

  • South Carolina

    Best Overall

  • South Carolina

    Best Food

  • South Carolina

    Best Service

  • South Carolina

    Great for fine wines

  • South Carolina

    Contemporary American

  • Myrtle Beach

    Best Overall

  • Myrtle Beach

    Best Food

  • Myrtle Beach

    Best Service

  • Myrtle Beach

    Best Ambience

  • Myrtle Beach

    Innovative

  • Myrtle Beach

    Great for fine wines

Review summary

AI-generated from verified diner reviews
SeaBlue Restaurant & Wine Bar in North Myrtle Beach consistently delivers an exceptional dining experience. Renowned for its "excellent food quality and service," it offers a romantic, upscale atmosphere perfect for special occasions. Guests rave about the "best scallops ever," creative dishes, and a curated wine list that complements its diverse menu.

2,387 Reviews

  1. KENNETH

    VIP

    Charleston

    110 reviews

    5.0

    110 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Incredible cuisine and fantastic service. Our favorite place in the area for fine dining.

    Is this helpful?

  2. Dena

    Charleston

    4 reviews

    3.0

    4 reviews

    Dined 7 days ago

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 3
    Just okay. The steak was cooked perfectly. But there was no accommodation if you wanted to switch a side. My husband wanted to switch the potatoes for the risotto and it cost us $22!!! I would be fine with a small up charge but that is crazy.
    SeaBlue Restaurant & Wine BarResponded 6 days ago
    Like most fine dining steak houses across the nation, steaks are available ala carte. We have options to include a specific vegetable and potato to accommodate a steak for a $7 upcharge. The premium luxury sides of imported Italian Arborio rice risottos like the exotic mushroom and black truffle risotto which incorporates expensive exotic mushrooms and authentic Imported Italian truffles. Thanks for trying us. Merry Christmas. Cheers to you.

    Is this helpful?

  3. Janie

    Charleston

    1 review

    5.0

    1 review

    Dined on December 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My first time at SeaBlue., but won’t be my last time! The most amazing dinner I’ve had in a long time . The red grouper was absolutely amazing. A little on the pricey side, but we have done in so many local restaurants that simply don’t know how to cook food. We enjoyed a special night out with friends and could actually have a conversation. Sound level was great 

    Is this helpful?

  4. David

    VIP

    Mobile

    31 reviews

    5.0

    31 reviews

    Dined on November 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great meal last night, grouper was wonderful, my vegetarian wife loves the beet salad and veggies, my brother said it was the best pork chop he’s ever had. Katie did a wonderful job taking care of us as always!

    Is this helpful?

  5. Beverly

    Raleigh

    4 reviews

    5.0

    4 reviews

    Dined on November 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Lola was our amazing waitress and took great care of us. The food and drinks were fantastic. We will definitely be going back.

    1 person found this helpful

  6. Garnet

    VIP

    Atlanta Metro

    24 reviews

    5.0

    24 reviews

    Dined on November 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was delicious and drinks were good. Service was excellent

    1 person found this helpful

  7. Tressa

    VIP

    Greensboro

    27 reviews

    5.0

    27 reviews

    Dined on November 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful meal and service. Excellent specialty cocktails and dessert

    1 person found this helpful

  8. Don

    VIP

    Charleston

    30 reviews

    3.0

    30 reviews

    Dined on November 26, 2024

    1. Overall 3
    2. Food 4
    3. Service 5
    4. Ambience 4
    From the start the hostess seated us in a booth as requested and the staff were quick to greet us with a smile and menus. The room was a little cold with air conditioning but not so cold that we needed to move. Jason was very polite and knowledgeable about the menu. Drinks were not as good as expected, with crushed ice in the old fashion and maraschino cherries. We both ordered off menu specials , the sea bass was under cooked and the bone in fillet mignon was good but smaller than expected.

    1 person found this helpful

  9. Steven

    VIP

    Western NC

    27 reviews

    5.0

    27 reviews

    Dined on November 26, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always great One of three best restaurants in MB

    1 person found this helpful

  10. Mark

    VIP

    Charleston

    10 reviews

    5.0

    10 reviews

    Dined on November 22, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food and wine-the food selections are unbelievable and the wine list is top knotch

    1 person found this helpful

FAQs

SeaBlue Restaurant & Wine Bar is rated 4.9 stars by 2387 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 12 times today
Google Map for SeaBlue Restaurant & Wine Bar

501 Highway 17 N, North Myrtle Beach, SC 29582

Additional information

  • Cross Street
    West Port Dr
  • Neighbourhood
    North Myrtle Beach
  • Hours of Operation
    Dinner Tue–Sat 5:00 pm–9:00 pm
  • Price
    $50 and over
  • Cuisines
    Contemporary American, Seafood, Wine Bar
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Shared Private Parking Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Kenneth Norcutt
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Wheelchair Access, Wine
  • Website
    http://www.seabluerestaurant.com/
  • Phone number
    (843) 249-8800
  • Private party facilities
    The restaurant may be reserved for semi-private and private functions year round. We are opening an additional Private Dining Space in late 2026. Please Inquire about specific dates and availability.

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