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Selden Standard, Detroit, MI
Icône

Selden Standard

51 $ et plus
Américain Contemporaine

Effectuer une réservation

2 personnes
19 h 00
Réservée 54 fois aujourd'hui
Des expériences sont disponibles.
  • Bien pour les occasions spéciales
  • Innovant
  • La perle du quartier

Pourquoi ce sont des Perles rares

De la part des éditeur·rice·s d'OpenTable: Les habitués de Selden Standard n'arrêtent pas d'y revenir pour déguster des petits plats et des cocktails artisanaux dans un espace industriel branché que le USA Today a classé parmi les meilleurs restaurants de 2024. Les produits locaux et de saison se retrouvent dans les plats comme le poulpe grillé au four à bois et les pâtes fraîches de saison comme les agnolotti au maïs sucré. Assistez au spectacle au comptoir du ou de la chef·fe ou installez-vous sur le patio arrière, orné de murales de fleurs.

À propos du personnel

Philosophie

Nothing brings us more joy than a great meal with friends. Sharing that experience is at the heart of why we opened Selden Standard. Our concept and our dining room are rustic and casual -- come as you are -- but with an ever-present eye for quality, creativity, and fun.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    51 $ et plus
  • Cuisines
    Américain Contemporaine, De la ferme à la table, Américaine
  • Heures d'ouverture
    Souper Quotidien 17H00–22H00
  • Numéro de téléphone
    (313) 438-5055
  • Site Internet
    http://www.seldenstandard.com/
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Installations pour groupes privés
    Selden Standard can host a variety of events for 10 to 30 people. Facilities include a large semi-private table in the main dining room, an outdoor patio, and a private dining room with A/V gear. Our events manager will be happy to work with you on a custom menu from our seasonal offerings; please visit our website for more information.
  • Lieux
    3921 2nd Ave, Detroit, MI 48201-1713
  • Description
    Selden Standard’s fare features flavors born in local farms, captured at the peak of the season, prepared in their wood-fired oven, and served small plates-style in shareable portions. Complementing the menu are wines from small producers, distinctive brews, and cocktails to suit the seasons. Selden is rustic and casual, but with an ever-present eye for quality, creativity, and fun. Chef Andy Hollyday is a 2023 James Beard Foundation finalist and four-time semi-finalist. Selden Standard was also twice named a James Beard semi-finalist for Outstanding Restaurant (2024, 2025), and has been named Restaurant of the Year by both the Detroit Free Press (2015) and Hour Detroit (2016).
  • Quartier
    Detroit
  • Rue transversale
    Selden St. and 2nd Ave.
  • Parking details
    Stationnement municipal
  • Renseignements supplémentaires:
    Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Végétalien, Vin

Expériences

  • Six-Course Winemaker Dinner

    150,00 $ US par personne

    Prépayé

    Seulement 26 févr. 2025
    18 h 00
    Join us for a 12-wine, 6-course Michigan wine pairing dinner featuring both Sean O’Keefe, winemaker at Mari Vineyards, and Andrew Backlin, winemaker at Modales. Each are leaders in bringing organics and low intervention approaches to Michigan winemaking, and the two have collaborated on a series of six thematic flights comparing and contrasting northern and southwestern parts of the state. Chef Andy will present an original six-course tasting menu to accompany the wines which will include bottles pulled from the wineries' libraries of favorite past vintages.
    Six-Course Winemaker Dinner photo

Menu

Consulter le menu sur le site Web du restaurant

L'opinion de 220 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.8
4,8 selon des cotes récentes
  • 4,9Nourriture
  • 4,8Service
  • 4,7Ambiance
  • 4,5Valeur

Bruit • Moyen

Aimé pour

  • Detroit / Est du Michigan

    Meilleure cuisine

  • Detroit / Est du Michigan

    Innovant

  • Detroit / Est du Michigan

    Américain Contemporaine

  • Detroit

    Meilleure cuisine

  • Detroit

    Innovant

  • Detroit

    Américain Contemporaine

220 commentaires

  1. Adam

    Detroit

    2 commentaires

    1.0

    2 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    Extremely loud place to eat and very drafty. Ambiance is very bland and boring. Food is average tasting but nothing close to the price tag that is being placed on it. Service was terrible with people reaching over you and your food. Grabbing plates from you before you finish eating. Skipping people before they order and when they do forgetting to put in what they order. Complete and total disappointment just like district Detroit.

