Shadowbrook Restaurant Capitola

Name: Shadowbrook Restaurant Capitola
Address: 1750 Wharf Rd., Capitola, CA, United States, 95010
Telephone: (831) 475-1511
Price range: 30 $ ou moins
Rating: 4.5

4.5

4,5

4194 commentaires

30 $ ou moins

Américaine

Romantique
Bien pour les occasions spéciales
Idéal pour les plus belles vues

Situé à Capitola-by-the-Sea, à côté du luxuriant ruisseau de Soquel Creek qui part se jeter dans la baie de Monterey, le Shadowbrook est accessible en empruntant son propre funiculaire pittoresque à flanc de colline ou en traversant son allée de jardin sinueuse le long de cascades, de fougères et de fleurs. Depuis plus de 60 ans, le Shadowbrook est célèbre pour sa cuisine, ses vins et ses liqueurs raffinés servis dans une atmosphère propre au charme et à la grâce du vieux continent. Aujourd'hui meilleur que jamais, le restaurant est parfait pour toutes les occasions spéciales... ou pour une soirée improvisée.

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Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
30 $ ou moins
Cuisines
Américaine, Steak, Fruits de mer
Heures d'ouverture
lun–jeu 17H00–20H45 ven 16H30–20H45 sam 16H00–21H45 dim 16H00–20H45 Bar lun–ven 16H00–22H00 sam 15H30–22H00 dim 14H30–22H00
Numéro de téléphone
(831) 475-1511
Site Internet
http://www.shadowbrook-capitola.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Roger Gowen
Service traiteur
The Shadowbrook has an in-house pastry department for banquet, wedding, or special occasion needs. For more information please call Stephanie at 831-475-1222.
Installations pour groupes privés
Shadowbrook's four private dining rooms are the perfect location for evening special events, receptions, and weddings for groups of 10 to 100.
Contact du groupe privé
Stephanie: (831) 475-1222

Lieux
1750 Wharf Rd., Capitola, CA 95010
Quartier
Capitola
Rue transversale
Capitola Rd.
Parking details
Three private lots with complimentary parking for guests; disabled parking spaces available.
Animation
Live music in the Rock Room Lounge Thursday, Friday and Saturday nights.
Renseignements supplémentaires:
Accès chaise roulante, Apporter votre vin, Banquette, Bar complet, Bar/Lounge, Bière, Dîner au bar, Divertissement, Droit de bouchon, Foyer intérieur, Non-fumeur, Salle à manger privée, Terrasse, Vin, Vue

Seared Ahi18,95 $ US
Yellow Fin Tuna, Wasabi cream, Passion fruit, and soy-tempura dipping sauces
Artichoke Hearts (Vegan)14,95 $ US
Deep-fried baby artichokes; served with a vegan cilantro-lemon aioli
Baked Brie15,95 $ US
Delicate pastry, mild Jalapeño jelly, and herbed Crostini
Fried Calamari17,95 $ US
Thai chili, Cocktail, and Tartar sauces
Bacon-Wrapped Prawns
char-grilled with sweet soy glaze, Sesame-mustard and pickled ginger-coconut cream sauces
Ahi Poke18,95 $ US
Diced Yellow Fin Tuna, Seagreens, Bamboo rice, Sesame seeds; topped with avocado

Soups

Creamy Artichoke
Puréed hearts of premium artichokes, chicken stock, leeks, potatoes, fresh cream
- Cup9,95 $ US
Clam Chowder
Tender clams, oven-roasted sweet corn, bacon, fresh rosemary, diced potatoes
- Cup11,95 $ US

Traditional Salads

Shadowbrook House17,95 $ US
Baby spinach, mango-chutney vinaigrette, Grape tomatoes, candied pecans, and two, char-grilled, bacon-wrapped prawns
- Without prawns (gluten-free)13,95 $ US
Caesar14,95 $ US
Romaine, shaved Parmigiano-Reggiano, garlic croutons ♦ OPTIONAL ANCHOVY GARNISH
B.L.T.15,95 $ US
Baby Iceberg Lettuce, Grape Tomatoes, bacon, garlic croutons, Danish Blue Cheese dressing

