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SHIA Restaurant, Washington, DC

SHIA Restaurant

4.9
4.9
94 Reviews
$50 and over
Korean

Make a reservation

2 people
7:00 p.m.
Find next available

At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?

Booked 29 times today
Experiences are available.
  • Good for special occasions
  • Innovative
  • Fancy
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.

**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

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Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Korean, Contemporary Korean, Farm-to-table
  • Hours of Operation
    Tue–Sat 5:00 pm–10:30 pm
  • Phone number
    (202) 802-5166
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Chef Edward Lee
  • Neighbourhood
    Washington
  • Cross Street
    On the corner of 4th St NE & Morse St NE
  • Parking details
    Street Parking
  • Public transit
    NoMa / Gallaudet on the Red Line. Buses 90/92.
  • Additional
    Beer, Cocktails, Gender Neutral Restroom, Non-Smoking, Vegan, Wheelchair Access, Wine

Experiences

  • 7 Course Pre-Fixe (Dining Room)

    Multiple dates available
    Welcome to SHIA, where each dish is a celebration of Korean-inspired flavors and meticulous craftsmanship. Our seven-course tasting menu ($185 per person) invites you on a culinary journey that blends tradition with innovation, highlighting the season’s finest Hansik ingredients. SHIA will plant the seed for innovation in the restaurant industry, conducting on-site, real-time research with in-house researchers and university partners to solve for zero-gas kitchens, zero plastics and waste reduction. We invite you to relax, savor, and let us guide you through an evening of discovery. Thank you for allowing us to share this experience with you—it’s an honor to have you at our table. **Please Note: Chef Lee's appearance is not guaranteed!**
    7 Course Pre-Fixe (Dining Room) photo
  • 5 Course Pre-Fixe (Lounge Only)

    Multiple dates available
    Join us in the lounge for an exclusive $90 five-course tasting menu, crafted specifically for this intimate setting. These seats (lounge + bar) offer a distinct experience, separate from our dining room, allowing you to enjoy a curated selection of seasonal dishes in a more relaxed, up-close atmosphere. Perfect for those seeking a taste of SHIA with a unique perspective—these seats are limited, so reserve yours today! **Please Note: Chef Lee's appearance is not guaranteed!**
    5 Course Pre-Fixe (Lounge Only) photo
  • Drinks & Bites In The Lounge (NOT A TASTING MENU)

    Multiple dates available
    Unwind in our cozy lounge with expertly crafted cocktails, fine wines, and spirit-free creations paired with a selection of elevated small bites sold à la carte. Perfect for a relaxed evening or casual gathering, this experience offers a taste of modern elegance in every sip and bite. Our Current Menu Offerings: Tuna Hwe: Gochujang, Yuja, Winter Mu, Geumgyul, Crispy Gim Chips. Local Oysters: Green Plum Mignonette and Gim. Matdongsang Fries: Crispy Peanut Candy Fries, Barley & Candied Peanut Milkshake. *This is not a coursed tasting menu - à la carte only. We cannot modify our à la carte options to accommodate allergies. Please reach out to the restaurant via OpenTable to confirm allergens present in the items available for the evening of your reservation if you have any concerns. Thank you for reading! *
    Drinks & Bites In The Lounge (NOT A TASTING MENU) photo

What 94 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.8Food
  • 4.9Service
  • 4.9Ambience
  • 4.6Value

NoiseModerate

Loved For

  • Washington, D.C. Area

    Best Ambience

  • Virginia - DC Suburbs

    Best Service

  • Virginia - DC Suburbs

    Best Ambience

  • Virginia - DC Suburbs

    Innovative

Review summary

AI-generated from verified diner reviews
SHIA Restaurant in DC offers an exceptional dining experience with "phenomenal" food and "emaculate" service. Guests rave about the creative Korean American flavors and the "amazing" tasting menu. Chef Edward Lee's personal touch and dedication to sustainability impress diners. The ambiance is inviting, making it ideal for special occasions.
94 Reviews
  1. Laura

    Washington DC

    1 review

    5.0

    1 review

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a wonderful experience, the food, the service, and the location was amazing! We already have our reservation in for next month.

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  2. Yu

    Philadelphia

    1 review

    5.0

    1 review

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Service was excellent and food was amazing! The whole experience was absolutely a treat for us; every dish was a work of art. This probably isn’t the experience for you, though, if you are not into Korean spices/not open to exploring Korean.

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  3. Aubree

    VIP

    Washington DC

    37 reviews

    5.0

    37 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had an absolutely amazing experience. Each course was thoughtfully prepared and Jeff the bar manager was amazing at recommending drink options to pair with our experience. His knowledge and great cocktails made the experience phenomenal. We had such a great time and plan to return for the full tasting course.

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  4. Byoung

    Corpus Christi

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Thank you so much Shia. It was so good (and little pricey 😵‍💫), definitely worth a visit!!

    Is this helpful?

  5. Youri

    Baltimore

    2 reviews

    5.0

    2 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Their service was exceptional and the menu was great! Strangely pleasant experience that reminded me of home-cook meals at the fine dining restaurant.

    Is this helpful?

  6. Joseph

    Nashville

    2 reviews

    4.0

    2 reviews

    Dined 6 days ago

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 5
    For someone familiar with Korean cuisine, many of the flavors will be well known. But for those who haven’t had the chance, the seven course meal will introduce you to many quintessential, concentrated tastes that you would find in Korean households, restaurants and convenience stores. The savory dishes were exceptionally savory, the seafood dishes captured a true oceanic flavor and the sweet dishes made you want more. A wonderful experience overall, if not somewhat expectable. There was perhaps a lack of ingenuity as the flavors and the overall experience felt like safe choices and similar to experiences at restaurants of comparable quality. A beautiful meal, but maybe in need of something a little more special to be an outstanding experience. The staff was extremely attentive and courteous, though we were held up at the front door for a few minutes when they were unable to find our booking. The host had what was perhaps an appropriate level of snobbery as they seemed more inclined to ask us to leave rather than continue trying to find the reservation.

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  7. joosung

    New York City

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was awesome! It was such a nice experience. Thanks for the gift. I love it :)

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  8. Angie

    New York City

    3 reviews

    5.0

    3 reviews

    Dined on February 25, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Exceeded our expectations. Every dish was colorful and rich in flavor. Would love to come back!

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  9. Youngkeun

    Washington DC

    1 review

    5.0

    1 review

    Dined on February 22, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    The food was delicious, the atmosphere was great, and the service was perfect. The first bite, especially the wrap, was phenomenal.

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  10. Simeon

    Orlando

    4 reviews

    5.0

    4 reviews

    Dined on February 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful ambiance. There was a knowledgeable staff in regard to drink choices, plenty non-alc choices as well and food pairings. Would definitely go back with people for the 7 course. Love to try the 7 course if individual is ever offered.

    Is this helpful?

FAQs

SHIA Restaurant is rated 4.9 stars by 94 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Find next available

At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?

Booked 29 times today
Experiences are available.
Google Map for SHIA Restaurant

1252 4th St NE, Washington, DC 20002

Dining areas

Additional information

  • Cross Street
    On the corner of 4th St NE & Morse St NE
  • Neighbourhood
    Washington
  • Hours of Operation
    Tue–Sat 5:00 pm–10:30 pm
  • Price
    $50 and over
  • Cuisines
    Korean, Contemporary Korean, Farm-to-table
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Street Parking
  • Public transit
    NoMa / Gallaudet on the Red Line. Buses 90/92.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef Edward Lee
  • Additional
    Beer, Cocktails, Gender Neutral Restroom, Non-Smoking, Vegan, Wheelchair Access, Wine
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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