    Ce commentaire est-il utile?

  2. William

    Detroit

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great Restaurant, every dish and drink was perfect.

    Ce commentaire est-il utile?

  3. Noah

    Detroit

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    One of the best restaurants— not only in Detroit but all of Michigan and even the country.

    Ce commentaire est-il utile?

  4. Chase

    Detroit

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    The seared halloumi and blackened walleye were to die for . Cocktails extremely unique and refreshing. Service was top notch, I can see why this place has so many positive reviews.

    Ce commentaire est-il utile?

  5. Michelle

    VIP

    Chicago

    32 commentaires

    3.0

    32 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 3
    I’ve been several times. This visit was just ok. The current potatoes option wasn’t as delicious as usual. Specified in the reservation that it was a milestone birthday and not a single person acknowledged it. That was disappointing.

    Ce commentaire est-il utile?

  6. Ginger

    Detroit

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Our experience at Selden is always the best! Great, attentive service, delicious food and wonderful ambiance! Keeps us coming back!

    Ce commentaire est-il utile?

  7. Austin

    Detroit

    5 commentaires

    5.0

    5 commentaires

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Just a fantastic experience every time. This is the OG fine dining in Detroit; you never come and are disappointed.

    Ce commentaire est-il utile?

  8. Mary

    Detroit

    25 commentaires

    5.0

    25 commentaires

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    The best restaurant in Detroit without a doubt! Highly recommended.

    Ce commentaire est-il utile?

  9. Kat

    Toronto

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 5 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Came here for the second consecutive year to celebrate my birthday tonight. Our second visit was just as delicious and enjoyable as our first. We got the beet salad, halloumi, their flatbread special, bucatini and the walleye. Every single dish had amazing flavour and decent portions. They also gave me a little birthday dessert which was a really nice way to end the meal. The cocktails were also really good-especially “I yam what I yam” was super unique and truly so tasty! Cant wait to come back next year!

    Ce commentaire est-il utile?

  10. NINA

    Toronto

    3 commentaires

    3.0

    3 commentaires

    Y est allé le 8 février 2025

    1. Cote globale 3
    2. Nourriture 3
    3. Service 4
    4. Ambiance 4
    The vibe was nice and the service was good. Unfortunately, the food was either too salty or too tart. Ordered the bucanti, blackened walleye and the octopus. The bucanti was very good but I was so disappointed with the walleye because the flavors were not balanced- it was too salty and tart. The octopus was not charred but actually burnt. The pineapple pound cake was too tart. I probably will not recommend to others.

    Ce commentaire est-il utile?

FAQ

Le restaurant Selden Standard a été coté 4,8 étoiles par 220 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 54 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Selden Standard

3921 2nd Ave, Detroit, MI 48201-1713

Sections du restaurant

Informations supplémentaires

  • Description
    Selden Standard’s fare features flavors born in local farms, captured at the peak of the season, prepared in their wood-fired oven, and served small plates-style in shareable portions. Complementing the menu are wines from small producers, distinctive brews, and cocktails to suit the seasons. Selden is rustic and casual, but with an ever-present eye for quality, creativity, and fun. Chef Andy Hollyday is a 2023 James Beard Foundation finalist and four-time semi-finalist. Selden Standard was also twice named a James Beard semi-finalist for Outstanding Restaurant (2024, 2025), and has been named Restaurant of the Year by both the Detroit Free Press (2015) and Hour Detroit (2016).
  • Rue transversale
    Selden St. and 2nd Ave.
  • Quartier
    Detroit
  • Heures d'ouverture
    Souper Quotidien 17H00–22H00
  • Prix
    51 $ et plus
  • Cuisines
    Américain Contemporaine, De la ferme à la table, Américaine
  • Style de restauration
    Décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Stationnement municipal
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires:
    Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Végétalien, Vin
  • Site Internet
    http://www.seldenstandard.com/
  • Numéro de téléphone
    (313) 438-5055
  • Installations pour groupes privés
    Selden Standard can host a variety of events for 10 to 30 people. Facilities include a large semi-private table in the main dining room, an outdoor patio, and a private dining room with A/V gear. Our events manager will be happy to work with you on a custom menu from our seasonal offerings; please visit our website for more information.
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