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Siete at Santa Monica Proper, Santa Monica, CA

Siete at Santa Monica Proper

4.5
4,5
47 commentaires
De 31 $ à 50 $
Américaine

Effectuer une réservation

2 personnes
19 h 00
Des expériences sont disponibles.
  • Belle terrasse
  • Romantique
  • Idéal pour les groupes
James Beard Finalist Caroline Schiff, formerly the Executive Pastry Chef of Brooklyn’s iconic Gage & Tollner, is thrilled to present a preview of her forthcoming New York City Diner concept at Santa Monica Proper this December. For one weekend only, enjoy a set menu featuring fun twists on diner classics and her signature maximalist desserts, all paired with crafted cocktails.

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine, Tapas/Amuse-Bouche, Nourriture Réconfortante
  • Heures d'ouverture
    Souper jeu.–sam. 18H00–21H00
  • Numéro de téléphone
    (424) 390-0737
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Quartier
    Santa Monica
  • Rue transversale
    7th Street between Wilshire and Arizona
  • Parking details
    $20 plus tax for for the first 3 hours; $3 every 20 minutes thereafter
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Bienvenue aux chiens, Droit de bouchon, Non-fumeur, Options sans gluten, Tard le soir, Terrasse, Vin

Expériences

  • Brunch by Caroline Schiff at Siete

    85,00 $ US par personne

    19 nov. 2024 - 9 déc. 2024
    James Beard Finalist Caroline Schiff, formerly the Executive Pastry Chef of Brooklyn’s iconic Gage & Tollner, is thrilled to present a preview of her forthcoming New York City Diner concept at Santa Monica Proper this December. For one weekend only, enjoy a curated brunch menu featuring fun twists on diner classics, such as Onion Bialy Toad in a Hole and Challah Amaretto French Toast, all paired with breakfast cocktails.
    Brunch by Caroline Schiff at Siete photo
  • Pre-Fix Dinner by Caroline Schiff at Siete

    100,00 $ US par personne

    16 nov. 2024 - 9 déc. 2024
    James Beard Finalist Caroline Schiff, formerly the Executive Pastry Chef of Brooklyn’s iconic Gage & Tollner, is thrilled to present a preview of her forthcoming New York City Diner concept at Santa Monica Proper this December. For one weekend only, enjoy a set menu featuring fun twists on diner classics and her signature maximalist desserts, all paired with crafted cocktails.
    Pre-Fix Dinner by Caroline Schiff at Siete photo

L'opinion de 47 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5
4,5 selon l'ensemble des cotes
  • 4,4Nourriture
  • 4,3Service
  • 4,5Ambiance
  • 4Valeur

BruitMoyen

47 commentaires
  1. SophiaS

    Minneapolis

    2 commentaires

    VIP
    2.0

    2 commentaires

    Y est allé le 13 novembre 2021

    1. Cote globale 2
    2. Nourriture 2
    3. Service 3
    4. Ambiance 2
    Quiet, over-priced drinks that weren’t impressive

    Ce commentaire est-il utile?

  2. jorjo

    Los Angeles

    12 commentaires

    5.0

    12 commentaires

    Y est allé le 24 octobre 2021

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4
    I'm still dreaming about the wood fired Branzino! It was melt in your mouth delicious, and although I thought I'd eat half and take half home, that didn't happen!!!

    Ce commentaire est-il utile?

  3. Client d'OpenTable

    Los Angeles

    1 commentaire

    1.0

    1 commentaire

    Y est allé le 22 octobre 2021

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 4
    The service was terrible. One sever for the entire level. Took forever to get service. He was so behind he had the HOSTESS take our order. After putting the order in it took 45 mins to get our food. We NEVER got our appetizer.. and my meal ( I have some food intolerance’s) was completely wrong prep rapped wrong, in every way that I had to modify. Including the temperature of the protein. It was freezing. I eat at Proper all the time as a Marina Del Rey Local.. I have not ever experienced sitting in the garden middle level. But it made myself and husband not ever want to return

    1 personne a trouvé ce commentaire utile

  4. corinnek

    Los Angeles

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 24 septembre 2021

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Beautiful environment, professional and personable waitstaff!

    Ce commentaire est-il utile?

