Sidecar

Review summary

1. PH

   PatH

   Los Angeles20 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   From the marvelous art to the sophisticated sidecar with the beautiful bar, a moody, intimate, cozy setting, and amazing food and drink - the experience will keep bringing you back.
   

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2. S

   Shannon

   Los Angeles1 review

   5.0

   Dined on February 23, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always a great time at sidecar. Best drinks, food and service in town.
   

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3. OT

   OpenTable Diner VIP

   Dallas3 reviews

   5.0

   Dined on February 21, 2025

   1. Overall 5
   2. Food 3
   3. Service 5
   4. Ambience 5

   Great to have our own speakeasy in Santa Clarita! The ambiance is on point, and the drinks were really well-crafted—definitely a standout. The food was decent but could be a bit better to match the quality of the cocktails. Overall, a great spot for a unique night out, and I’ll definitely be back!
   

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4. H

   Heather

   Los Angeles1 review

   3.0

   Dined on February 17, 2025

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 4

   Cool ambiance and small place. Tables are super close together, or there is bar seating (which is obviously also ca tight squeeze). Service was good until it came to getting our check. That weirdly took a long time. Food was tasty, though pricey… but we knew to expect that going in. Environment got louder as the evening wore on. By the time we were leaving, it was difficult to have a conversation without yelling or leaning over the table.
   

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5. M

   Mike

   Los Angeles1 review

   3.0

   Dined on February 16, 2025

   1. Overall 3
   2. Food 2
   3. Service 2
   4. Ambience 2

   We made reservations but was sat at the bar the whole time. We were only able to order from a specific menu so options were limited. The food was sub par at best. The 10 oz filet mignon was not worth the price. The ahi tuna was ok, nothing special. It was very loud and seemed everyone was seated so close together. The bartender was nice but watching him make drinks with his bare hands adding all the ingredients made us stick to ordering wine. Been wanting to try this place, but was disappointed and will probably not return. Definitely better quality food and service next door at Old Town Junction.
   

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6. OT

   OpenTable Diner

   Los Angeles1 review

   1.0

   Dined on February 1, 2025

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 2

   We never got a chance to be seated since the management gave our table away to another group two separate times. So we left after waiting 45 minutes past our reservation time.
   

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7. J

   Jessica

   Los Angeles2 reviews

   5.0

   Dined on January 17, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We were absolutely blown away by this place. The atmosphere was really cool, the cocktails and food were unbelievably good, and the staff/owner were so attentive and lovely. It really was a perfect evening.
   

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8. J

   Jessenia

   Los Angeles2 reviews

   5.0

   Dined on January 6, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   The Sidecar Market’s ambiance will take you back in time! The cocktails were not only beautifully crafted, but they tasted great too. The service was excellent (I never had to ask for a refill for my water)! Our server was patient and helpful, as it was our first time dining at the Sidecar Market. Definitely recommend you give it a try! We’ll be back soon!
   

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9. B

   Brent

   Los Angeles1 review

   4.0

   Dined on January 5, 2025

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 4

   The food and cocktails were delicious. The service was attentive, but very slow. The noise level was pretty high, but was to be expected in such a small space. The live music was wonderful.
   

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10. L

    Larry

    Los Angeles1 review

    1.0

    Dined on December 29, 2024

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 3

    This is part of a three restaurant set up where all three restaurants share a single kitchen ….. servers ignored us and the price to value ratio was very poor
    

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