Sérêvène

4.8

4,8

485 commentaires

51 $ et plus

Française

Effectuer une réservation

2 personnes

16 mars 2025

19 h 00

Réservée 4 fois aujourd'hui

Des expériences sont disponibles.

Innovant
Bien pour les occasions spéciales
Idéal pour les cocktails créatifs

A 21+ establishment.
Sérêvène by acclaimed Chef Pawan Pinisetti is what you get when Japanese izakaya meets a French rotisserie. Unexpected flavor combinations set the scene for the restaurant situated within Hotel Greystone. Accompanied by dazzling cocktails and moderately priced for an experience valued ten times over, you'll never forget your first time, dining at Sérêvène. Explore the Desi section of Sérêvène's menu most definitely embracing flavors from across the Indian Subcontinent.

Be sure to ask about the CHEF’S TASTING MENU $60 per person with a full table participation.

Informations supplémentaires

Style de restauration
Cuisine élégante
Prix
51 $ et plus
Cuisines
Française, Japonaise, Indienne
Heures d'ouverture
Souper lun., jeu.–dim. 18H00–23H00
Numéro de téléphone
(786) 636-6440
Site Internet
https://www.serevenemiami.com/
Options de paiement
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Pawan Pinisetti
Service traiteur
Email us: Serevene@salthotels.com
Installations pour groupes privés
Email us: Serevene@salthotels.com

Lieux
1920 Collins Ave, Miami Beach, FL 33139
Quartier
South Beach
Rue transversale
Collins Avenue and 20th Street
Parking details
Public Parking Lot & Street Parking Available
Public transit
S BUS LINE 119/L BUS LINE 112/ 120 BUS LINE Stops at corner of Collins Avenue and 21st Street.
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Divertissement, Droit de bouchon, Non-fumeur, Options sans gluten, Tard le soir, Végétalien, Vin

En vedette dans

5 restaurants pushing the envelope in Miami

Expériences

BYO - Wine Dinner
70,00 $ US par personne
Prépayé
Seulement 21 avr. 2025
BYO - Wine Dinner @ Serevene by Pawan Pinisetti co-hosted by wine columnist and journalist Jacqueline Coleman aka @HistoryandWine - Guests are encouraged to bring one bottle of their favorite wine to pair alongside a carefully curated (4) course tasting menu by Executive Chef Pawan Pinisetti. - Diners are encouraged to share wines with one another, compare tasting notes and discover new varietals. - Jacqueline Coleman encourages all levels of wine experts to experience this fun and interactive evening while making new friends and memories. - Corkage Fees will be covered for this event with a limit of one bottle per person. - Cost is $70++ per person and does not include any beverages consumed during the event. **This is a 21+ Adults only Event

Offres

Sérêvène 80:20 Mondays
2 déc. 2024 - 28 avr. 2025
lun. - 18 h 00 - 23 h 00
Sérêvène 80:20 Mondays 80% of our menu will be $20 or less AND all bottles of wine under $250 are half off!

Plats populaires

Beef Tartare*27,00 $ US
creekstone farms filet mignon, red onion, chive, caper, grated yolk, baked lays
Avocado Rolls 19,00 $ US
glass vermicelli, avocado, togarashi, yuzu vinaigrette
Red Beet Tartare18,00 $ US
asian pear, strawberry and carrot, green mustard vinaigrette
Umami Butter Service13,00 $ US
baked king's hawaiian soft rolls
Ōra King Sashimi*24,00 $ US
new zealand ōra king salmon, pickled wasabi, soy balsamic

Les Racines

Roasted Carrot17,00 $ US
wildflower honey, roasted tomato piperade, seasonal blossoms
Hen of the Woods21,00 $ US
wild foraged maitake mushroom, soy beurre noisette
French Onion 16,00 $ US
red wine braised cipollinis, au gratin
Sweet P's Cappuccino9,00 $ US
sweet pea bisque, fromage espuma