  5. LaFoodie

    Los Angeles

    84 commentaires

    VIP
    5.0

    84 commentaires

    Y est allé le 11 septembre 2021

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Fabulous hip ambiance with nice sky views in garden setting and comfortable social distancing. Timely, fun and friendly service and yummy food. You'll enjoy the sushi selection, salads, tapas and cocktails. Please bring back guac&chips for evening dining!

    Ce commentaire est-il utile?

  6. Client d'OpenTable

    Los Angeles

    1 commentaire

    2.0

    1 commentaire

    Y est allé le 5 septembre 2021

    1. Cote globale 2
    2. Nourriture 2
    3. Service 3
    4. Ambiance 3
    Birthday celebration. Food was just, ok. Service was slow.

    1 personne a trouvé ce commentaire utile

  7. Client d'OpenTable

    Los Angeles

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 28 août 2021

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    Little loud with a large amount of kids running around the restaurant for a birthday party. Not the usual atmosphere but still not the best for a date. Usually the garden is lovely and intimate but maybe it’s changing.

    Ce commentaire est-il utile?

  8. Client d'OpenTable

    New York City

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 22 août 2021

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Delicious food. My mom who is a picky eater really enjoyed the whole Branzino dish and the appetizers as well! The atmosphere alone is enough to come back for!

    Ce commentaire est-il utile?

  9. Client d'OpenTable

    Las Vegas

    13 commentaires

    1.0

    13 commentaires

    Y est allé le 20 août 2021

    1. Cote globale 1
    2. Nourriture 4
    3. Service 2
    4. Ambiance 5
    I attempted to reserve the 8 person dining table at this restaurant well in advance for a birthday dinner, since it’s the only real dining table at the restaurant. Not sure who I spoke to, but “Calabra Reservations” was extremely unhelpful via email, and refused to reserve the table or accommodate any extra guests by adding chairs. When the time for my reservation came, the staff were surprisingly nice and let us know it was no problem to have the table I requested since basically no one else was there, and even added additional seating. I had almost cancelled my reservation due to the previous interactions I had about the table, so it was a major relief that they were accommodating. The food itself was great, (with the exception of difficulty finding someone to order drinks) until it came time for dessert. I was charged $10 for a piece of chocolate “birthday cake” with no candle, that they refused to take off the bill. I was also charged for food that never arrived, about $40 extra. In addition, they add a 20% service charge for large groups, something I missed, resulting in an accidental additional tip, that honestly wasn’t very deserved. The worst part was the seemingly random men (I assume were hotel staff) that appeared before 11 to hustle my guests and I into leaving the table by repeatedly letting us know the restaurant was closing, despite guests clearly still eating their entrees. I have never in my life experienced this at any of the restaurants I have dined at. It was honestly shocking and extremely rude. For a luxury hotel, it was unacceptable. Overall it’s worth so much more stress and $$ than it’s worth. Don’t bother trying to book this place if you have a party larger than 2-4 people and plan to eat dinner.

    2 personnes ont trouvé ce commentaire utile

  10. LucV

    Austin

    55 commentaires

    VIP
    3.0

    55 commentaires

    Y est allé le 14 août 2021

    1. Cote globale 3
    2. Nourriture 4
    3. Service 1
    4. Ambiance 3
    Food was good, location great. Service horrible. Waiter was more interested chatting with his colleagues than working

    1 personne a trouvé ce commentaire utile

FAQ

Le restaurant Siete at Santa Monica Proper a été coté 4,5 étoiles par 47 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Des expériences sont disponibles.
Carte Google pour le restaurant Siete at Santa Monica Proper

700 Wilshire Blvd, Santa Monica, CA 90401

Informations supplémentaires

  • Rue transversale
    7th Street between Wilshire and Arizona
  • Quartier
    Santa Monica
  • Heures d'ouverture
    Souper jeu.–sam. 18H00–21H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine, Tapas/Amuse-Bouche, Nourriture Réconfortante
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    $20 plus tax for for the first 3 hours; $3 every 20 minutes thereafter
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Bienvenue aux chiens, Droit de bouchon, Non-fumeur, Options sans gluten, Tard le soir, Terrasse, Vin
  • Numéro de téléphone
    (424) 390-0737
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