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Sempre Oggi, New York, NY

Sempre Oggi

4.7
4.7
364 Reviews
$50 and over
Italian

Make a reservation

2 people
7:00 p.m.
Booked 59 times today
Experiences are available.
  • Neighbourhood gem
  • Good for special occasions
  • Good for groups
At Sempre Oggi, we believe there is no greater joy in life than taking time to enjoy food and wine with the ones we love. Our focus is on market-driven, authentic Italian cuisine, reinterpreted for New York City diners. From Sempre A Casa, our at-home experience, to our daily Aperitivi Hour, our menus make the most of what's in season and whatever is most delicious that day.

Additional information

  • Dining style
    Elegant Dining
  • Price
    $50 and over
  • Cuisines
    Italian, Contemporary Italian, Farm-to-table
  • Hours of Operation
    Mon–Fri 4:00 pm–10:00 pm Sat, Sun 11:00 am–10:00 pm
  • Phone number
    (212) 377-7150
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Nick Griffo
  • Neighbourhood
    Upper West Side
  • Cross Street
    We are located just east of Amsterdam Avenue on 75th Street.
  • Parking details
    Street Parking
  • Public transit
    The 1, 2 &3 stop at 72nd and AmsterdamThe C train stops at 81st Museum of Natural History
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Wheelchair Access, Wine

Experiences

  • Restaurant Week

    US$45.00 per person

    Jan 21, 2025 - Feb 9, 2025
    Sempre Oggi will be offering a three course tasting menu for 2025's winter restaurant week for $45, offering a range of our classic menu staples as well as unique plates that allow our ingredients to shine. From January 21st to February 9th, make a reservation to enjoy our restaurant week menu before a show, after a busy work day, or just to say hi to our team. See you soon!!
  • Vinyl Night

    Multiple dates available
    Thursdays from 8PM - 11PM Sempre Oggi welcomes David Kastin, who has been a DJ in New York for over 30 years, for a curated set from his personal record collection. I bought my first record in 1975. It was Aerosmith’s debut album. Ever since then I have had a love affair with vinyl. It all started with early 70’s rock, then into the late 70’s I was collecting disco ala Studio 54. Next was punk/post punk new wave and my collection grew significantly. In the late 80’s I discovered an old school NYC dance party DJed by none other than David Mancuso called The Loft and it changed my life. The Loft exposed me to so much music, one could hear almost anything from disco to funk, soul, house and rock and post punk it was so eclectic and inspiring

What 364 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Sempre Oggi is a delightful Italian gem on the Upper West Side, praised for its "outstanding service" and "delicious food." Guests rave about the exquisite pastas, veal chop, and delectable focaccia. The ambiance is both warm and inviting, ideal for special occasions. A must-visit for anyone seeking a memorable dining experience!

364 Reviews
  1. Nina

    New York City

    10 reviews

    4.0

    10 reviews

    Dined today

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Nice restaurant. Badly needed civilized spot on UWS. Pricey but so is everywhere. Excellent, friendly service, very good food, not too noisy. The latter phenomenon is almost impossible to find around here so i hope they thrive. Will return.

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  2. celia

    VIP

    New York City

    88 reviews

    5.0

    88 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a treasure - excellent food, lovely staff (Emma and EJ) in a quiet restaurant with tables set far apart.

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  3. Jim

    VIP

    New York City

    102 reviews

    5.0

    102 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I just had a delicious meal at Sempre Oggi! I started with a mixed green salad then had the delicious halibut. I had two glasses of tasty white wine. My server Michael was perfect in every way. And if all of that isn't enough, the restaurant is quiet!

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  4. Carter

    San Francisco

    1 review

    3.0

    1 review

    Dined 3 days ago

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 4
    The food was great, and our waiter was very pleasant. But we weren't seated until about 25 minutes after our reservation time, and even though we let them know that we had tickets to a post-dinner show (2 hours after our reservation time), we were left waiting with empty plates and a credit card out after we finished eating. We'd return, but not if we had anywhere to be after our meal.

