SHIA Restaurant

4.9

102 Reviews

$50 and over

Korean

Make a reservation

2 people

Mar 19, 2025

7:00 p.m.

Booked 34 times today

Experiences are available.

Good for special occasions
Fancy
Innovative

SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.

**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

Dining areas

Additional information

Location
1252 4th St NE, Washington, DC 20002
Phone number
(202) 802-5166
Price
$50 and over
Cuisines
Korean, Contemporary Korean, Farm-to-table
Hours of Operation
Tue–Sat 5:00 pm–10:30 pm
Dress code
Business Casual
Parking details
Street Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Chef Edward Lee

Experiences

7 Course Pre-Fixe (Dining Room)
Multiple dates available
Welcome to SHIA, where each dish is a celebration of Korean-inspired flavors and meticulous craftsmanship. Our seven-course tasting menu ($185 per person) invites you on a culinary journey that blends tradition with innovation, highlighting the season’s finest Hansik ingredients. SHIA will plant the seed for innovation in the restaurant industry, conducting on-site, real-time research with in-house researchers and university partners to solve for zero-gas kitchens, zero plastics and waste reduction. We invite you to relax, savor, and let us guide you through an evening of discovery. Thank you for allowing us to share this experience with you—it’s an honor to have you at our table. **Please Note: Chef Lee's appearance is not guaranteed!**
5 Course Pre-Fixe (Lounge Only)
Multiple dates available
Join us in the lounge for an exclusive $90 five-course tasting menu, crafted specifically for this intimate setting. These seats (lounge + bar) offer a distinct experience, separate from our dining room, allowing you to enjoy a curated selection of seasonal dishes in a more relaxed, up-close atmosphere. Perfect for those seeking a taste of SHIA with a unique perspective—these seats are limited, so reserve yours today! **Please Note: Chef Lee's appearance is not guaranteed!**
Drinks & Bites In The Lounge (NOT A TASTING MENU)
Multiple dates available
Unwind in our cozy lounge with expertly crafted cocktails, fine wines, and spirit-free creations paired with a selection of elevated small bites sold à la carte. Perfect for a relaxed evening or casual gathering, this experience offers a taste of modern elegance in every sip and bite. Our Current Menu Offerings: Tuna Hwe: Gochujang, Yuja, Winter Mu, Geumgyul, Crispy Gim Chips. Local Oysters: Green Plum Mignonette and Gim. Matdongsang Fries: Crispy Peanut Candy Fries, Barley & Candied Peanut Milkshake. *This is not a coursed tasting menu - à la carte only. We cannot modify our à la carte options to accommodate allergies. Please reach out to the restaurant via OpenTable to confirm allergens present in the items available for the evening of your reservation if you have any concerns. Thank you for reading! *

What 102 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9

4.9 based on recent ratings

4.8Food
4.9Service
4.9Ambience
4.6Value

Noise • Moderate

Loved For

Washington, D.C. Area
Best Ambience
Virginia - DC Suburbs
Best Service
Virginia - DC Suburbs
Best Ambience
Virginia - DC Suburbs
Innovative

Review summary

AI-generated from verified diner reviews

SHIA Restaurant offers a "fantastic experience," blending creative Korean-American cuisine with a "warm and intimate atmosphere." Chef Edward Lee's "culinary innovation" shines through a thoughtfully curated menu, with standout dishes like the "scallop and fried oyster ssam." The attentive staff and cozy ambiance make it a "must-visit" for fine dining enthusiasts seeking both flavor and comfort.

102 Reviews

OT
OpenTable Diner
New York City1 review
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing food! I love that the restaurant keep in touch before the reservation to make sure everything is perfect.
Is this helpful?
A
Aaron
Los Angeles1 review
5.0
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Honestly a great experience overall. I came all the way out from California, so eating at Shia was a treat for the first time in the DMV area. Chef Edward Lee's initiative and research are very admirable and you can tell it in every bite. The staff was also very hospitable and accommodating. Thank you for the experience!
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M
Mia
Washington DC1 review
5.0
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing iterations of Korean food. Chef Edward has outdone himself again. All the staffs were knowledgeable, entertaining, and kind towards us.
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OT
OpenTable Diner VIP
Phoenix1 review
5.0
Dined on March 9, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
10/10!!!! Worth it! If you are contemplating, stop, just do it! Worth it all around and I will be back! Best experience and the staff and service was a 1000!!! Give the ladies at the bar a raise! Ericka was amazing!
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S
Sean
Washington DC1 review
4.0
Dined on March 7, 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
There was mixture of amazing dishes and average dishes. It was overall interesting experience but I don't think I would go back. Mostly due to amount of the food compare to the price and I wasn't blown away by the taste and ingredient.
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AF
AFoodie
Los Angeles18 reviews
5.0
Dined on March 6, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It’s amazing! Chef Lee has a creative way in working hard-to-find Korean ingredients into his dishes. Those dishes work really well for people who like Asian food but I can also see the dishes work with a wide range of taste buds.
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L
Laura
Washington DC1 review
5.0
Dined on March 5, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What a wonderful experience, the food, the service, and the location was amazing! We already have our reservation in for next month.
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A
Andre
Washington DC2 reviews
5.0
Dined on March 5, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing experience and delicious as well! I will definitely be back
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Y
Yu
Philadelphia1 review
5.0
Dined on March 5, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Service was excellent and food was amazing! The whole experience was absolutely a treat for us; every dish was a work of art. This probably isn’t the experience for you, though, if you are not into Korean spices/not open to exploring Korean.
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A
Aubree VIP
Washington DC37 reviews
5.0
Dined on February 28, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Had an absolutely amazing experience. Each course was thoughtfully prepared and Jeff the bar manager was amazing at recommending drink options to pair with our experience. His knowledge and great cocktails made the experience phenomenal. We had such a great time and plan to return for the full tasting course.
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FAQs

SHIA Restaurant is rated 4.9 stars by 102 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Mar 19, 2025

7:00 p.m.

Booked 34 times today

Experiences are available.

1252 4th St NE, Washington, DC 20002

Dining areas

Additional information

Phone number
(202) 802-5166
Price
$50 and over
Cuisines
Korean, Contemporary Korean, Farm-to-table
Hours of Operation
Tue–Sat 5:00 pm–10:30 pm
Dress code
Business Casual
Parking details
Street Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Chef Edward Lee

SHIA Restaurant

Make a reservation

Dining areas

Additional information

Experiences

7 Course Pre-Fixe (Dining Room)

5 Course Pre-Fixe (Lounge Only)

Drinks & Bites In The Lounge (NOT A TASTING MENU)

Menu

Dinner

Scallop and Fried Oyster Ssam

Black Sesame Guksu

Mul Hwe

Doenjang Pork Belly

Roseda Kalbi-Braised Short Rib

What 102 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

How is SHIA Restaurant restaurant rated?

Is SHIA Restaurant currently accepting reservations?

Make a reservation

Dining areas

Additional information