Dési

Heritage Masala Chicken 68,00 $ US
rotisserie bird, garam masala, mint coriander basmati pilaf
Jinga 32,00 $ US
tawa roasted U-5 prawns, hydroponic watercress, orange chili vinaigrette
Quail Egg Ghee Roast28,00 $ US
coconut curry, savory scallion paratha
Lamb Shank 39,00 $ US
cucumber raita, toasted flat bread, cilantro

L'Eau

Scallop32,00 $ US
domestic caviar, chowder bouillon, kataifi
Lobster Uni - Alfredo*34,00 $ US
butter poached lobster, bucatini al dente, parmesan crust, domestic caviar
Quack - Quack *38,00 $ US
maple peppercorn reduction, macerated fruit
Ōra King Salmon*36,00 $ US
New Zealand ōra king salmon, sesame, soba noodle, soy beurre noisette
Lobster and Prawn Spring Rolls 26,00 $ US
tiger prawn + lobster, shellfish aïoli, jardinière

Izakaya

Foie Gras & Donettes*28,00 $ US
Hudson valley foie gras, red cherry. Suggested pairing: Château de Cosse, Sauternes, Bordeaux, FR $21
Sago Pearl Fritters19,00 $ US
root vegetables, tapioca pearls, tamarind coulis, mint coriander chutney
Boeuf Steak56,00 $ US
sambal wilted spinach, blistered tomato, "au poivre"
#porkismyfavoritevegetable189,00 $ US
½ suckling pig, sérêvène sauce tray, hawaiian soft rolls. Please allow 45 mins for preparation
Pommes de Terre9,00 $ US
e.v.o.o. + chives
Bison and Black Truffle 27,00 $ US
bison and cheese meatballs, cognac peppercorn sauce
Japanese Green Curry28,00 $ US
tofu steak, radish, garbanzo, blistered tomatoes, mint coriander basmati pilaf

L'opinion de 485 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.8

4,8 selon des cotes récentes

4,8Nourriture
4,9Service
4,7Ambiance
4,6Valeur

Bruit • Moyen

Aimé pour

Miami - Dade
Innovant
Miami - Dade
Française
Miami Beach
Meilleur service
Miami Beach
Innovant

485 commentaires

C
Chris VIP
New York City8 commentaires
5.0
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Sensational food and exceptional staff - everyone! Very gifted Jazz piano & bass too. Go!
Ce commentaire est-il utile?
V
Viktoriia VIP
Miami20 commentaires
5.0
Y est allé il y a 6 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Truly, a top-tier dining experience that always exceeds all expectations. Highly recommended for anyone seeking exceptional food and atmosphere.
Ce commentaire est-il utile?
OT
Client d'OpenTable VIP
Atlanta3 commentaires
5.0
Y est allé le 8 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Every dish had such a complex and wonderful taste. It felt like our server really enjoyed his job and provided great recommendations. A perfect experience.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Sardaigne1 commentaire
5.0
Y est allé le 8 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Food was delicious, but the highlight is the kindness of the staff. They were so welcoming, thanks again
Ce commentaire est-il utile?
G
Garrett
Connecticut1 commentaire
5.0
Y est allé le 8 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great place, amazing food, wonderful staff. Highly recommend!
Ce commentaire est-il utile?
S
Sarah VIP
New York City33 commentaires
5.0
Y est allé le 3 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
One of the most enjoyable restaurants in Miami Beach. The menu is creative with an excellent variety of dishes. Serevene prepares an especially delicious rendition of roast chicken which is served with three tasty sauces. The dining room is lovely with very comfortable banquette seating. Fortunately, the noise level allows for conversation with a moderate soundtrack. The service was attentive and very professional.
Ce commentaire est-il utile?
OT
Client d'OpenTable
New York City1 commentaire
5.0
Y est allé le 1 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Every dish we tried was perfection. The flavors are incredible. The chef is very talented. Our server Fabio was so personable and attentive. Wonderful experience—- do not pass it by.
Ce commentaire est-il utile?
R
Rebecca VIP
Philadelphie 13 commentaires
5.0
Y est allé le 24 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We've stayed at the hotel greystone many times but this was our first time dining at the restaurant and it was amazing! Service was top notch and friendly, and the food was spectacular. Top favorites would be the quack quack & foie gras and donuts. Don't read any more reviews, book your reservation today!
Ce commentaire est-il utile?
b
ben
Saint-Louis1 commentaire
5.0
Y est allé le 24 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The Quack Quack and Jinga were 2 if the best dishes I have ever had. Service was outstanding. Highly recommend!
Ce commentaire est-il utile?
V
Viktoriia VIP
Miami20 commentaires
5.0
Y est allé le 18 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Highly recommend for anyone looking to enjoy a memorable dining experience! The menu offers a perfect blend of flavors, with each dish crafted to perfection. And the staff always goes above and beyond to make us feel welcome, offering thoughtful recommendations and ensuring our experience is flawless. Can’t wait to return!!
Ce commentaire est-il utile?

