Serena Pastificio

Name: Serena Pastificio
Address: 1197 Peachtree Street NE Suite 140, Atlanta, GA, United States, 30361
Telephone: (470) 893-8526
Price range: 30 $ ou moins
Rating: 4.6

4.6

4,6

221 commentaires

30 $ ou moins

Italienne

Effectuer une réservation

2 personnes

18 févr. 2025

19 h 00

Réservée 42 fois aujourd'hui

Des expériences sont disponibles.

Bien pour les occasions spéciales
Charmant
Bien pour les repas d'affaires

With a sophisticated yet approachable nod to Italy's recipes and unforgettable hospitality, all in a chic and vibrant space, Serena Pastificio offers a refined dining experience rooted in tradition. At the core of our craft- and our restaurant- is our pastificio, a visible pasta station, where our chefs showcase the artistry, precision and passion that goes into every dish. And that same care and attention can be found in our seasonal wine and cocktail list featuring drinks that are as delicious on their own, as they are paired with your favorite Italian dish.

Sections du restaurant

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
30 $ ou moins
Cuisines
Italienne
Heures d'ouverture
lun., dim. 11H00–21H00 mar.–sam. 11H00–22H00
Numéro de téléphone
(470) 893-8526
Site Internet
https://www.serena-pastificio.com/
Options de paiement
Argent comptant non accepté
Dress code
Tenue de VIlle
Chef de cuisine
Gerald Lawrence
Installations pour groupes privés
From our private dining rooms to our patio under the beautifully lit trellis, we offer spaces perfect for corporate events and intimate parties. Our scratch-made dishes and Italian-inspired wine and cocktail list will bring every event together with a timeless and authentic taste of Italy.

Lieux
1197 Peachtree Street NE, Suite 140, Atlanta, GA 30361
Quartier
Midtown
Rue transversale
Garage Entrance: 14th St NE + Peachtree St NE or 14th St NE + Juniper St
Parking details
Stationnement privé
Renseignements supplémentaires:
5à7, Apéritif et coquetel, Apporter votre vin, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Droit de bouchon, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Végétalien, Vin

Expériences

Easter Buffet
25,00 $ US - 65,00 $ US par personne
Seulement 20 avr. 2025
Join us for our Easter Buffet on Sunday, April 20th. Brunch will be served from 11am-4pm, and Dinner from 4pm-10pm. Pricing is $65/Adult and $25/Child (12 and under), plus IPIC ACCESS Gold+ Members receive 10% off. Take advantage of our Mimosa Special for $40, which includes a bottle of prosecco + orange, blood orange & grapefruit juices!

CALAMARI20,00 $ US
fried, artichoke, meyer lemon, sage, fresno, roasted garlic salmoriglio
CRISPY BRUSSELS SPROUTS17,00 $ US
prosciutto, parmesan, truffle oil
WILD MUSHROOM POLENTA17,00 $ US
pecorino polenta, wild mushroom, marsala mushroom jus, pickled maitake salad
MEATBALLS18,00 $ US
braised veal, pork and ricotta, house tomato sauce, parmesan, grilled crostini
OCTOPUS27,00 $ US
char-grilled, smoked potato crema, confit tomato, gaeta olive, arugula, mista vinaigrette
CHARCUTERIE25,00 $ US
chef's assortment of artisan meats, cheeses and accompaniments
CAPRESE16,00 $ US
charred mozzarella, grilled heirloom tomato, lemon-basil emulsion, ciabatta crostini
MUSSELS18,00 $ US
lobster jus, roasted vine ripe tomato, fennel, extra virgin olive oil, grilled crostini

INSALATE

INSALATA ITALIANA15,00 $ US
lettuce mix, fresh herbs, tomato, sun-dried tomato, artichoke, Cerignola olive, pepperoncini, sunflower seed, Ricotta Salata, sherry vinaigrette
BURRATA16,00 $ US
roasted baby peppers, pachino tomato sauce, lemon basil emulsion, micro basil
CESARE14,00 $ US
romaine, ceasar dressing, parmesan, crouton, white anchovy
PERA E PECORINO15,00 $ US
pear, kale, radicchio, roasted fennel, pecorino dressing

PASTA

FETTUCCINE ALLA BOLOGNESE21,00 $ US
beef, pork and pancetta bolognese sauce, parmesan
GNOCCHETTI WITH SAUSAGE19,00 $ US
sausage, roasted fennel and tomato, Fiore Sardo, white wine butter sauce
LINGUINE ALLE VONGOLE25,00 $ US
little neck clams, parsley, lemon, white wine garlic sauce
SPAGHETTI POMODORO18,00 $ US
pachino tomato sauce, parmesan, basil
SCAMPI28,00 $ US
prawn, mussel, capellini, corn, fragrant butter, fine herbs, prosecco
TRENETTE AL PESTO19,00 $ US
pesto, fingerling potato, green bean, pine nut, lemon, parmesan
SHORT RIB PARPPADELLE32,00 $ US
short rib ragu, pappardelle, wild mushroom, thyme mascarpone

