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Servia, Boston, MA

Servia

4.3
4.3
50 Reviews
$31 to $50
Mediterranean

Make a reservation

2 people
11:00 p.m.
  • Vegetarian-friendly
  • Charming
  • Great for creative cocktails
Servia is Boston’s premier dining destination for modern Mediterranean cuisine. We are located in Boston's Financial District directly behind Faneuil Hall and Quincy Market, in the heart of Boston. Inspired by the complex flavors of Italy, Spain, Greece and beyond, our menu includes mezze shareables, house made pasta, and fresh seafood, with a rotating menu from the mind of Chef Claudio Cavalleri, an Italy native.

Servia’s authentic scratch-kitchen features items made fresh daily, from dressing and pita to grass-fed beef and locally-sourced seafood, and 95% of our ingredients are organic, many coming directly from the Mediterranean. Servia also offers a sophisticated bar for dinner and late-night with handcrafted cocktails, European and local beer, and an extensive wine selection.

Servia’s name pays homage to the ship you’ll see in the window of our building, a transatlantic ocean liner owned by Cunard, that transported passengers from Boston to Europe in the late 1800s

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Mediterranean, Vegetarian, Turkish
  • Hours of Operation
    Dinner Tue–Sat 5:00 pm–11:00 pm
  • Phone number
    (617) 936-3396
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Claudio Cavalleri
  • Neighbourhood
    Financial District
  • Cross Street
    Broad St
  • Parking details
    Street Parking
  • Public transit
    T Line - State St
  • Additional
    Bar/Lounge, Beer, Cafe, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Takeout, Wheelchair Access, Wine

What 50 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.3Food
  • 4.4Service
  • 4.1Ambience
  • 4Value

NoiseModerate

Loved For

  • Greater Boston

    Mediterranean

  • Boston

    Healthy

Review summary

AI-generated from verified diner reviews
Servia offers a delightful Mediterranean experience with "amazing" food and "phenomenal" service. Highlights include the lamb shank Tajine and fried feta. Despite occasional slow service, the friendly staff and expertly mixed drinks ensure a pleasant visit. The restaurant's lively atmosphere and generous portions make it "highly recommendable."

50 Reviews
  1. Matt

    Greater Boston

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a great experience at Servia. Chill atmosphere, delicious food, great service. They have a diverse menu including great vegetarian options. Highly recomend.

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  2. Dorothy

    Connecticut

    74 reviews

    3.0

    74 reviews

    Dined 5 days ago

    1. Overall 3
    2. Food 2
    3. Service 3
    4. Ambience 4
    This visit was disappointing. The “Chicken Statler” should have been a chicken breast with a small wing bone, but what arrived was dark meat with a large leg bone. The chicken was not fully cooked, but when the server returned it to the kitchen she was told (and passed on to us) that the meat was fully cooked, it looked undercooked because it was “pink chicken”. No apology. The vegetable tagine was fine. Service was slow even though the restaurant was less than half full. We won’t return.

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  3. Steven

    Greater Boston

    5 reviews

    5.0

    5 reviews

    Dined on November 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Overall 10/10 experience for the food and service! Quiet place with great food and service!! The food was absolutely tasteful and very authentic Mediterranean food. I would definitely return for another date night and try the other items in the menu as all the items on the menu has had a unique flavor.

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  4. Bryce

    New York City

    4 reviews

    vip
    5.0

    4 reviews

    Dined on November 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    The food was great and the service was wonderful. We dined quite late so I can’t speak to the atmosphere during rush but it was nice and quiet while we dined. The pan seared duck was amazing as well as the butternut squash orzo dish!

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  5. Donna

    Greater Boston

    12 reviews

    3.0

    12 reviews

    Dined on October 25, 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    We went to Servia to celebrate a birthday. It was a Friday night,and there were no table cloths on the tables as shown in its pictures creating a much less formal vibe. The staff was very friendly and pleasant but the service was very slow. Dinner without dessert took about 2 hours and 15 minutes. The food was good but not exceptional. When my dinner was served, a chicken leg replaced the chicken breast described on the menu. When I asked for a box to take my leftovers with me, my plate was taken and the remaining meal discarded…very disappointing way to end a very long dinner. We were the first guests of the evening so we feel we should have had more efficient service, and accuracy in receiving what we ordered. The prices for the portions given were a little high but similar to other upscale restaurants. We love Mediterranean food but this will not be our “ go to “ spot due to this experience. Wish our experience had been different…and better!

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  6. sean

    Greater Boston

    1 review

    1.0

    1 review

    Dined on October 25, 2024

    1. Overall 1
    2. Food 1
    3. Service 4
    4. Ambience 2
    The worst manager in the restaurant business. This guy sits in the empty bar and watches his customers walk out because they are sick of waiting for their food. The food that was served was subpar. The place won't last another six months. Hopefully, the server Jordan finds something better than that place. He was the only redeeming factor of this establishment.

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  7. Brent

    Philadelphia

    1 review

    5.0

    1 review

    Dined on October 23, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Food was exceptional, and Jordan our server and host was by far the best service experience ever. Will definitely be back.

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  8. Phil

    Vancouver

    22 reviews

    vip
    4.0

    22 reviews

    Dined on October 22, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    The server was very engaging and helpful leading to a good overall experience. My wife ordered 2 appetisers/ Mezadine which was far too much food. I had the lamb chops wh8ch were tasty but not medium rare as recommended or requested. They were more medium well with very little pink colour. They tasted nice so all good but you're left wondering if they could have been better. The Briam accompaniment was very nice.

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  9. Megan

    Toledo

    4 reviews

    4.0

    4 reviews

    Dined on October 19, 2024

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 3
    Good food. Service a bit scattered and time lapses.

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  10. OpenTable Diner

    Seattle

    2 reviews

    5.0

    2 reviews

    Dined on October 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    After 2 days of shopping and tours, this was a welcome respite and amazing dinner! Jordon was the best and only waiter, yet he managed to delight all he served, very professional yet personable to our unique needs. The food was wonderful and so full of flavor; highly recommend. Make a reservation!!!

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FAQs

Servia offers takeout which you can order by calling the restaurant at (617) 936-3396.

Servia is rated 4.3 stars by 50 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
11:00 p.m.

Order delivery or takeout

Google Map for Servia

126 State St, Boston, MA 02109

Additional information

  • Cross Street
    Broad St
  • Neighbourhood
    Financial District
  • Hours of Operation
    Dinner Tue–Sat 5:00 pm–11:00 pm
  • Price
    $31 to $50
  • Cuisines
    Mediterranean, Vegetarian, Turkish
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Public transit
    T Line - State St
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Claudio Cavalleri
  • Additional
    Bar/Lounge, Beer, Cafe, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Takeout, Wheelchair Access, Wine
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