Seasonal

Ahi Niçoise22,95 $ US
Lightly-seared seasoned tuna, local baby greens, Divina tomatoes, green beans, boiled egg, Niçoise olives, Grape tomatoes, herbed Red Potatoes, Sherry-Dijon vinaigrette

Seafood

'Pacific Rim' Salmon34,95 $ US
~ As Featured in Bon Appetit Magazine ~ Certified, sustainably-raised and organically fed; Seagreens, Ginger-Wasabi and Ponzu sauces
New England Sea Scallops44,95 $ US
Sautéed spinach, garlic whipped potatoes, mushroom-sherry cream
Shrimp Scampi29,95 $ US
Sautéed Gulf Shrimp, spinach, Divina Tomatoes, served over fresh Tagliatelle Pasta
Lobster Tail
Butter-poached tail, garlic-whipped potato, broccolini, champagne-beurre blanc
- Single Tail49,95 $ US
- Single Tail And 6oz Sirloin69,95 $ US

Vegetarian

Black Truffle Gnocchi27,95 $ US
Goat cheese Bechamel, truffle oil, seasonal vegetables
Grilled Vegetable Medley24,95 $ US
Grilled seasonal vegetables, served over Coconut Rice topped with fried tofu and vegan Chipotle Aioli 24.95
Soba Noodle Medley (Vegan)23,95 $ US
Marinated tofu, ginger broth, Shiitake Mushrooms

Sides

$8.95

Sauteed Local Vegetables
Crispy Polenta
Coconut Rice
Spinach, (Sautéed or Creamed)
Smoked Gouda Potato Gratin
Garlic-whipped Potato
French Fries
Vegetable Kebab
Bacon Brussel Sprouts
Mushroom Bread Pudding

Meat/Game

Butcher's Filet44,95 $ US
Char-grilled Angus Beef; served over Pomme purée, demi-glace; medley of Burst Cherry Tomatoes, bacon, Brussel Sprouts
"Chateau Cut" Prime Top-Sirloin
Char-grilled Angus steak, Chef's seasoned butter, smoked Gouda & Yukon Gold potato gratin, wild mushroom-Cipollini ragout
- 6oz29,95 $ US
- 10oz39,95 $ US
Chicken Parmigiana28,95 $ US
Lightly breaded and pan-fried, topped with fresh Mozzarella and house-made tomato sauce, served over fresh Linguine with Sorrentina sauce
Osso Bucco33,95 $ US
Braised ultra-premium pork, sautéed spinach with Shiitake Mushrooms & bacon, crispy polenta cake, oven braising juices; garnished with a Pine Nut gremolata
Honey Glazed, Bone-In Pork Chop29,95 $ US
14oz chop, char-grilled, honey glaze, sautéed green beans and Divina tomatoes, roasted garlic-parmesan Sweet potatoes
Blackened Lamb34,95 $ US
House-spiced loin of lamb, roasted garlic, beurre rouge, mushroom bread pudding, orange-honey glazed carrots

House Specialties

Slow-Roasted Angus Prime Rib
Garlic-whipped potato, creamed spinach, horseradish cream and Cabernet jus. Our Prime Ribs are slow-roasted daily and subject to availability
- 8oz Cut34,95 $ US
- 12oz Cut44,95 $ US
Blackened Ribeye Steak
Our classic Prime Rib placed in blackened spices and pan-seared
- 8 oz34,95 $ US
- 12 oz44,95 $ US

L'opinion de 4 194 personnes

Évaluation globale (notes et commentaires)

