Dinner Menu
Ceviche
Wahoo Ceviche18,00 $ US
Fresh Hawaiian Wahoo, cucumber, jalapenos, lime marinade and topped with fresh watermelon
Maya Shrimp Ceviche17,00 $ US
Marinated in orange, lime juice, achiote, tossed with avocado, tomato, red onion & Cuscocorn
Mixto Ceviche22,00 $ US
Shrimp, fresh seasonal white Fish, Octopus, Mussels, onion, Cusco corn & roasted sweet potato garnish
Selva Wild Ceviche19,00 $ US
The Original Ceviche of fresh seasonal white Fish with fresh lime, onion, cilantro, Cusco corn & roasted sweet potato garnish
Tuna Tiradito*22,00 $ US
Fresh sushi grade Tuna marinated with ginger, sesame, soy sauce and cubes of fresh watermelon
Strawberry Amberjack Tiradito20,00 $ US
Layered slices of sushi grade Amberjack and fresh strawberries in a spicy lime marinade with red onion and cilantro. Finished with a chili-infused oil.
Triologia18,00 $ US
A Sampler of our Selva Wild, Spicy Tuna and Maya Shrimp ceviche. Served on wonton crisps
Pulpo al Olivo19,00 $ US
Slices of Octopus, Peruvian black olive puree, salsa criolla, avocado & toasted bread
Spicy Tuna Ceviche22,00 $ US
Sushi grade Tuna, avocado, tomato, red onion, and roasted pineapple, Peruvian rocoto pepper and lime marinade
Starters
Selva Smoking Shrimp Cocktail19,00 $ US
Five fresh Gulf Shrimp with Selva’s special citrus infused spicy cocktail sauce.
Short Rib Spring Roll18,00 $ US
Beef short rib, red onion, manchego and mozzarella cheeses. Balsamic pear chutney and finished with yellow pepper aioli
Empanadas18,00 $ US
Traditional Argentinean Empanadas. Your choice of Beef, Spinach, or combination
Parihuela13,00 $ US
Peruvian style Fish bouillabaisse
Aji de Gallina Spring Roll14,00 $ US
Classic Peruvian spring roll filled with creamy pulled Chicken, pecans & avocado aioli
Jumbo Sea Scallops*25,00 $ US
Diver Sea Scallops encrusted with macadamia nut pesto and finished with honey and orange infused sweet potato puree
Selva's Crab Cake21,00 $ US
Jumbo lump Blue Crab Cake with huacatay aioli & papaya salsa
House Chopped Salad14,00 $ US
Spring mix and romaine lettuce with tomato, onion, avocado, Cusco corn, black beans & queso fresco with a honey orange chipotle vinaigrette
Selva Caesar15,00 $ US
Romaine lettuce, manchego cheese, red onions & crispy plantains with a rocoto dressing
Tomato Salad*14,00 $ US
Roasted tomatoes marinated in olive oil, buffalo mozzarella, macademia nut pesto & balsamic
Soup du Jour
Soup of the Day
Frutas Del Mar
Fruits of the Sea
Mirin Roasted Sea Bass49,00 $ US
Chilean Sea Bass filet served with corn custard flan, sautéed baby bok choy & a black bean puree
Miso Glazed Swordfish44,00 $ US
Served with fresh Calamari, snow peas, grape tomatoes, yucca and sweet plantains. In a delicious red coconut curry sauce. 42
Selva's Seafood Paella Risotto44,00 $ US
Shrimp, Mussels, Calamari, and a Jumbo Sea Scallop. Served in a saffron risotto with Chorizo and topped with a citrus onion slaw
Sesame Encrusted Ahi Tuna43,00 $ US
Served over a shiitake mushroom quinoa and a watermelon and jicama salad dressed in a miso vinaigrette. Finished with a sweet soy glaze
Salmon Chileno44,00 $ US
Jumbo lump crab and manchego topping, served with jasmine rice and roasted bell pepper tamale, finished with mango beurre monte
Selva's Surf and Turf Special62,00 $ US
Petit Filet Mignon topped with Argentinian chimichurri and finished with a fig demi-glace, roasted red pepper polenta. Tempura Jumbo Shrimp with Huacatay aioli, jumbo lump blue crab stuffed zucchini
De La Tierra
From the Land
Traditional NY Strip52,00 $ US
New York Strip, herb butter, truffle parmesan fries. Finished with port demi-glace
Selva's Famous Skirt Steak43,00 $ US
Served over sweet plantains, topped with beet relish and Selva's house chimichurri
8oz Center Cut Filet Mignon51,00 $ US
Topped with Argentinian chimichurri and finished with a fig demi-glace. Served with asparagus and multicolored potato Au Gratin
Lomo Saltado36,00 $ US
Pan Roasted Sirloin, tomato & onion, spicy soy sauce, jasmine rice & crispy yuca
Arroz con Pato43,00 $ US
Grilled Maple Leaf Farms Duck breast, cilantro, and green pea risotto, with a roasted red pepper salsa. Selva's chimichurri and finished with passionfruit puree
Andean Rack of Lamb*53,00 $ US
New Zealand Rack of Lamb, truffle chive risotto, roasted asparagus, macadamia nut herb pesto & rosemary demi-glace
Malbec Braised Short Ribs46,00 $ US
Slow braised Short Ribs in Selva's own sweet demi-glace served with Israeli curry couscous risotto and roasted asparagus
Roasted Chicken Breast37,00 $ US
Served over a bed of herb butter fingerling potatoes with baby bok choy and huacatay slaw. Drizzled with rosemary demi-glace
Plato Vegetariano34,00 $ US
Mirin roasted tofu, bok choy, with Jasmine rice and shitake mushroom hoisin glace
Substitutions
Jasmine Rice
Fingerling Potatoes
Ta-Ca-Cho
Green Pea Risotto
Truffle Parmesan Fries
Wok Vegetables
Sweet Plantains
Plantain Chips
Truffle Chive Risotto
Grilled Cusco Corn
Curry Couscous Risotto
Plantain Chips11,00 $ US
with chimichurri