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  5. Miriam

    VIP

    New York City

    6 reviews

    2.0

    6 reviews

    Dined 3 days ago

    1. Overall 2
    2. Food 5
    3. Service 2
    4. Ambience 5
    The food was delicious- really wonderful- but sadly the service was not. We had a very early reservation so the place was not yet crowded. Our server really encouraged the four of us to get an additional entree [ we ordered two salads and two pastas to split]. We agreed. She reviewed the entire order with us, not once but twice. After the salads and a pretty long wait, someone brought over 2 of the 3 entrees we ordered. We said we were missing one and he went off to inquire. 15 minutes later, no third entree. We had now finished the two entrees and needed to head off to our show. So we asked another server to cancel the third entree that never showed up. Our original server came over and seemed confused that we had never gotten the third entree. No apology- just confusion. The manager came over and said something to the effect of, "I"m not sure where the disconnect was here" - I don't know either but I know it wasn't on our side. Our server arrives and apologizes, and tells us she will remove the third entree from our bill. Yes, you didn't ever bring it so of course we are not paying for it. She drops the check. We ask her 1/2, 1/4 and 1/4 and show her which card is the 1/2. She splits it 1/3 each- we say no we just asked you to so 1/2; 1/4; 1/4. She says it will take a few minutes to void and do it again. We are now almost last for our show so one of us just pays the whole thing. The manager again comes over to give us his business card. I'm not sure what we were supposed to do with that, truthfully. Bottom line, even though the food that was served was absolutely delicious, we won't be returning.

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  6. Malida

    VIP

    Washington DC

    3 reviews

    5.0

    3 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Excellent food and drinks. Strong portion size. Cacio e pepe a bit salty. Amazing service - Miguel was an absolute crowd pleaser. Knowledgeable, accommodating, funny, great recommendations. He is enough reason to come back!

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  7. Amelia

    VIP

    New York City

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a wonderful time at Sempre Oggi. The food was fresh and delicious, and our server was knowledgeable and attentive. The staff went out of their way to help us celebrate a special occasion, and we will definitely be back.

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  8. Tracy

    VIP

    New York City

    42 reviews

    5.0

    42 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 4
    Much needed addition to UWS. Elegant but casual, lovely food and good service. Criticism: The wine pours are very stingy, music needs refining (strange Italian pop opera rock not so great) - DJ and turntable to do not fit the vibe and seem a little tacky. But I think they are still figuring out their identity and working out the glitches.

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  9. Rob

    San Francisco

    4 reviews

    3.0

    4 reviews

    Dined 7 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    Wanted to really like this place, but it’s just falling short in a lot of areas…service doesn’t match the decor/vibe. Other than continuously trying to clear out plates when we weren’t finished eating, or taking our plates and silverware before we could finish eating our salads, the real kicker was when we (discreetly and politely) told the server we saw a mouse and they said “yeah, it’s New York City. This mouse comes out every night. Probably because it’s quiet.” If you are knowingly aware of a mouse on your premises, then solve the problem.

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  10. Julia

    Greater Boston

    12 reviews

    4.0

    12 reviews

    Dined on January 12, 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Food was fabulous, but we did have to wait past our dining time to get seated. It was extremely busy. All the individuals in my party ordered pasta. If you do order the pasta keep in mind that they aren’t full main entrée size, but the classic Italian primi size. We were celebrating a birthday in our party, and the weight staff was extremely attentive to that.

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FAQs

Sempre Oggi is rated 4.7 stars by 364 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 59 times today
Experiences are available.
Google Map for Sempre Oggi

164 W 75th St, New York, NY 10023-1903

Additional information

  • Cross Street
    We are located just east of Amsterdam Avenue on 75th Street.
  • Neighbourhood
    Upper West Side
  • Hours of Operation
    Mon–Fri 4:00 pm–10:00 pm Sat, Sun 11:00 am–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Italian, Contemporary Italian, Farm-to-table
  • Dining style
    Elegant Dining
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Public transit
    The 1, 2 &3 stop at 72nd and AmsterdamThe C train stops at 81st Museum of Natural History
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Nick Griffo
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Wheelchair Access, Wine
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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