4.5

4,5 selon l'ensemble des cotes

4,4Nourriture
4,5Service
4,7Ambiance
0,9Valeur

Bruit • Moyen

4 194 commentaires

C
Cisco
Los Angeles
2 commentaires
5.0
2 commentaires
Commentaire écrit le 9 janvier 2019
1. Cote globale 5
I really liked this restaurant. From the decor to the perfectly prepared food everything was great. Arriving there was really neat as you go through an old-school looking elevator. Upon entering I was greatly very kindly and didn't have to wait long to be seated. The setting was very romantic with low light setting. The food was delicious and prepared very well! I really liked it and will definitely be coming back here.
1 personne a trouvé ce commentaire utile
AM
AdamM
San Francisco
9 commentaires
5.0
9 commentaires
Y est allé le 9 octobre 2017
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Fantastic food and service! Great place to become engaged!!!
Ce commentaire est-il utile?
OT
Client d'OpenTable
San Francisco
3 commentaires
5.0
3 commentaires
Y est allé le 7 octobre 2017
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great experience. Food and atmosphere were magical and my date was absolutely gorgeous!!
Ce commentaire est-il utile?
ST
SusanT
San Francisco
30 commentaires
VIP
4.0
30 commentaires
Y est allé le 1 octobre 2017
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
Shadowbrook is a lovely place. It's unique, special and romantic - it makes for nice memories, and the food and service are generally delightful. My few, minor complaints are these: 1) the hostess was downright rude and unpleasant (not a good first impression upon arrival) - even if you can't help someone right away, look up and give a smile and friendly greeting; 2) the bathrooms are not easy to find/get too and always have a line; 3) twice I've requested well in advance to sit at a table not next to kids (because we rarely get a romantic night away from our own kids so we want quiet time at a place like Shadowbrook), but both times we were seated at tables immediately next to tables with kids; and 4) we were seated ten minutes later than our 6:30 reservation time despite checking in thirty minutes early for the reservation.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Phoenix
2 commentaires
4.0
2 commentaires
Y est allé le 30 septembre 2017
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
Our reservation could have been handled better. Upon arrival, which was approx 10 min before our reservation time, we were asked to check back closer to our reservation time. Really? 10 minutes? So we complied, and checked back only to be given the buzzer. Why not give the buzzer when we checked in? Waited another 20 min before being seated! Seemed a bit stand off-ish. Other than that overall good experience!
Ce commentaire est-il utile?
D
Deepwoods
San Francisco
4 commentaires
4.0
4 commentaires
Y est allé le 30 septembre 2017
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 2
Food and service were good and they have a large menu. We had Prime Rib and Blackened Lamb and both were good, if basic. I wouldn't call it fine dining but good quality for the price. One complaint is that it was really loud - we had to practically yell across the table to be heard. For this reason alone I wouldn't go back. Forget about having a relaxing or romantic dinner here.
Ce commentaire est-il utile?
EV
EricaV
San Francisco
4 commentaires
4.0
4 commentaires
Y est allé le 30 septembre 2017
1. Cote globale 4
2. Nourriture 5
3. Service 3
4. Ambiance 5
I took my partner to Shadowbrook for a romantic birthday dinner. This was our first experience at this establishment. It started out wonderful. We were seated at a beautiful table over looking the water. Our waiter started off a little rocky. I had to ask another waiter if we could get a menu after sitting there for 5 minutes. After that the waiter was outstanding....until the end of dinner. We became less important and everyone around us were top priority. It took him a very long time to bring us the desert menu. We were going to get the check and leave. We decided to stay and get a desert. He sold us on a desert that was terrible. He also forgot the reason why we were there in the first place and didn’t bring her a birthday sundae like about 5 other tables around us received. Unfortunately, the ending of a wonderful date ended up with a bad taste in our mouth.
Ce commentaire est-il utile?
N
Nnjoy
San Francisco
6 commentaires
5.0
6 commentaires
Y est allé le 29 septembre 2017
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This is a one of a kind restaurant and it's been around 70 years this year so you know they are doing something right. The location, the special touches not seen everywhere, and then there's the food. I am a foodie, I admit it, and you will love the food. Even the s house salad is scrumptious! Did I mention they will pick you up and deliver you back to your motel, B&B for a gratuity only? And the car is vintage!
Ce commentaire est-il utile?
OT
Client d'OpenTable
San Francisco
2 commentaires
4.0
2 commentaires
Y est allé le 25 septembre 2017
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
Beautiful place, wonderful food and great service.
Ce commentaire est-il utile?
OT
Client d'OpenTable
San Francisco
2 commentaires
5.0
2 commentaires
Y est allé le 25 septembre 2017
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Shadowbrook continues to be one of our favorite restaurants. The place is so beautiful and the quality of food, service, wine is consistent and good. Always a good choice.
Ce commentaire est-il utile?