FAQ

Le restaurant Sérêvène a été coté 4,8 étoiles par 485 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

16 mars 2025

19 h 00

Réservée 4 fois aujourd'hui

Des expériences sont disponibles.

Carte Google pour le restaurant Sérêvène

1920 Collins Ave, Miami Beach, FL 33139

Informations supplémentaires

Rue transversale
Collins Avenue and 20th Street
Quartier
South Beach
Heures d'ouverture
Souper lun., jeu.–dim. 18H00–23H00
Prix
51 $ et plus
Cuisines
Française, Japonaise, Indienne
Style de restauration
Cuisine élégante
Dress code
Tenue de VIlle
Parking details
Public Parking Lot & Street Parking Available
Public transit
S BUS LINE 119/L BUS LINE 112/ 120 BUS LINE Stops at corner of Collins Avenue and 21st Street.
Options de paiement
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Chef de cuisine
Pawan Pinisetti
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Divertissement, Droit de bouchon, Non-fumeur, Options sans gluten, Tard le soir, Végétalien, Vin

Site Internet
https://www.serevenemiami.com/
Numéro de téléphone
(786) 636-6440
Service traiteur
Email us: Serevene@salthotels.com
Installations pour groupes privés
Email us: Serevene@salthotels.com

En vedette dans

5 restaurants pushing the envelope in Miami

Sérêvène

Effectuer une réservation

Informations supplémentaires

5 restaurants pushing the envelope in Miami

BYO - Wine Dinner

Sérêvène 80:20 Mondays

Lobster Uni - Alfredo

Ōra King Salmon

Beef Tartare

Fresh

Beef Tartare*27,00 $ US

Avocado Rolls 19,00 $ US

Red Beet Tartare18,00 $ US

Umami Butter Service13,00 $ US

Ōra King Sashimi*24,00 $ US

Les Racines

Roasted Carrot17,00 $ US

Hen of the Woods21,00 $ US

French Onion 16,00 $ US

Sweet P's Cappuccino9,00 $ US

Dési

Heritage Masala Chicken 68,00 $ US

Jinga 32,00 $ US

Quail Egg Ghee Roast28,00 $ US

Lamb Shank 39,00 $ US

L'Eau

Scallop32,00 $ US

Lobster Uni - Alfredo*34,00 $ US

Quack - Quack *38,00 $ US

Ōra King Salmon*36,00 $ US

Lobster and Prawn Spring Rolls 26,00 $ US

Izakaya

Foie Gras & Donettes*28,00 $ US

Sago Pearl Fritters19,00 $ US

Boeuf Steak56,00 $ US

#porkismyfavoritevegetable189,00 $ US

Pommes de Terre9,00 $ US

Bison and Black Truffle 27,00 $ US

Japanese Green Curry28,00 $ US

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Comment le restaurant Sérêvène est-il coté?

Est-ce que le restaurant Sérêvène accepte les réservations présentement?

Effectuer une réservation

Informations supplémentaires

En vedette dans

5 restaurants pushing the envelope in Miami