FILLED PASTA

FONDUTELLI AL TARTUFO24,00 $ US
fontina and taleggio filling, braised leek, black truffle cream sauce, parmesan
LOBSTER MEZZELUNE46,00 $ US
lobster, ricotta and mozzarella filling, lobster meat, lobster tomato jus, confit heirloom tomato, charred cippolini, chive
CRAB RAVIOLI34,00 $ US
spinach, ricotta and fresh herb filling, lump crab, brown butter, parmesan, herbs, almond picada
SPINACH AND MASHROOM CANNELLONI26,00 $ US
spinach, wild mushroom, ricotta, porcini scamorza cream, parmesan breadcrumb, lemon

RISOTTO E GNOCCHI

SEAFOOD RISOTTO30,00 $ US
scallop, shrimp, mussel, clam, lobster jus, pachino sauce, saffron, lemon-basil emulsion
BLACK PEPPER GNOCCHI24,00 $ US
black pepper gnocchi, balsamic grilled wild mushroom, arugula, parmesan, porcini oil, chive

ENTRÉES

BRANZINO42,00 $ US
herb marinated whole branzino, meyer lemon, sauté of cherry tomato, caper and olive, rosemary vinaigrette
SALMONE WITH LENTILS29,00 $ US
pan-seared, black beluga lentil, Calabrian chili, orange-thyme emulsion
BONE-IN RIBEYE64,00 $ US
16-ounce, toasted fennel-herb butter baste, roasted fingerling potato, sauteed broccolini with parmesan, micro greens
POLLO ALLA CACCIATORE27,00 $ US
braised airline breast, cacciatore ragu, basil
LAMB SHANK44,00 $ US
black pepper braise, fennel mustard jus, pecorino polenta, sweet pepper relish

L'opinion de 221 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6

4,6 selon des cotes récentes

4,5Nourriture
4,6Service
4,7Ambiance
4,4Valeur

Bruit • Moyen

Aimé pour

Atlanta
Les tables offrant 1000 points, les plus en demande
Atlanta
Les tables offrant 1000 points, les plus en demande

221 commentaires

K
Kelly
VIP
Atlanta
10 commentaires
5.0
10 commentaires
A mangé au restaurant aujourd'hui
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
A lovely place with excellent food, perfect for any special occasion or pasta craving.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Atlanta
1 commentaire
5.0
1 commentaire
Y est allé il y a 1 jour
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Very nice ambience. Professional and attentive staff. The food was delicious and beautifully plated. Will definitely return.
Ce commentaire est-il utile?
I
Ilanit
Los Angeles
2 commentaires
5.0
2 commentaires
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This is a very nice Italian restaurant. A great place to celebrate a birthday or special occasion. The staff is very friendly and courteous. The food is delicious. We loved the branzino and the pear salad. The pastas are also very good. We didn’t have desert but it looked really good. The red wine was also good.
Ce commentaire est-il utile?
J
Jamal
Atlanta
2 commentaires
4.0
2 commentaires
Y est allé il y a 2 jours
1. Cote globale 4
2. Nourriture 3
3. Service 3
4. Ambiance 5
Jaden the bartender was top tier. Will def come back and spend with him. It would’ve been a pleasant experience but the host (larger guy) seemed to have had an dispute with his colleague in front of my guest and I, & had us waiting before addressing our reservation which I thought was uncouth and rude, then proceeded to try to seat us outside in the cold without consenting if it was okay. I asked to seat myself at the bar where we found Jaden and the experience was revived from there.
Ce commentaire est-il utile?
L
Lindsey
Saint-Louis
2 commentaires
5.0
2 commentaires
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Beautiful and delish food! Smaller portions but the perfect size! Beautiful restaurant, chill but also a little on the sophisticated side.
Ce commentaire est-il utile?
d
dean
Atlanta
4 commentaires
3.0
4 commentaires
Y est allé il y a 3 jours
1. Cote globale 3
2. Nourriture 3
3. Service 5
4. Ambiance 2
Hostess - Made reservation 10days before, requesting standard seating but they placed us next to the bar in a hightop. I should mention it was 5pm and the place was only 10-20% full. The hostess said there was no seating available and we couldn't change seats. Waited 10 min and they palced us next to the door, again not good. We ended up in the orignal hightop. Noise was pretty high from the bar area so the ambience, I'd say like having a burger at a sports bar. Dinner - starters - WILD MUSHROOM POLENTA very good, MUSSELS not good, the sause tasted like tomato soup with a couple chunks of tomato thrown in. Main course - CRAB RAVIOLI ($35) consisted of spinach ravioli with a cream suace with some crab. SPINACH AND MASHROOM CANNELLONI was pretty good but would not recommend it. SCAMPI not great, 20 cloves of garlic that were under cooked. The CRAB also had a ton of garlic. Service - our server was very good. drinks were a bit slow coming. unusual given 80% empty. Overall - big disappointment. I'll avoid and won't recommend. Plenty of Italian restaurants near by that i imagine have better menus and tastier italian food.
Ce commentaire est-il utile?
A
Ashlee
Atlanta
12 commentaires
5.0
12 commentaires
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
This restaurant exceeded our expectations! The interior design is so beautiful and the staff was very friendly. Food was 9.5/10! The only thing we missed was maybe being offered grated parm on our fresh pasta, but other than that it was a great time.
Ce commentaire est-il utile?
D
Donny
Atlanta
1 commentaire
5.0
1 commentaire
Y est allé il y a 4 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Amazing food, server Bri was phenomenal and very helpful. Loved the experience, will definitely be coming back!
Ce commentaire est-il utile?
F
Fred
Atlanta
3 commentaires
5.0
3 commentaires
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Service was excellent and the food was delicious and perfectly prepared and presented.
Ce commentaire est-il utile?
OT
Client d'OpenTable
VIP
Atlanta
10 commentaires
5.0
10 commentaires
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We had the most amazing experience. Our date was planned for after a long work schedule. We were tired and edgy. Everything changed when we walked though the door. There was a significant feeling of calm and ease. The host offered me a seat while I waited for my husband to return from the car. As soon as he came back we were seated. Our server was Tai (sp?) she was amazing, but she had others who kept an eye on us too; refilling waters and clearing plates. Tai brought a sense of calm and trust to the table. After a long and taxiing couple of weeks we finally felt at ease. To quote my husband, “If more people were like her, the world would be a better place.” Food was also amazing, but the service made all the difference for our date night.
Ce commentaire est-il utile?