FAQ

Le restaurant Shadowbrook Restaurant Capitola a été coté 4,5 étoiles par 4194 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

Carte Google pour le restaurant Shadowbrook Restaurant Capitola

1750 Wharf Rd., Capitola, CA 95010

Informations supplémentaires

Rue transversale
Capitola Rd.
Quartier
Capitola
Heures d'ouverture
lun–jeu 17H00–20H45 ven 16H30–20H45 sam 16H00–21H45 dim 16H00–20H45 Bar lun–ven 16H00–22H00 sam 15H30–22H00 dim 14H30–22H00
Prix
30 $ ou moins
Cuisines
Américaine, Steak, Fruits de mer
Style de restauration
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Three private lots with complimentary parking for guests; disabled parking spaces available.
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Roger Gowen
Animation
Live music in the Rock Room Lounge Thursday, Friday and Saturday nights.
Renseignements supplémentaires:
Accès chaise roulante, Apporter votre vin, Banquette, Bar complet, Bar/Lounge, Bière, Dîner au bar, Divertissement, Droit de bouchon, Foyer intérieur, Non-fumeur, Salle à manger privée, Terrasse, Vin, Vue

Site Internet
http://www.shadowbrook-capitola.com/
Numéro de téléphone
(831) 475-1511
Service traiteur
The Shadowbrook has an in-house pastry department for banquet, wedding, or special occasion needs. For more information please call Stephanie at 831-475-1222.
Installations pour groupes privés
Shadowbrook's four private dining rooms are the perfect location for evening special events, receptions, and weddings for groups of 10 to 100.
Contact du groupe privé
Stephanie: (831) 475-1222

Shadowbrook Restaurant Capitola

Non disponible à OpenTable

Il y a plus à découvrir

Informations supplémentaires

Appetizers

Seared Ahi18,95 $ US

Artichoke Hearts (Vegan)14,95 $ US

Baked Brie15,95 $ US

Fried Calamari17,95 $ US

Bacon-Wrapped Prawns

Ahi Poke18,95 $ US

Soups

Creamy Artichoke

Clam Chowder

Traditional Salads

Shadowbrook House17,95 $ US

Caesar14,95 $ US

B.L.T.15,95 $ US

Seasonal

Ahi Niçoise22,95 $ US

Seafood

'Pacific Rim' Salmon34,95 $ US

New England Sea Scallops44,95 $ US

Shrimp Scampi29,95 $ US

Lobster Tail

Vegetarian

Black Truffle Gnocchi27,95 $ US

Grilled Vegetable Medley24,95 $ US

Soba Noodle Medley (Vegan)23,95 $ US

Sides

Sauteed Local Vegetables

Crispy Polenta

Coconut Rice

Spinach, (Sautéed or Creamed)

Smoked Gouda Potato Gratin

Garlic-whipped Potato

French Fries

Vegetable Kebab

Bacon Brussel Sprouts

Mushroom Bread Pudding

Meat/Game

Butcher's Filet44,95 $ US

"Chateau Cut" Prime Top-Sirloin

Chicken Parmigiana28,95 $ US

Osso Bucco33,95 $ US

Honey Glazed, Bone-In Pork Chop29,95 $ US

Blackened Lamb34,95 $ US

House Specialties

Slow-Roasted Angus Prime Rib

Blackened Ribeye Steak

Évaluation globale (notes et commentaires)

FAQ

Comment le restaurant Shadowbrook Restaurant Capitola est-il coté?

Est-ce que le restaurant Shadowbrook Restaurant Capitola accepte les réservations présentement?

Non disponible à OpenTable

Informations supplémentaires