FAQ

Le restaurant Serena Pastificio a été coté 4,6 étoiles par 221 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

18 févr. 2025

19 h 00

Réservée 42 fois aujourd'hui

Des expériences sont disponibles.

Carte Google pour le restaurant Serena Pastificio

1197 Peachtree Street NE, Suite 140, Atlanta, GA 30361

Sections du restaurant

Informations supplémentaires

Rue transversale
Garage Entrance: 14th St NE + Peachtree St NE or 14th St NE + Juniper St
Quartier
Midtown
Heures d'ouverture
lun., dim. 11H00–21H00 mar.–sam. 11H00–22H00
Prix
30 $ ou moins
Cuisines
Italienne
Style de restauration
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Stationnement privé
Options de paiement
Argent comptant non accepté
Chef de cuisine
Gerald Lawrence
Renseignements supplémentaires:
5à7, Apéritif et coquetel, Apporter votre vin, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Droit de bouchon, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Végétalien, Vin

Site Internet
https://www.serena-pastificio.com/
Numéro de téléphone
(470) 893-8526
Installations pour groupes privés
From our private dining rooms to our patio under the beautifully lit trellis, we offer spaces perfect for corporate events and intimate parties. Our scratch-made dishes and Italian-inspired wine and cocktail list will bring every event together with a timeless and authentic taste of Italy.

Serena Pastificio

Effectuer une réservation

Sections du restaurant

Informations supplémentaires

Easter Buffet

ANTIPASTI

CALAMARI20,00 $ US

CRISPY BRUSSELS SPROUTS17,00 $ US

WILD MUSHROOM POLENTA17,00 $ US

MEATBALLS18,00 $ US

OCTOPUS27,00 $ US

CHARCUTERIE25,00 $ US

CAPRESE16,00 $ US

MUSSELS18,00 $ US

INSALATE

INSALATA ITALIANA15,00 $ US

BURRATA16,00 $ US

CESARE14,00 $ US

PERA E PECORINO15,00 $ US

PASTA

FETTUCCINE ALLA BOLOGNESE21,00 $ US

GNOCCHETTI WITH SAUSAGE19,00 $ US

LINGUINE ALLE VONGOLE25,00 $ US

SPAGHETTI POMODORO18,00 $ US

SCAMPI28,00 $ US

TRENETTE AL PESTO19,00 $ US

SHORT RIB PARPPADELLE32,00 $ US

FILLED PASTA

FONDUTELLI AL TARTUFO24,00 $ US

LOBSTER MEZZELUNE46,00 $ US

CRAB RAVIOLI34,00 $ US

SPINACH AND MASHROOM CANNELLONI26,00 $ US

RISOTTO E GNOCCHI

SEAFOOD RISOTTO30,00 $ US

BLACK PEPPER GNOCCHI24,00 $ US

ENTRÉES

BRANZINO42,00 $ US

SALMONE WITH LENTILS29,00 $ US

BONE-IN RIBEYE64,00 $ US

POLLO ALLA CACCIATORE27,00 $ US

LAMB SHANK44,00 $ US

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Comment le restaurant Serena Pastificio est-il coté?

Est-ce que le restaurant Serena Pastificio accepte les réservations présentement?

Effectuer une réservation

Sections du restaurant

Informations supplémentaires